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Authors = Zhonghu He

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16 pages, 2938 KiB  
Article
Comparative Chloroplast Genomics of Actinidia deliciosa Cultivars: Insights into Positive Selection and Population Evolution
by Xiaojing He, Yang Yang, Xingya Zhang, Weimin Zhao, Qijing Zhang, Caiyun Luo, Yanze Xie, Zhonghu Li and Xiaojuan Wang
Int. J. Mol. Sci. 2025, 26(9), 4387; https://doi.org/10.3390/ijms26094387 - 5 May 2025
Viewed by 483
Abstract
The chloroplast genome, as an important evolutionary marker, can provide a new breakthrough direction for the population evolution of plant species. Actinidia deliciosa represents one of the most economically significant and widely cultivated fruit species in the genus Actinidia. In this study, we [...] Read more.
The chloroplast genome, as an important evolutionary marker, can provide a new breakthrough direction for the population evolution of plant species. Actinidia deliciosa represents one of the most economically significant and widely cultivated fruit species in the genus Actinidia. In this study, we sequenced and analyzed the complete chloroplast genomes of seven cultivars of Actinidia. deliciosa to detect the structural variation and population evolutionary characteristics. The total genome size ranged from 156,404 bp (A. deliciosa cv. Hayward) to 156,495 bp (A. deliciosa cv. Yate). A total of 321 simple sequence repeats (SSRs) and 1335 repetitive sequences were identified. Large-scale repeat sequences may facilitate indels and substitutions, molecular variations in A. deliciosa varieties' chloroplast genomes. Additionally, four polymorphic chloroplast DNA loci (atpF-atpH, atpH-atpI, atpB, and accD) were detected, which could potentially provide useful molecular genetic markers for further population genetics studies within A. deliciosa varieties. Site-specific selection analysis revealed that six genes (atpA, rps3, rps7, rpl22, rbcL, and ycf2) underwent protein sequence evolution. These genes may have played key roles in the adaptation of A. deliciosa to various environments. The population evolutionary analysis suggested that A. deliciosa cultivars were clustered into an individual evolutionary branch with moderate-to-high support values. These results provided a foundational genomic resource that will be a major contribution to future studies of population genetics, adaptive evolution, and genetic improvement in Actinidia. Full article
(This article belongs to the Section Molecular Plant Sciences)
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22 pages, 7428 KiB  
Article
Genome-Wide Identification, Phylogenetic Evolution, and Abiotic Stress Response Analyses of the Late Embryogenesis Abundant Gene Family in the Alpine Cold-Tolerant Medicinal Notopterygium Species
by Xuanye Wu, Xiaojing He, Xiaoling Wang, Puyuan Liu, Shaoheng Ai, Xiumeng Liu, Zhonghu Li and Xiaojuan Wang
Int. J. Mol. Sci. 2025, 26(2), 519; https://doi.org/10.3390/ijms26020519 - 9 Jan 2025
Viewed by 1043
Abstract
Late embryogenesis abundant (LEA) proteins are a class of proteins associated with osmotic regulation and plant tolerance to abiotic stress. However, studies on the LEA gene family in the alpine cold-tolerant herb are still limited, and the phylogenetic evolution and biological functions of [...] Read more.
