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Correction

Correction: Rondanelli et al. Effectiveness of a Novel Food Composed of Leucine, Omega-3 Fatty Acids and Probiotic Lactobacillus paracasei PS23 for the Treatment of Sarcopenia in Elderly Subjects: A 2-Month Randomized Double-Blind Placebo-Controlled Trial. Nutrients 2022, 14, 4566

1
IRCCS Mondino Foundation, 27100 Pavia, Italy
2
Unit of Human and Clinical Nutrition, Department of Public Health, Experimental and Forensic Medicine, University of Pavia, 27100 Pavia, Italy
3
Endocrinology and Nutrition Unit, Azienda di Servizi alla Persona “Istituto Santa Margherita”, University of Pavia, 27100 Pavia, Italy
4
Medical Research Abiogen Pharma, 56121 Pisa, Italy
5
Department of Biology, College of Science, University of Bahrain, Sakhir Campus, Zallaq P.O. Box 32038, Bahrain
*
Author to whom correspondence should be addressed.
Nutrients 2025, 17(21), 3424; https://doi.org/10.3390/nu17213424
Submission received: 19 November 2024 / Accepted: 2 December 2024 / Published: 31 October 2025
Error in Table
In the original publication [1], there was a mistake in Table 1 as published. The values of ALM are incorrect. The values needed to be changed, expressing them in kg and not g. So, the correct values are as follows: 15.646 ± 3.666; 13.935 ± 2.020; and 14.773 ± 3.03. The corrected Table 1 appears below.
In the original publication, there was also a mistake in Table 2 as published. The symbol “>“ is in the wrong direction. The symbol needed to be in the opposite direction (i.e., changed from “>“ to “<“). Moreover, the unit of measurement of ALM is not correct; the correct unit of measurement of ALM should be “kg” instead of “g”. The values reported in the table are correct. The corrected Table 2 appears below.
The authors state that the scientific conclusions are unaffected. This correction was approved by the Academic Editor. The original publication has also been updated.

