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Journal: Phycology, 2022
Volume: 2
Number: 18

Article: A Chemical Investigation of the Antioxidant Capacity of Extracts from Red Macroalga Gracilaria domingensis
Authors: by Priscila Torres, Fungyi Chow and Deborah Yara Alves Cursino dos Santos
Link: https://www.mdpi.com/2673-9410/2/3/18

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