Valorization of Canteen Wastewater Through Optimized Spirulina Platensis Cultivation for Enhanced Carotenoid Production and Nutrient Removal
Abstract
1. Introduction
2. Materials and Methods
2.1. Wastewater Collection and Pre-Treatment
2.2. Wastewater Characterization
- pH: Measured using a benchtop pH meter (Mettler Toledo SevenCompact).
- COD: Determined by the open reflux titrimetric method with potassium dichromate digestion.
- Nitrate (NO3−–N): UV absorbance at 220 nm with baseline correction at 275 nm.
- Phosphate (PO43−–P): Molybdenum blue method, absorbance at 880 nm.
2.3. Microalgal Strain and Inoculum Preparation
2.4. Experimental Setup and Cultivation Conditions
2.4.1. Screening of Wastewater Dilution Factors
2.4.2. Screening of Light Intensities
2.4.3. Main Cultivation Experiment
2.5. Analytical Procedures
2.5.1. Biomass Concentration
2.5.2. Nutrient, Phosphate and COD Removal
2.5.3. Analytical Validation
2.6. Biomass Harvesting and Carotenoid Extraction
2.7. Biochemical Composition
2.7.1. Protein Content
2.7.2. Carbohydrate Content
2.7.3. Lipid Content
2.8. Statistical Analysis
3. Results
3.1. Effect of Wastewater Dilution on Growth
3.2. Effect of Light Intensity on Growth
3.3. Growth Performance in 2 L Bioreactors (Main Experiment)
3.4. Nutrient Removal Efficiency
3.5. Biomass Productivity and Biochemical Composition
4. Discussion
5. Conclusions
Supplementary Materials
Author Contributions
Funding
Data Availability Statement
Acknowledgments
Conflicts of Interest
References
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| Day | 75% Wastewater + 180 µmol (g/L) | Control BG11 (g/L) |
|---|---|---|
| 0 | 0.05 ± 0.00 Ea | 0.05 ± 0.00 fa |
| 8 | 0.90 ± 0.01 Da | 0.35 ± 0.01 Eb |
| 10 | 1.20 ± 0.01 ca | 0.40 ± 0.01 Db |
| 16 | 1.45 ± 0.01 Ba | 0.45 ± 0.01 cb |
| 18 | 1.48 ± 0.01 Aa | 0.48 ± 0.01 Bb |
| 20 | 1.47 ± 0.01 ABa | 0.52 ± 0.01 Ab |
| Day | pH—Main Experiment (75% WW + 180 µmol) | pH—Control (BG11) |
|---|---|---|
| 0 | 7.51 ± 0.03 | 7.50 ± 0.02 |
| 2 | 7.82 ± 0.03 | 7.65 ± 0.03 |
| 4 | 8.30 ± 0.04 | 7.90 ± 0.03 |
| 6 | 8.55 ± 0.04 | 8.10 ± 0.03 |
| 8 | 8.68 ± 0.05 | 8.30 ± 0.04 |
| 10 | 8.85 ± 0.05 | 8.45 ± 0.04 |
| 12 | 9.20 ± 0.05 | 8.55 ± 0.04 |
| 14 | 9.72 ± 0.05 | 8.60 ± 0.04 |
| 16 | 9.73 ± 0.05 | 8.60 ± 0.04 |
| 18 | 9.72 ± 0.05 | 8.58 ± 0.04 |
| 20 | 9.70 ± 0.05 | 8.55 ± 0.04 |
| Parameter | BG11 Control | Canteen Wastewater |
|---|---|---|
| Phosphate removal efficiency (%) | 81.16 ± 2.45 | 90.05 ± 2.15 |
| Nitrate removal efficiency (%) | 87.93 ± 2.62 | 92.12 ± 2.32 |
| COD removal efficiency (%) | - | 83.00 ± 1.25% |
| Parameter | Canteen Wastewater | BG 11 Control |
|---|---|---|
| Biomass Productivity (g L−1 day−1) | 0.071 ± 0.003 a | 0.023 ± 0.002 b |
| Carotenoid Yield (mg g−1 DW) | 21.81 ± 1.15 a | 6.85 ± 0.45 b |
| Protein Content (%) | 54.3 ± 2.4 a | 61.5 ± 2.1 b |
| Carbohydrate Content (%) | 13.8 ± 1.2 a | 15.4 ± 1.2 a |
| Lipid Content (%) | 7.85 ± 0.45 a | 5.90 ± 0.35 b |