Reference

  1. Rondanelli, M.; Gasparri, C.; Barrile, G.C.; Battaglia, S.; Cavioni, A.; Giusti, R.; Mansueto, F.; Moroni, A.; Nannipieri, F.; Patelli, Z.; et al. Effectiveness of a novel food composed of leucine, omega-3 fatty acids and probiotic Lactobacillus paracasei PS23 for the treatment of sarcopenia in elderly subjects: A 2-month randomized double-blind placebo-controlled trial. Nutrients 2022, 14, 4566. [Google Scholar] [CrossRef] [PubMed]
Table 1. The baseline clinical characteristics of patients between the intervention and placebo groups.
Table 1. The baseline clinical characteristics of patients between the intervention and placebo groups.
VariableIntervention Group (n = 22)Placebo Group (n = 28)Total (n = 50)p-Value
Age (years)78.84 ± 5.8080.50 ± 3.7479.71 ± 4.840.231
Weight (kg)57.53 ± 11.4152.32 ± 8.3354.77 ± 10.140.072
BMI (kg/m2)22.63 ± 2.7421.96 ± 1.3422.27 ± 2.120.271
ALM (kg)15.646 ± 3.66613.935 ± 2.02014.773 ± 3.0350.052
ALM/h26.20 ± 1.235.80 ± 0.836.00 ± 1.040.270
SMI27.40 ± 4.9826.61 ± 4.1826.99 ± 4.600.521
FM (g)18,701.52 ± 4953.0416,474.92 ± 4516.3517,520.06 ± 4809.190.106
VAT (g)898.48 ± 648.860698.04 ± 238.10792.12 ± 482.400.149
WC (cm)81.22 ± 6.9579.46 ± 8.1480.29 ± 7.580.424
DBP (mm Hg)77.30 ± 4.1978.65 ± 5.0878.02 ± 4.680.319
SBP (mm Hg)126.96 ± 5.59125.58 ± 5.89126.22 ± 5.730.406
Tinetti (score)17.83 ± 4.0116.88 ± 3.7017.33 ± 3.840.397
SPPB total (score)4.22 ± 1.454.38 ± 0.644.31 ± 1.080.595
Handgrip (kg)18.74 ± 4.3317.64 ± 4.6818.06 ± 4.520.328
Barthel (score)60.43 ± 18.6455.58 ± 19.3057.86 ± 18.960.376
ADL (score)3.22 ± 0.853.19 ± 1.503.20 ± 1.220.944
Physical SF-12 (score)33.80 ± 6.8337.29 ± 11.8235.65 ± 9.860.220
Mental SF-12 (score)40.78 ± 8.7340.89 ± 12.4040.83 ± 10.560.973
GDS (score)14.13 ± 1.9813.88 ± 1.7714.00 ± 1.860.649
Creatinine (mg/dL)0.86 ± 0.130.79 ± 0.210.82 ± 0.180.181
AST (IU/L)19.26 ± 8.8618.04 ± 8.8118.61 ± 8.770.631
ALT (IU/L)16.17 ± 7.9916.38 ± 10.8716.29 ± 9.530.939
GGT (IU/L)15.90 ± 3.1516.37 ± 2.3916.15 ± 2.750.560
FBG (mg/dL)86.09 ± 11.1688.92 ± 9.4387.59 ± 10.270.340
CRP (mg/dL)1.20 ± 1.450.94 ± 0.591.06 ± 1.080.392
Leucine105.30 ± 18.3399.95 ± 24.19102.46 ± 21.590.393
Isoleucine88.25 ± 24.0988.63 ± 25.4788.45 ± 24.580.958
Valine133.30 ± 36.23143.98 ± 41.39138.97 ± 39.020.344
Total AA326.85 ± 38.43332.56 ± 57.64329.88 ± 49.150.689
Abbreviations: AA, amino acid; ADL, activity daily living; ALM, appendicular lean mass; ALT, alanine aminotransferase; AST, aspartate aminotransferase; BMI, body mass index; CRP, C-reactive protein; DBP, diastolic blood pressure; FBG, fasting blood glucose; GDS, geriatric depression scale; GGT, gamma-glutamyl transferase; SPPB, short physical performance battery; SBP, systolic blood pressure; SF-12, 12-item short-form health survey; VAT, visceral adipose tissue; WC, waist circumference.
Table 2. Primary and secondary endpoints.
Table 2. Primary and secondary endpoints.
VariableIntervention Group (N = 22)
Mean Change from Baseline (95% CI)
Placebo Group (N = 28)
Mean Change from Baseline (95% CI)
Difference between Groups (95% CI)p-Value between Group
Weight (kg)1.378 (0.813, −1.943)−1.442 (−1.972, −0.912) *2.820 (2.028, 3.611)<0.001
BMI (kg/m2)0.539 (0.308, 0.769) *−0.600 (−0.816, −0.384) *1.139 (0.816, 1.462)<0.001
ALM (kg)0.350 (−0.607, 1.307)−1.268 (−2205.44, −332.26) *1.618 (−255.75, 2982.00)0.245
ALM/h20.516 (−0.114; 1.146)−0.505 (−1.103; 0.097)1.021 (−1.910; −0.132)<0.05
SMI (%)0.282 (−1.098; 1.662)−0.950 (−2.269; 0.368)1.232 (−0.719; 3.170)0.208
FM (g)700.522 (360.688, 1040.356) *−646.962 (−965.724, −328.200) *1347.484 (871.386, 1823.582)<0.001
VAT (g)−113.171 (−188.061, −38.280) *9.151 (−61.096, 79.398)−122.321 (−227.241, −17.402)<0.001
WC (cm)0.441 (−0.005, 0.887)−0.582 (−1.000, −0.164) *1.023 (0.399, 1.648)<0.001
DBP (mm Hg)0.214 (−1.364; 1.764)−0.574 (−2.055; 0.907)0.788 (−1.423; 3.000)0.477
SBP (mm Hg)−0.332 (−2.004, 1.341)−0.399 (−1.968, 1.170)0.067 (−2.276, 2.411)0.954
Tinetti (score)1.940 (0.989, 2.891) *−0.447 (−1.339, 0.446)2.386 (1.054, 3.719)<0.001
SPPB total (score)2.667 (2.108, 3.226) *0.448 (−0.076, 0.973)2.219 (1.436, 3.002)<0.001
Handgrip (kg)3.332 (2.400, 4.264) *−0.755 (−1.629, 0.119)4.087 (2.781, 5.392)<0.001
Barthel (score)4.222 (0.480, 7.964) *0.111 (−3.399, 3.621)4.111 (−1.132, 9.353)0.121
ADL (score)0.506 (0.127, 0.885) *−0.101 (−0.457, 0.254)0.607 (0.076, 1.138)<0.001
Physical SF-12 (score)2.747 (−0.472, 5.966)3.519 (0.499, 6.538) *−0.772 (−5.281, 3.738)0.732
Mental SF-12 (score)1.238 (−0.631, 3.107)3.789 (2.036, 5.543) *−2.551 (−5.170, 0.067)0.056
GDS (score)−0.262 (−0.631, 0.106)0.155 (−0.190, 0.501)−0.418 (−0.934, 0.099)0.110
Creatinine (mg/dL)−0.025 (−0.078, 0.027)0.043 (−0.007, 0.092)−0.068 (−0.141, 0.005)0.069
AST (IU/L)0.421 (−2.311, 3.154)0.435 (−2.128, 2.998)−0.013 (−3.841, 3.815)0.994
ALT (IU/L)3.150 (0.042, 6.258) *0.059 (−2.856, 2.974)3.091 (−1.263, 7.445)0.160
GGT (IU/L)0.235 (−0.236, 0.705)0.069 (−0.372, 0.511)0.165 (−0.494, 0.824)0.617
FBG (mg/dL)−0.904 (−5.580, 3.773)−2.470 (−6.856, 1.917)1.566 (−4.986, 8.118)0.633
CRP (mg/dL)−0.690 (−1.094, −0.286) *0.266 (−0.113, 0.645)−0.956 (−1.522, −0.390)<0.001
Leucine17.832 (11.653, 24.010) *4.814 (−0.981, 10.610)13.017 (4.361, 21.674)<0.001
Isoleucine17.855 (13.369, 22.341) *−2.304 (−6.512, 1.903)20.159 (13.875, 26.444)<0.001
Valine24.020 (16.177, 31.863) *−3.116 (−10.472, 4.241)27.135 (16.148, 38.123)<0.001
Total AA59.706 (47.960, 71.452) *−0.606 (−11.623, 10.412)60.312 (43.856, 76.768)<0.001
* p value set up at <0.001 Abbreviations: AA, amino acid; ADL, activity daily living; ALM, appendicular lean mass; ALT, alanine aminotransferase; AST, aspartate aminotransferase; BMI, body mass index; CI, confidence interval; CRP, C-reactive protein; DBP, diastolic blood pressure; FBG, fasting blood glucose; GDS, geriatric depression scale; GGT, gamma-glutamyl transferase; SPPB, short physical performance battery; SBP, systolic blood pressure; SF-12, 12-item short-form health survey; VAT, visceral adipose tissue; WC, waist circumference.
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MDPI and ACS Style