Late embryogenesis abundant (LEA) proteins are a class of proteins associated with osmotic regulation and plant tolerance to abiotic stress. However, studies on the LEA gene family in the alpine cold-tolerant herb are still limited, and the phylogenetic evolution and biological functions of its family members remain unclear. In this study, we conducted genome-wide identification, phylogenetic evolution, and abiotic stress response analyses of LEA family genes in Notopterygium species, alpine cold-tolerant medicinal herbs in the Qinghai–Tibet Plateau and adjacent regions. The gene family identification analysis showed that 23, 20, and 20 LEA genes were identified in three Notopterygium species, N. franchetii, N. incisum, and N. forrestii, respectively. All of these genes can be classified into six LEA subfamilies: LEA_1, LEA_2, LEA_5, LEA_6, DHN (Dehydrin), and SMP (seed maturation protein). The LEA proteins in the three Notopterygium species exhibited significant variations in the number of amino acids, physical and chemical properties, subcellular localization, and secondary structure characteristics, primarily demonstrating high hydrophilicity, different stability, and specific subcellular distribution patterns. Meanwhile, we found that the members of the same LEA subfamily shared similar exon–intron structures and conserved motifs. Interestingly, the chromosome distributions of LEA genes in Notopterygium species were scattered. The results of the collinearity analysis indicate that the expansion of the LEA gene family is primarily driven by gene duplication. A Ka/Ks analysis showed that paralogous gene pairs were under negative selection in Notopterygium species. A promoter cis-acting element analysis showed that most LEA genes possessed multiple cis-elements connected to plant growth and development, stress response, and plant hormone signal transduction. An expression pattern analysis demonstrated the species-specific and tissue-specific expression of NinLEAs. Experiments on abiotic stress responses indicated that the NinLEAs play a crucial role in the response to high-temperature and drought stresses in N. franchetii leaves and roots. These results provide novel insights for further understanding the functions of the LEA gene family in the alpine cold-tolerant Notopterygium species and also offer a scientific basis for in-depth research on the abiotic stress response mechanisms and stress-resistant breeding. Full article
(This article belongs to the Special Issue Research on Plant Genomics and Breeding: 2nd Edition)
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15 pages, 16901 KiB  
Article
Responses of Three Pedicularis Species to Geological and Climatic Changes in the Qinling Mountains and Adjacent Areas in East Asia
by Qijing Zhang, Zhaoping Lu, Mingchen Guo, Jia Kang, Jia Li, Xiaojing He, Jiayi Wu, Ruihang Liu, Jiaxin Dang and Zhonghu Li
Plants 2024, 13(6), 765; https://doi.org/10.3390/plants13060765 - 8 Mar 2024
Cited by 3 | Viewed by 1648
Abstract
The Qinling Mountains in East Asia serve as the geographical boundary between the north and south of China and are also indicative of climatic differences, resulting in rich ecological and species diversity. However, few studies have focused on the responses of plants to [...] Read more.
The Qinling Mountains in East Asia serve as the geographical boundary between the north and south of China and are also indicative of climatic differences, resulting in rich ecological and species diversity. However, few studies have focused on the responses of plants to geological and climatic changes in the Qinling Mountains and adjacent regions. Therefore, we investigated the evolutionary origins and phylogenetic relationships of three Pedicularis species in there to provide molecular evidence for the origin and evolution of plant species. Ecological niche modeling was used to predict the geographic distributions of three Pedicularis species during the last interglacial period, the last glacial maximum period, and current and future periods, respectively. Furthermore, the distribution patterns of climate fluctuations and the niche dynamics framework were used to assess the equivalence or difference of niches among three Pedicularis species. The results revealed that the divergence of three Pedicularis species took place in the Miocene and Holocene periods, which was significantly associated with the large-scale uplifts of the Qinling Mountains and adjacent regions. In addition, the geographic distributions of three Pedicularis species have undergone a northward migration from the past to the future. The most important environmental variables affecting the geographic distributions of species were the mean diurnal range and annual mean temperature range. The niche divergence analysis suggested that the three Pedicularis species have similar ecological niches. Among them, P. giraldiana showed the highest niche breadth, covering nearly all of the climatic niche spaces of P. dissecta and P. bicolor. In summary, this study provides novel insights into the divergence and origins of three Pedicularis species and their responses to climate and geological changes in the Qinling Mountains and adjacent regions. The findings have also provided new perspectives for the conservation and management of Pedicularis species. Full article
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11 pages, 514 KiB  
Article
Genome-Wide Association Mapping of Processing Quality Traits in Common Wheat (Triticum aestivum L.)
by Hui Jin, Yuanyuan Tian, Yan Zhang, Rui Zhang, Haibin Zhao, Xue Yang, Xizhang Song, Yordan Dimitrov, Yu-e Wu, Qiang Gao, Jindong Liu, Jumei Zhang and Zhonghu He
Genes 2023, 14(9), 1816; https://doi.org/10.3390/genes14091816 - 18 Sep 2023
Cited by 1 | Viewed by 2028
Abstract
Processing quality is an important economic wheat trait. The marker-assisted selection (MAS) method plays a vital role in accelerating genetic improvement of processing quality. In the present study, processing quality in a panel of 165 cultivars grown in four environments was evaluated by [...] Read more.