| Scale/System Type | Maximum Productivity (g L−1 day−1) | System Volume/Area | Key Performance Metrics | Production Conditions | Species/Strain | References |
|---|---|---|---|---|---|---|
| Commercial raceway pond (605 m2, strain 208) | 0.058 (18.7 g m−2 day−1) | 605 m2 (industrial) | 18.7 g m−2 day−1 DW | Semi-continuous, outdoor | Spirulina 208 | [61] |
| Commercial raceway pond (605 m2, strain 220) | 0.041 (13.2 g m−2 day−1) | 605 m2 (industrial) | 13.2 g m−2 day−1 DW | Semi-continuous, outdoor | Spirulina 220 | [61] |
| Indoor raceway pond (4 m2) | 0.045 (44.75 mg L−1 day−1) | 4 m2 | Highest in strain 220 | Controlled indoor, pH 9.5 | Spirulina 220 | [61] |
| Indoor raceway pond (4 m2) | 0.029 (29.20 mg L−1 day−1) | 4 m2 | pH 9.5 optimal | Controlled indoor | Spirulina 208 | [61] |
| Pilot-scale cultivation (162 L) | 0.12 (0.84 g L−1 biomass) | 162 L | μ = 0.53 d−1 (first 3 days) | Seawater medium | S. subsalsa | [62] |
| Large-scale cultivation (10 L) | 0.21 (2.43 g L−1 in 10 days) | 10 L | 2.43 g L−1 biomass | Batch, 10 days | Spirulina sp. | [59] |
| Lab-scale cultivation (1 L) | 0.23 (2.89 g L−1 in 10 days) | 1 L | 2.89 g L−1 biomass | Batch, optimal | Spirulina sp. | [59] |
| Outdoor pilot (aquaculture WW) | 1.10–3.33 g L−1 | 240 L (Pilot scale) | Weather-dependent | Outdoor, variable | Spirulina LEB 18 | [63] |
| Raceway pond (1400 L) | 0.05 | 1400 L | Modified Zarrouk | Standard operation | A. platensis | [61,64,65] |
| Present study (canteen WW, 75% dilution) | 0.071 | 2 L (lab scale) | Threefold higher than BG-11 | 180 µmol m−2 s−1 light | Spirulina sp. | – |
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Dodangodage, C.A.; Gamage, G.N.; Wijesekara, I.A.; Kasturiarachchi, J.C.; Perera, T.A.; Rajapakshe, D.; Halwatura, R.U. Valorization of Canteen Wastewater Through Optimized Spirulina Platensis Cultivation for Enhanced Carotenoid Production and Nutrient Removal. Phycology 2026, 6, 15. https://doi.org/10.3390/phycology6010015
Dodangodage CA, Gamage GN, Wijesekara IA, Kasturiarachchi JC, Perera TA, Rajapakshe D, Halwatura RU. Valorization of Canteen Wastewater Through Optimized Spirulina Platensis Cultivation for Enhanced Carotenoid Production and Nutrient Removal. Phycology. 2026; 6(1):15. https://doi.org/10.3390/phycology6010015
Chicago/Turabian StyleDodangodage, Charith Akalanka, Geethaka Nethsara Gamage, Induwara Arsith Wijesekara, Jagath C. Kasturiarachchi, Thilini A. Perera, Dilan Rajapakshe, and Rangika Umesh Halwatura. 2026. "Valorization of Canteen Wastewater Through Optimized Spirulina Platensis Cultivation for Enhanced Carotenoid Production and Nutrient Removal" Phycology 6, no. 1: 15. https://doi.org/10.3390/phycology6010015
APA StyleDodangodage, C. A., Gamage, G. N., Wijesekara, I. A., Kasturiarachchi, J. C., Perera, T. A., Rajapakshe, D., & Halwatura, R. U. (2026). Valorization of Canteen Wastewater Through Optimized Spirulina Platensis Cultivation for Enhanced Carotenoid Production and Nutrient Removal. Phycology, 6(1), 15. https://doi.org/10.3390/phycology6010015