Rondanelli, M.; Gasparri, C.; Barrile, G.C.; Battaglia, S.; Cavioni, A.; Giusti, R.; Mansueto, F.; Moroni, A.; Nannipieri, F.; Patelli, Z.; et al. Correction: Rondanelli et al. Effectiveness of a Novel Food Composed of Leucine, Omega-3 Fatty Acids and Probiotic Lactobacillus paracasei PS23 for the Treatment of Sarcopenia in Elderly Subjects: A 2-Month Randomized Double-Blind Placebo-Controlled Trial. Nutrients 2022, 14, 4566. Nutrients 2025, 17, 3424. https://doi.org/10.3390/nu17213424

AMA Style

Rondanelli M, Gasparri C, Barrile GC, Battaglia S, Cavioni A, Giusti R, Mansueto F, Moroni A, Nannipieri F, Patelli Z, et al. Correction: Rondanelli et al. Effectiveness of a Novel Food Composed of Leucine, Omega-3 Fatty Acids and Probiotic Lactobacillus paracasei PS23 for the Treatment of Sarcopenia in Elderly Subjects: A 2-Month Randomized Double-Blind Placebo-Controlled Trial. Nutrients 2022, 14, 4566. Nutrients. 2025; 17(21):3424. https://doi.org/10.3390/nu17213424

Chicago/Turabian Style

Rondanelli, Mariangela, Clara Gasparri, Gaetan Claude Barrile, Santina Battaglia, Alessandro Cavioni, Riccardo Giusti, Francesca Mansueto, Alessia Moroni, Fabrizio Nannipieri, Zaira Patelli, and et al. 2025. "Correction: Rondanelli et al. Effectiveness of a Novel Food Composed of Leucine, Omega-3 Fatty Acids and Probiotic Lactobacillus paracasei PS23 for the Treatment of Sarcopenia in Elderly Subjects: A 2-Month Randomized Double-Blind Placebo-Controlled Trial. Nutrients 2022, 14, 4566" Nutrients 17, no. 21: 3424. https://doi.org/10.3390/nu17213424

APA Style

Rondanelli, M., Gasparri, C., Barrile, G. C., Battaglia, S., Cavioni, A., Giusti, R., Mansueto, F., Moroni, A., Nannipieri, F., Patelli, Z., Razza, C., Tartara, A., & Perna, S. (2025). Correction: Rondanelli et al. Effectiveness of a Novel Food Composed of Leucine, Omega-3 Fatty Acids and Probiotic Lactobacillus paracasei PS23 for the Treatment of Sarcopenia in Elderly Subjects: A 2-Month Randomized Double-Blind Placebo-Controlled Trial. Nutrients 2022, 14, 4566. Nutrients, 17(21), 3424. https://doi.org/10.3390/nu17213424

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