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Journal: Poultry, 2026
Volume: 5
Number: 4
4
Article: Management and Genetic Approaches for Enhancing Meat Quality in Poultry Production Systems: A Comprehensive Review
Authors: by Muhammad Naeem, Arjmand Fatima, Rabin Raut, Rishav Kumar, Zahidul Tushar, Farazi Rahman and Dianna Bourassa
Link: https://www.mdpi.com/2674-1164/5/1/4

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