Processing quality is an important economic wheat trait. The marker-assisted selection (MAS) method plays a vital role in accelerating genetic improvement of processing quality. In the present study, processing quality in a panel of 165 cultivars grown in four environments was evaluated by mixograph. An association mapping analysis using 90 K and 660 K single nucleotide polymorphism (SNP) arrays identified 24 loci in chromosomes 1A, 1B (4), 1D, 2A, 2B (2), 3A, 3B, 3D (2), 4A (3), 4B, 5D (2), 6A, 7B (2) and 7D (2), explaining 10.2–42.5% of the phenotypic variances. Totally, 15 loci were stably detected in two or more environments. Nine loci coincided with known genes or QTL, whereas the other fifteen were novel loci. Seven candidate genes encoded 3-ketoacyl-CoA synthase, lipoxygenase, pyridoxal phosphate-dependent decarboxylase, sucrose synthase 3 and a plant lipid transfer protein/Par allergen. SNPs significantly associated with processing quality and accessions with more favorable alleles can be used for marker-assisted selection. Full article
(This article belongs to the Special Issue Genetics and Breeding of Grains)
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11 pages, 648 KiB  
Article
Development and External Validation of an Improved Version of the Diagnostic Model for Opportunistic Screening of Malignant Esophageal Lesions
by Zhen Liu, Hongchen Zheng, Mengfei Liu, Yujie He, Yun Chen, Ping Ji, Zhengyu Fang, Ping Xiao, Fenglei Li, Chuanhai Guo, Weihua Yin, Yaqi Pan, Zhonghu He and Yang Ke
Cancers 2022, 14(23), 5945; https://doi.org/10.3390/cancers14235945 - 30 Nov 2022
Cited by 5 | Viewed by 2174
Abstract
We aimed to develop an improved version of the diagnostic model predicting the risk of malignant esophageal lesions in opportunistic screening and validate it in external populations. The development set involved 10,595 outpatients receiving endoscopy from a hospital in Hua County, a high-risk [...] Read more.
We aimed to develop an improved version of the diagnostic model predicting the risk of malignant esophageal lesions in opportunistic screening and validate it in external populations. The development set involved 10,595 outpatients receiving endoscopy from a hospital in Hua County, a high-risk region for esophageal squamous cell carcinoma in northern China. Validation set A enrolled 9453 outpatients receiving endoscopy in a non-high-risk region in southern China. Validation set B involved 17,511 residents in Hua County. The improved diagnostic model consisted of seven predictors including age, gender, family history of esophageal squamous cell carcinoma, smoking, body mass index, dysphagia, and retrosternal pain, with an area under the receiver operating characteristic curve (AUC) of 0.860 (95% confidence interval: 0.835–0.886) in the development set. Ideal discrimination ability was achieved in external validations (AUC validation set A: 0.892, 95% confidence interval: 0.858–0.926; AUC validation set B: 0.799, 95% confidence interval: 0.705–0.894). This improved model also markedly increased the detection rate of malignant esophageal lesions compared with universal screening, demonstrating great potential for use in opportunistic screening of malignant esophageal lesions in heterogeneous populations. Full article
(This article belongs to the Section Cancer Epidemiology and Prevention)
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17 pages, 37043 KiB  
Review
Meeting the Challenges Facing Wheat Production: The Strategic Research Agenda of the Global Wheat Initiative
by Peter Langridge, Michael Alaux, Nuno Felipe Almeida, Karim Ammar, Michael Baum, Faouzi Bekkaoui, Alison R. Bentley, Brian L. Beres, Bettina Berger, Hans-Joachim Braun, Gina Brown-Guedira, Christopher James Burt, Mario Jose Caccamo, Luigi Cattivelli, Gilles Charmet, Peter Civáň, Sylvie Cloutier, Jean-Pierre Cohan, Pierre J. Devaux, Fiona M. Doohan, M. Fernanda Dreccer, Moha Ferrahi, Silvia E. Germán, Stephen B. Goodwin, Simon Griffiths, Carlos Guzmán, Hirokazu Handa, Malcolm John Hawkesford, Zhonghu He, Eric Huttner, Tatsuya M. Ikeda, Benjamin Kilian, Ian Philip King, Julie King, John A. Kirkegaard, Jacob Lage, Jacques Le Gouis, Suchismita Mondal, Ewen Mullins, Frank Ordon, Jose Ivan Ortiz-Monasterio, Hakan Özkan, İrfan Öztürk, Silvia A. Pereyra, Curtis J. Pozniak, Hadi Quesneville, Martín C. Quincke, Greg John Rebetzke, Jochen Christoph Reif, Teresa Saavedra-Bravo, Ulrich Schurr, Shivali Sharma, Sanjay Kumar Singh, Ravi P. Singh, John W. Snape, Wuletaw Tadesse, Hisashi Tsujimoto, Roberto Tuberosa, Tim G. Willis and Xueyong Zhangadd Show full author list remove Hide full author list
Agronomy 2022, 12(11), 2767; https://doi.org/10.3390/agronomy12112767 - 7 Nov 2022
Cited by 40 | Viewed by 14339
Abstract
Wheat occupies a special role in global food security since, in addition to providing 20% of our carbohydrates and protein, almost 25% of the global production is traded internationally. The importance of wheat for food security was recognised by the Chief Agricultural Scientists [...] Read more.
