1. Introduction
Nitrogen (N) is an essential nutrient element and also a key limiting factor for the growth and development of plants in agricultural systems [
1]. About 25% of nitrogen available to plants in the soil is presented in the form of ammonia and nitrate ions produced by microbiological transformation of residues and humus [
1]. In the majority of agricultural soils, NH
4+ is rapidly converted to NO
3− as a result of the biological oxidation of ammonia (NH
3) or ammonium (NH
4+) to oxidized nitrogen in the form of nitrite (NO
2−), and further to nitrate (NO
3−). This process is referred to as nitrification and takes a relatively short period of time [
2]. The nitrate formed is susceptible to losses via leaching and conversion to gaseous forms via denitrification [
2]. Often less than 30% of the applied N fertilizer is recovered in intensive agricultural systems, largely due to losses associated with the following nitrification [
3]. NO
3− leaching from intensive agricultural systems typically represents the major N loss. Unlike ammonium (NH
4)
+, which is strongly held on soil particles, NO
3− is a negative ion and weakly held by soil, making it susceptible to leaching under higher rainfall or irrigation, particularly if it is present in much greater quantities than plants can uptake [
4]. Besides, nitrates are readily denitrificated by soil microorganisms to gaseous forms of nitrogen, mainly N
2O, which is a long-lasting greenhouse gas (lifetime—150 years), and is also the major source of ozone-depleting nitric oxide (NO) and nitrogen (N
2) [
5].
In the next 20–30 years, a significant increase in the world’s population is expected, and, accordingly, it is necessary to produce food in sufficient quantities. To achieve this, the use of nitrogen fertilizers will have to double by 2050 [
1]. For environmental reasons, this is not possible, as nitrate levels in drinking water, eutrophication of surface waters and greenhouse gas emissions have already reached critical levels in many countries of the world. The use of nitrification inhibitors can reduce the use of fertilizers and significantly increase their efficiency. Therefore, there is a need for environmentally friendly nitrification inhibitors, as well as methods for their study.
Approaches to the management of nitrification include those that control ammonium substrate availability and those that inhibit nitrifiers directly [
2]. Strategies for controlling ammonium substrate availability include timing of fertilization, formulation of fertilizers for slow release and intensification of nitrogen cycling (immobilization). Another effective strategy is to inhibit nitrification directly with either synthetic or biological nitrification inhibitors [
2,
3]. The latter are chemical compounds temporarily reducing populations of
Nitrosomonas and
Nitrobacter bacteria in soil. Nitrification inhibitors protect against both denitrification and leaching by retaining fertilizer N in the ammonium form.
There are at least eight compounds commercially recognized as nitrification inhibitors, although the most commonly used and most studied are 2-chloro-6-(trichloromethyl)-pyridine (nitrapyrine), dicycanediamide (DCD) and 3,4-dimethylpyrazole phosphate (DMPP). These compounds inhibit microbial activity for several days to weeks depending on soil moisture and soil type, although there are differences in the way they are used. In general, nitrification inhibitors are more effective on sandy soils or soils with low organic matter content and low temperature effects.
Another group of chemicals used for regulation of the soil nitrogen include urease inhibitors. These chemicals block the activity of the enzyme urease. Urease is found in soil as well as in plant residues. Urease, along with water, will hydrolyze, or break down, urea into ammonium. The loss process that urease inhibitors protect against is ammonia volatilization. With high pH soil, or soil/residue environments that are poorly buffered against an increase in pH, the rapid hydrolysis of urea will result in an accumulation of ammonia (NH
3). The latter can be lost to the atmosphere as a gas. By keeping urea from hydrolyzing, urease inhibitors protect against ammonia volatilization, keeping nitrogen fertilizer in the urea form. Among commercially available urease inhibitors, (N-(n-butyl) thiophosphorictriamide (NBPT) and N-(n-propyl) thiophosphorictriamide (NPPT) are the most studied [
6].
The use of the above-mentioned groups of chemicals allows reducing the use of fertilizers and significantly increasing their efficiency. However, the use of nitrification and urease inhibitors increases cost and the risk of environmental contamination [
7]. Recently, nitrapyrin has been detected in streams, suggesting off-site transport of this nitrogen-stabilizing compound [
8]. DCD residues were detected in milk in New Zealand, resulting in the suspension of DCD use in pastures [
9]. Commercially available urease inhibitors NBPT and NPPT were shown to be phytotoxic to some sensitive crops [
6]. Besides, chemical nitrification and urease inhibitors are not permitted in certified organic management systems. Therefore, it is necessary to use nitrification inhibitors which are environmentally safe, non-toxic, non-volatile and have a prolonged effect. In this regard, the natural siliceous minerals have been suggested as organic alternatives for the management of nitrification.
