Malissiova, E.; Fotiadou, S.; Tzereme, A.; Cheimona, D.; Soultani, G.; Maisoglou, I.; Manouras, A.
Alkaline Phosphatase (ALP) in Non-Cow Milk and Dairy Products: A Review of Current Evidence and Future Trends. Ruminants 2022, 2, 435-447.
https://doi.org/10.3390/ruminants2040030
AMA Style
Malissiova E, Fotiadou S, Tzereme A, Cheimona D, Soultani G, Maisoglou I, Manouras A.
Alkaline Phosphatase (ALP) in Non-Cow Milk and Dairy Products: A Review of Current Evidence and Future Trends. Ruminants. 2022; 2(4):435-447.
https://doi.org/10.3390/ruminants2040030
Chicago/Turabian Style
Malissiova, Eleni, Stamatia Fotiadou, Anastasia Tzereme, Dimitra Cheimona, Georgia Soultani, Ioannis Maisoglou, and Athanasios Manouras.
2022. "Alkaline Phosphatase (ALP) in Non-Cow Milk and Dairy Products: A Review of Current Evidence and Future Trends" Ruminants 2, no. 4: 435-447.
https://doi.org/10.3390/ruminants2040030
APA Style
Malissiova, E., Fotiadou, S., Tzereme, A., Cheimona, D., Soultani, G., Maisoglou, I., & Manouras, A.
(2022). Alkaline Phosphatase (ALP) in Non-Cow Milk and Dairy Products: A Review of Current Evidence and Future Trends. Ruminants, 2(4), 435-447.
https://doi.org/10.3390/ruminants2040030