Wheat occupies a special role in global food security since, in addition to providing 20% of our carbohydrates and protein, almost 25% of the global production is traded internationally. The importance of wheat for food security was recognised by the Chief Agricultural Scientists of the G20 group of countries when they endorsed the establishment of the Wheat Initiative in 2011. The Wheat Initiative was tasked with supporting the wheat research community by facilitating collaboration, information and resource sharing and helping to build the capacity to address challenges facing production in an increasingly variable environment. Many countries invest in wheat research. Innovations in wheat breeding and agronomy have delivered enormous gains over the past few decades, with the average global yield increasing from just over 1 tonne per hectare in the early 1960s to around 3.5 tonnes in the past decade. These gains are threatened by climate change, the rapidly rising financial and environmental costs of fertilizer, and pesticides, combined with declines in water availability for irrigation in many regions. The international wheat research community has worked to identify major opportunities to help ensure that global wheat production can meet demand. The outcomes of these discussions are presented in this paper. Full article
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15 pages, 3863 KiB  
Article
Stacking of Canopy Spectral Reflectance from Multiple Growth Stages Improves Grain Yield Prediction under Full and Limited Irrigation in Wheat
by Muhammad Adeel Hassan, Shuaipeng Fei, Lei Li, Yirong Jin, Peng Liu, Awais Rasheed, Rabiu Sani Shawai, Liang Zhang, Aimin Ma, Yonggui Xiao and Zhonghu He
Remote Sens. 2022, 14(17), 4318; https://doi.org/10.3390/rs14174318 - 1 Sep 2022
Cited by 4 | Viewed by 2338
Abstract
Grain yield (GY) prediction for wheat based on canopy spectral reflectance can improve selection efficiency in breeding programs. Time-series spectral information from different growth stages such as flowering to maturity is considered to have high accuracy in predicting GY and combining this information [...] Read more.
Grain yield (GY) prediction for wheat based on canopy spectral reflectance can improve selection efficiency in breeding programs. Time-series spectral information from different growth stages such as flowering to maturity is considered to have high accuracy in predicting GY and combining this information from multiple growth stages could effectively improve prediction accuracy. For this, 207 wheat cultivars and breeding lines were grown in full and limited irrigation treatments, and their canopy spectral reflectance was measured at the flowering, early, middle, and late grain fill stages. The potential of temporal spectral information at multiple growth stages for GY prediction was evaluated by a new method based on stacking the multiple growth stages data. Twenty VIs derived from spectral reflectance were used as the input feature of a support vector regression (SVR) to predict GY at each growth stage. The predicted GY values at multiple growth stages were trained by multiple linear regression (MLR) to establish a second-level prediction model. Results suggested that the prediction accuracy (R2) of VIs data from single growth stages ranged from 0.60 to 0.66 and 0.35 to 0.42 in the full and limited irrigation treatments, respectively. The prediction accuracy was increased by an average of 0.06, 0.07, and 0.07 after stacking the VIs of two, three, and four growth stages, respectively, under full irrigation. Similarly, under limited irrigation, the prediction accuracy was increased by 0.03, 0.04, and 0.04 by stacking the VIs of two, three, and four growth stages, respectively. Stacking of VIs of multiple important growth stages can increase the accuracy of GY prediction and application of a stable stacking model could increase the usefulness of data obtained from different phenotyping platforms. Full article
(This article belongs to the Special Issue Digital Farming with Remote Sensing)
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9 pages, 3865 KiB  
Communication
Accumulation of Wheat Phenolic Acids under Different Nitrogen Rates and Growing Environments
by Wenfei Tian, Fengju Wang, Kaijie Xu, Zhaoxing Zhang, Junliang Yan, Jun Yan, Yubing Tian, Jindong Liu, Yan Zhang, Yong Zhang and Zhonghu He
Plants 2022, 11(17), 2237; https://doi.org/10.3390/plants11172237 - 29 Aug 2022
Cited by 18 | Viewed by 2284
Abstract
The health benefits of whole wheat grains are partially attributed to their phenolic acid composition, especially that of trans-ferulic acid (TFA), which is a powerful natural antioxidant. Breeders and producers are becoming interested in wheat with enhanced health-promoting effects. This study investigated [...] Read more.