Natural siliceous minerals present promise as environmentally friendly regulators of the biogeochemical nitrogen cycle. In contrast to synthetic nitrification inhibitors, natural siliceous minerals do not impose any harm to soil microbiota and were shown to have beneficial effects on crop productivity [
10,
11]. They are stable in the soil environment, and, after having been applied once, express their effect for many years. Silicon was shown to increase nitrates’utilization by crops by stimulating photosynthetic rate, root activities and nitrate reductase activity in plants [
12,
13]. Rice grains accumulated 17–37% more N with an exogenous application of Si between 100 and 400 kg·ha
−1 SiO
2 compared to the control. Similar increases in N accumulation for rice straw and total biomass with the same Si doses were in the ranges of 19–29% and 18–33%, respectively [
13]. Fertilization with sodium metasilicate (50–800 mg Si kg
−1) stimulated uptake of N and Ca by cowpea and wheat and improved nodulation and N
2 fixation in cowpea [
14].
In the greenhouse study, NH
4-charged zeolite was shown to minimize NO
3-leaching from soil and to optimize water-saving soil capacity as well as corn growth and yield under different fertilizing conditions (i.e., standard, high or 70%, medium or 50% and low or 30% of conventional fertilization rate). The results suggested that plants may have a better response if NH
4-charged zeolite is used with a limited amount of conventional fertilizer, allowing a reduction of nitrate concentration in drainage [
15]. The field studies on the effect of soil amendments (i.e., lime or zeolite (clinoptilonite)) on nitrous oxide (N
2O) and dinitrogen (N
2) emissions from pastoral soil conducted on Topehaehae silt loam soil (AericHaplaquent, a dairy catchment area at Toenepi, Hamilton, New Zealand) demonstrated that zeolite (clinoptilonite) significantly reduced total N
2O emissions by 11% from cow urine-treated soils, probably because of NH
4+ sorption by zeolite, while it had no such effect on N
2O emission in KNO
3-treated soils (both nitrogen fertilizers were applied at a rate of 200 kg N ha
−1). Lime did not have any effect on N
2O emission in either urine or KNO
3-treated soils [
16].
The objectives of the given study were to compare the effectiveness of nitrapyrin and the mixture of natural siliceous minerals (analcite and tripoli) on the balance soil nitrogen, dynamics of the different functional groups of microorganisms in the soil, metabolism and productivity in economically important C3 and C4 crops (viz. wheat and corn) grown under high nitrogen fertilization conditions.
The mentioned siliceous minerals are readily available in Ukraine (Vinnytsia and Rivne regions) and present inexpensive and environmentally safe sources of fertilizers for agricultural needs. In addition, unlike nitrapyrin, these minerals are neither hazardous for human health nor explosive [
17].
4. Discussion
Despite a great interest in nitrification inhibitors to date, only a few compounds have been adopted for agricultural use. The main problems are the high cost and contamination of the environment [
6,
7,
8,
9]. There is need to continue efforts to develop nitrification inhibitors that are inexpensive, readily available locally and effective at reasonable rates of application.
The effectiveness of zeolite in minimizing NO3-leaching from soil and optimizing crops’ growth and yield under different fertilizing conditions was shown in a number of studies [
15,
16].
The results of our laboratory and field experiments confirmed the good potential of the mixture of the natural siliceous minerals (analcite and tripoli) to reduce nitrification processes and NO3-leaching from different types of agricultural soils under sowings of winter wheat and corn. In our study, application of a mixture of the natural siliceous minerals (analcite and tripoli) was noticeably more effective in altering soil inorganic N content, composition of microbial community and nitrogen metabolism in crops, as compared to nitrapyrin. The duration of the observed effects for the siliceous mixture was more lasting as compared to nitrapiryn.
In particular, the mixture of tripoli and analcite more efficiently preserved nitrogen in the soil in comparison with the synthetic nitrification inhibitor (nitrapyrin). In addition, the use of the mixture of tripoli and analcite provided a longer preservation of nitrogen in the soil. At the same time, it was found that a decrease in pH and quantitative parameters of humus of soil substrates stimulated processes of nitrification in treatments with nitrapyrin more essentially in comparison with treatments with siliceous minerals.
