Mackay, S.; Gontijo de Castro, T.; Eyles, H.; Young, L.; Shaw, G.; Ni Mhurchu, C.
Benchmarking the Energy, Sodium, Sugar and Saturated Fat Content of Products and Meal Combos at NZ Fast-Food Outlets in 2020. Med. Sci. Forum 2022, 9, 34.
https://doi.org/10.3390/msf2022009034
AMA Style
Mackay S, Gontijo de Castro T, Eyles H, Young L, Shaw G, Ni Mhurchu C.
Benchmarking the Energy, Sodium, Sugar and Saturated Fat Content of Products and Meal Combos at NZ Fast-Food Outlets in 2020. Medical Sciences Forum. 2022; 9(1):34.
https://doi.org/10.3390/msf2022009034
Chicago/Turabian Style
Mackay, Sally, Teresa Gontijo de Castro, Helen Eyles, Leanne Young, Grace Shaw, and Cliona Ni Mhurchu.
2022. "Benchmarking the Energy, Sodium, Sugar and Saturated Fat Content of Products and Meal Combos at NZ Fast-Food Outlets in 2020" Medical Sciences Forum 9, no. 1: 34.
https://doi.org/10.3390/msf2022009034
APA Style
Mackay, S., Gontijo de Castro, T., Eyles, H., Young, L., Shaw, G., & Ni Mhurchu, C.
(2022). Benchmarking the Energy, Sodium, Sugar and Saturated Fat Content of Products and Meal Combos at NZ Fast-Food Outlets in 2020. Medical Sciences Forum, 9(1), 34.
https://doi.org/10.3390/msf2022009034