The health benefits of whole wheat grains are partially attributed to their phenolic acid composition, especially that of trans-ferulic acid (TFA), which is a powerful natural antioxidant. Breeders and producers are becoming interested in wheat with enhanced health-promoting effects. This study investigated the effects of different nitrogen (N) application rates (0, 42, 84, 126, and 168 N kg ha−1) on the phenolic acid composition of three wheat varieties in four locations for two years. The results indicate that the different N rates did not affect the TFA concentration but that they significantly affected the concentrations of para-coumaric acid, sinapic acid, and cis-ferulic acid in the wheat grains. A statistical analysis suggested that the wheat phenolic acid composition was predominantly determined by wheat variety, though there existed some interaction effect between the wheat variety and environments. The TFA concentration of the variety Jimai 22 was generally higher (with a mean value of 726.04 µg/g) but was easily affected by the environment, while the TFA concentration of the variety Zhongmai 578 (with a mean value of 618.01 µg/g) was more stable across the different environments. The results also suggest that it is possible to develop new wheat varieties with high yield potential, good end-use properties, and enhanced nutraceutical values. Full article
(This article belongs to the Special Issue Advances in Cereal Science and Cereal Quality)
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10 pages, 6210 KiB  
Article
Association of Root Hair Length and Density with Yield-Related Traits and Expression Patterns of TaRSL4 Underpinning Root Hair Length in Spring Wheat
by Saman Maqbool, Fatima Saeed, Ali Raza, Awais Rasheed and Zhonghu He
Plants 2022, 11(17), 2235; https://doi.org/10.3390/plants11172235 - 29 Aug 2022
Cited by 8 | Viewed by 2471
Abstract
Root hairs play an important role in absorbing water and nutrients in crop plants. Here we optimized high-throughput root hair length (RHL) and root hair density (RHD) phenotyping in wheat using a portable Dinolite™ microscope. A collection of 24 century wide spring wheat [...] Read more.
Root hairs play an important role in absorbing water and nutrients in crop plants. Here we optimized high-throughput root hair length (RHL) and root hair density (RHD) phenotyping in wheat using a portable Dinolite™ microscope. A collection of 24 century wide spring wheat cultivars released between 1911 and 2016 were phenotyped for RHL and RHD. The results revealed significant variations for both traits with five and six-fold variation for RHL and RHD, respectively. RHL ranged from 1.01 mm to 1.77 mm with an average of 1.39 mm, and RHD ranged from 17.08 mm−2 to 20.8 mm−2 with an average of 19.6 mm−2. Agronomic and physiological traits collected from five different environments and their best linear unbiased predictions (BLUPs) were correlated with RHL and RHD, and results revealed that relative-water contents (RWC), biomass and grain per spike (GpS) were positively correlated with RHL in both water-limited and well-watered conditions. While RHD was negatively correlated with grain yield (GY) in four environments and their BLUPs. Both RHL and RHD had positive correlation indicating the possibility of simultaneous selection of both phenotypes during wheat breeding. The expression pattern of TaRSL4 gene involved in regulation of root hair length was determined in all 24 wheat cultivars based on RNA-seq data, which indicated the differentially higher expression of the A- and D- homeologues of the gene in roots, while B-homeologue was consistently expressed in both leaf and roots. The results were validated by qRT-PCR and the expression of TaRSL4 was consistently high in rainfed cultivars such as Chakwal-50, Rawal-87, and Margallah-99. Overall, the new phenotyping method for RHL and RHD along with correlations with morphological and physiological traits in spring wheat cultivars improved our understanding for selection of these phenotypes in wheat breeding. Full article
(This article belongs to the Special Issue Tools and Resources for Wheat Molecular Breeding)
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13 pages, 994 KiB  
Article
Effects of Different Pilot-Scale Milling Methods on Bioactive Components and End-Use Properties of Whole Wheat Flour
by Wenfei Tian, Jingyang Tong, Xiaoyue Zhu, Philipp Fritschi Martin, Yonghui Li, Zhonghu He and Yan Zhang
Foods 2021, 10(11), 2857; https://doi.org/10.3390/foods10112857 - 18 Nov 2021
Cited by 8 | Viewed by 2922
Abstract
The health benefits from consumption of whole wheat products are widely recognized. This study investigated the effects of different pilot-scale milling methods on physicochemical properties, bioactive components, Chinese steamed bread (CSB), and Chinese leavened pancakes (CLP) qualities of whole wheat flour (WWF). The [...] Read more.