The results of microbiological analysis are in good agreement with the data of agrochemical evaluation of soil. The application of a siliceous mixture caused a more prolonged decrease in the number of nitrifiers and denitrifiers, as well as an increase in the number of ammonifiers in the soil compared with nitrapyrin.
In addition, the siliceous mixture more effectively inhibited the development of microorganisms that produce phytotoxic allelochemicals. In particular, this applies to bacteria, micromycetes and actinomycetes. It is known that long-term cultivation of wheat and corn causes changes in the microbiota composition of the rhizosphere soil, which significantly affects the properties of the soil. In particular, the development of beneficial microorganisms that produce vitamins, enzymes and organic acids is inhibited, while microbiota producing phytotoxic allelochemicals prevail. All of the above affect the yield of these crops [
25]. Application of a siliceous mixture contributed to improving the composition of the microbiocenosis and allelopathic regime of the rhizosphere soil.
Similar results were obtained by Ellanska et al. [
26]. The authors studied the effect of analcite applied at a rate of 50 kg·ha
−1 on the soil microbial community under sugar beet plantations and showed that growth of soil streptomycetes was almost 2-fold, as much as in the rhizosphere soil without analcite amendment. This led to the increased activity of enzymes involved in transformation of nitrogen and carbon compounds, as well as increased titer of microorganisms assimilating inorganic nitrogen. The increase of the mineralization index up to 2.53 (compared to 0.81 in control) indicated the enhancement in soil mobilization processes and associated mineralization of organic compounds. Abundance of
Azotobacter chroococcum was 100% in both cases. However, application of analcite stimulated their faster development as compared to the control [
26]. In another study, conducted by Mali and Aery [
14], exogenous silicates promoted nodule formation in legume plants and hence promotion of N
2 fixation. The authors reported an increase in absorption of N and Ca for cowpea and wheat fertilized with increasing doses of sodium metasilicate as well as an improvement in nodulation and N
2 fixation in cowpea.
In our study, the tested nitrification inhibitors demonstrated different effects on nitrogen metabolism in winter wheat and corn leaves. In particular, nitrapyrin application decreased aspartic acid content in the test plants’ leaves, indicating impaired nitrogen metabolism caused by suppression of amination and reamination reactions. In turn, with unsatisfactory nitrogen supply, a significant part of inorganic phosphorus accumulates in the vacuoles, resulting in a decrease in its entry into the cytoplasm and chloroplasts. Disorder of phosphate metabolism is also indicated by an increase in the content of arginine and lysine and a decrease in the content of amino acids of the aromatic series [
27]. In particular, the synthesis of phenylalanine, histidine and tyrosine, which is associated with the formation of the benzene ring and the starting material, which are phosphorylated sugar compounds, decreases not only due to inhibition of photosynthetic carbon sequestration, but also as a result of disorder of phosphate metabolism and respiration processes. On the other hand, stimulation of biosynthesis of glutamic acid by the analcite-tripoli mixture indicates the activation of photosynthesis in the test plants.
The analysis of the pigment complex of the test plants allowed for assessing the degree of variability and stability of their photosynthetic apparatus under the condition of application of nitrification inhibitors, as well as factors promoting the intensity of the photosynthetic process. In particular, it was shown that the content of photosynthetic pigments in the leaves of winter wheat and corn plants significantly depended on the type of nitrification inhibitor used. Application of the siliceous mixture contributed to a significant increase in the content of chlorophyll a and b, as well as carotenoids in the leaves of the tested crops. This testifies to a better supply of nitrogen to plants and activation of photosynthetic processes. The increase in the content of chlorophyll b and carotenoids indicates an increase in plant resistance to environmental stressors. At the same time, application of nitrapyrin reduced the biosynthesis of chlorophyll b and carotenoids and showed a slight increase in the content of chlorophyll a in the leaves. These biochemical changes were associated with higher grain yield and quality.
Thus, the study of general patterns of plant metabolism in the laboratory and field experiments allowed revealing the mechanisms of adaptation of plants to nitrogen fertilization, to develop optimal techniques for application of nitrification inhibitors and to implement environmentally friendly natural siliceous minerals into agricultural production for regulated nitrogen up-take by plants.
The use of nitrogen-containing fertilizers with nitrification inhibitors in agriculture provides a number of advantages in agronomic and economic terms. Considering this, of particular importance for the environment are siliceous minerals, which are characterized by high biological activity and persistence of action, harmless to both soil microbiota and higher plants. Their production is simple and economical as they are readily available in many regions of the worlds and have beneficial effects on components of agroecosystem (i.e., soil, microbiota, water balance, etc.).