The health benefits from consumption of whole wheat products are widely recognized. This study investigated the effects of different pilot-scale milling methods on physicochemical properties, bioactive components, Chinese steamed bread (CSB), and Chinese leavened pancakes (CLP) qualities of whole wheat flour (WWF). The results indicated that WWF-1 from the reconstitution of brans processed by a hammer mill had the best CSB and CLP quality overall. WWF from entire grain grinding by a jet mill (65 Hz) contained the highest concentration of bioactive components including dietary fibers (DF) and phenolic acids. A finer particle size did not necessarily result in a higher content of phenolic antioxidants in WWF. DF contents and damaged starch were negatively correlated with CSB and CLP quality. Compromised reduced quality observed in CLP made from WWF indicated its potentially higher acceptance as a whole-grain product. Full article
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17 pages, 2178 KiB  
Article
Genetic Gain for Grain Micronutrients and Their Association with Phenology in Historical Wheat Cultivars Released between 1911 and 2016 in Pakistan
by Muzzafar Shaukat, Mengjing Sun, Mohsin Ali, Tariq Mahmood, Samar Naseer, Saman Maqbool, Shoaib Rehman, Zahid Mahmood, Yuanfeng Hao, Xianchun Xia, Awais Rasheed and Zhonghu He
Agronomy 2021, 11(6), 1247; https://doi.org/10.3390/agronomy11061247 - 19 Jun 2021
Cited by 22 | Viewed by 3790
Abstract
Wheat (Triticum aestivum L.), being a staple food crop, is an important nutritional source providing protein and minerals. It is important to fortify staple cereals such as wheat with essential minerals to overcome the problems associated with malnutrition. The experiment was designed [...] Read more.
Wheat (Triticum aestivum L.), being a staple food crop, is an important nutritional source providing protein and minerals. It is important to fortify staple cereals such as wheat with essential minerals to overcome the problems associated with malnutrition. The experiment was designed to evaluate the status of 11 micronutrients including grain iron (GFe) and zinc (GZn) in 62 wheat cultivars released between 1911 and 2016 in Pakistan. Field trials were conducted over two years and GFe and GZn were quantified by both inductively coupled plasma optical emission spectroscopy (ICP-OES) and energy-dispersive X-ray fluorescence spectrophotometer (EDXRF). The GZn ranged from 18.4 to 40.8 mg/kg by ED-XRF and 23.7 to 38.8 mg/kg by ICP-OES. Similarly, GFe ranged from 24.8 to 44.1 mg/kg by ICP-OES and 26.8 to 36.6 mg/kg by EDEXR. The coefficient of correlation was higher for GZn (r = 0.90), compared to GFe (r = 0.68). Modern cultivars such as Zincol-16 and AAS-2011 showed higher GFe and GZn along with improved yield components. Old wheat cultivars WL-711, C-518 and Pothowar-70, released before 1970, also exhibited higher values of GFe and GZn; however, their agronomic performance was poor. Multivariate analysis using eleven micronutrients (Fe, Zn, Al, Ca, Cu, K, Mg, Mn, Na, Se and P) along with agronomic traits, and genome-wide SNP markers identified the potential cultivar with improved yield, biofortification and wider genetic diversity. Genetic gain analysis identified a significant increase in grain yield (0.4% year−1), while there was negative gain for GFe (−0.11% year−1) and GZn (−0.15% year−1) over the span of 100 years. The Green Revolution Rht-B1 and Rht-D1 genes had a strong association with plant height and grain yield (GY), while semi-dwarfing alleles had a negative effect on GFe and GZn contents. This study provided a valuable insight into the biofortification status of wheat cultivars deployed historically in Pakistan and is a valuable source to initiate a breeding strategy for simultaneous improvement in wheat phenology and biofortification. Full article
(This article belongs to the Special Issue Molecular Genetics, Genomics and Breeding of Cereal Crops)
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25 pages, 42236 KiB  
Article
Assessment of Ensemble Learning to Predict Wheat Grain Yield Based on UAV-Multispectral Reflectance
by Shuaipeng Fei, Muhammad Adeel Hassan, Zhonghu He, Zhen Chen, Meiyan Shu, Jiankang Wang, Changchun Li and Yonggui Xiao
Remote Sens. 2021, 13(12), 2338; https://doi.org/10.3390/rs13122338 - 15 Jun 2021
Cited by 75 | Viewed by 5129
Abstract
Grain yield is increasingly affected by climate factors such as drought and heat. To develop resilient and high-yielding cultivars, high-throughput phenotyping (HTP) techniques are essential for precise decisions in wheat breeding. The ability of unmanned aerial vehicle (UAV)-based multispectral imaging and ensemble learning [...] Read more.
Grain yield is increasingly affected by climate factors such as drought and heat. To develop resilient and high-yielding cultivars, high-throughput phenotyping (HTP) techniques are essential for precise decisions in wheat breeding. The ability of unmanned aerial vehicle (UAV)-based multispectral imaging and ensemble learning methods to increase the accuracy of grain yield prediction in practical breeding work is evaluated in this study. For this, 211 winter wheat genotypes were planted under full and limited irrigation treatments, and multispectral data were collected at heading, flowering, early grain filling (EGF), and mid-grain filling (MGF) stages. Twenty multispectral vegetation indices (VIs) were estimated, and VIs with heritability greater than 0.5 were selected to evaluate the models across the growth stages under both irrigation treatments. A framework for ensemble learning was developed by combining multiple base models such as random forest (RF), support vector machine (SVM), Gaussian process (GP), and ridge regression (RR). The R2 values between VIs and grain yield for individual base models were ranged from 0.468 to 0.580 and 0.537 to 0.598 for grain yield prediction in full and limited irrigation treatments across growth stages, respectively. The prediction results of ensemble models were ranged from 0.491 to 0.616 and 0.560 to 0.616 under full and limited irrigation treatments respectively, and were higher than that of the corresponding base learners. Moreover, the grain yield prediction results were observed high at mid grain filling stage under both full (R2 = 0.625) and limited (R2 = 0.628) irrigation treatments through ensemble learning based stacking of four base learners. Further improvements in ensemble learning models can accelerate the use of UAV-based multispectral data for accurate predictions of complex traits like grain yield in wheat. Full article
(This article belongs to the Special Issue Trends in UAV Remote Sensing Applications: Part II)
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12 pages, 4151 KiB  
Article
Effects of Reduced Nitrogen Fertilization and Irrigation on Structure and Physicochemical Properties of Starch in Two Bread Wheat Cultivars
by Jingyang Tong, Shujun Wang, Zhonghu He and Yan Zhang
Agriculture 2021, 11(1), 26; https://doi.org/10.3390/agriculture11010026 - 2 Jan 2021
Cited by 13 | Viewed by 3478
Abstract
Nitrogen (N) fertilization and irrigation are significant agronomic factors affecting wheat production, but little information is available on the effects of reduced N fertilization and irrigation on internal starch structure and physicochemical properties associated with the quality of wheat-based foods. In this study, [...] Read more.
Nitrogen (N) fertilization and irrigation are significant agronomic factors affecting wheat production, but little information is available on the effects of reduced N fertilization and irrigation on internal starch structure and physicochemical properties associated with the quality of wheat-based foods. In this study, reduced N fertilization and irrigation were separately applied to investigate their effects on composition and morphological changes, crystalline and external region structure features, swelling power, and gelatinization characteristics of starch granules in bread wheat, with a high N-use-efficiency and water-saving wheat cultivar Zhongmai 175 and a widely grown cultivar Jingdong 17. Compared with a non-N control, reduced N fertilization did not change the crystallinity type and short-range ordered degree of starch; however, it significantly increased relative crystallinity, swelling power and gelatinization enthalpy, whereas amylose content and transition temperatures were decreased. Under reduced irrigation, more small starch granules with compact arrangements appeared in comparison with non-water control. Relative crystallinity, swelling power and gelatinization enthalpy of starch were increased, whereas short-range ordered degree and transition temperatures were decreased. Moreover, the starch of the two cultivars appeared to differ in response to both the N and water treatments. The findings indicated that reduced N fertilization or irrigation markedly influenced the structure and physicochemical characteristics of wheat starch, providing important information for developing elite cultivars with high N and water use efficiency and outstanding starch quality. Full article
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22 pages, 2533 KiB  
Review
Dissection of Molecular Processes and Genetic Architecture Underlying Iron and Zinc Homeostasis for Biofortification: From Model Plants to Common Wheat
by Jingyang Tong, Mengjing Sun, Yue Wang, Yong Zhang, Awais Rasheed, Ming Li, Xianchun Xia, Zhonghu He and Yuanfeng Hao
Int. J. Mol. Sci. 2020, 21(23), 9280; https://doi.org/10.3390/ijms21239280 - 5 Dec 2020
Cited by 32 | Viewed by 5950
Abstract
The micronutrients iron (Fe) and zinc (Zn) are not only essential for plant survival and proliferation but are crucial for human health. Increasing Fe and Zn levels in edible parts of plants, known as biofortification, is seen a sustainable approach to alleviate micronutrient [...] Read more.
The micronutrients iron (Fe) and zinc (Zn) are not only essential for plant survival and proliferation but are crucial for human health. Increasing Fe and Zn levels in edible parts of plants, known as biofortification, is seen a sustainable approach to alleviate micronutrient deficiency in humans. Wheat, as one of the leading staple foods worldwide, is recognized as a prioritized choice for Fe and Zn biofortification. However, to date, limited molecular and physiological mechanisms have been elucidated for Fe and Zn homeostasis in wheat. The expanding molecular understanding of Fe and Zn homeostasis in model plants is providing invaluable resources to biofortify wheat. Recent advancements in NGS (next generation sequencing) technologies coupled with improved wheat genome assembly and high-throughput genotyping platforms have initiated a revolution in resources and approaches for wheat genetic investigations and breeding. Here, we summarize molecular processes and genes involved in Fe and Zn homeostasis in the model plants Arabidopsis and rice, identify their orthologs in the wheat genome, and relate them to known wheat Fe/Zn QTL (quantitative trait locus/loci) based on physical positions. The current study provides the first inventory of the genes regulating grain Fe and Zn homeostasis in wheat, which will benefit gene discovery and breeding, and thereby accelerate the release of Fe- and Zn-enriched wheats. Full article
(This article belongs to the Special Issue Wheat Breeding through Genetic and Physical Mapping 2.0)
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16 pages, 903 KiB  
Article
Anther Extrusion and Its Association with Fusarium Head Blight in CIMMYT Wheat Germplasm
by Kaijie Xu, Xinyao He, Susanne Dreisigacker, Zhonghu He and Pawan K. Singh
Agronomy 2020, 10(1), 47; https://doi.org/10.3390/agronomy10010047 - 28 Dec 2019
Cited by 26 | Viewed by 4974
Abstract
Pronounced anther extrusion (AE) is associated with field resistance to Fusarium head blight (FHB), one of the most devastating diseases of wheat globally. In this study, two recombinant inbred line (RIL) populations were used to map quantitative trait loci (QTL) for AE and [...] Read more.
Pronounced anther extrusion (AE) is associated with field resistance to Fusarium head blight (FHB), one of the most devastating diseases of wheat globally. In this study, two recombinant inbred line (RIL) populations were used to map quantitative trait loci (QTL) for AE and field FHB resistance and to investigate the association of both traits at the genetic level. Furthermore, two panels of International Maize and Wheat Improvement Center (CIMMYT) wheat breeding lines were evaluated to describe the phenotypic association between the two traits in detail. Highly significant negative correlation was identified between AE and FHB severity in the two populations and the two panels, with r-values ranging from 0.55 to 0.74. QTL analysis in the two RIL populations identified 12 QTL for AE and nine for FHB resistance, of which five QTL located on chromosomes 3BL, 4BS, 4DS, 5AL, and 5BL were associated with both AE and FHB, collectively explaining over 50% of phenotypic variation for FHB. The QTL on chromosomes 4BS, 4DS, 5AL, and 5BL were closely linked to Rht-B1, Rht-D1, Vrn-A1, and Vrn-B1 genes, respectively. In conclusion, AE is closely related to field FHB resistance and could be used as a morphological marker in wheat breeding for field FHB resistance. Full article
(This article belongs to the Special Issue Breeding Healthy Cereals: Genetic Improvement of Fusarium Resistance)
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