Kundu, M.; Omar, A.; Buziak, B.; Allan, N.; Marques, L.; Olson, M.; Howard, R.; Harding, M.W.
Customizing Sanitization Protocols for Food-Borne Pathogens Based on Biofilm Formation, Surfaces and Disinfectants—Their Two- and Three-Way Interactions. Appl. Microbiol. 2024, 4, 27-46.
https://doi.org/10.3390/applmicrobiol4010003
AMA Style
Kundu M, Omar A, Buziak B, Allan N, Marques L, Olson M, Howard R, Harding MW.
Customizing Sanitization Protocols for Food-Borne Pathogens Based on Biofilm Formation, Surfaces and Disinfectants—Their Two- and Three-Way Interactions. Applied Microbiology. 2024; 4(1):27-46.
https://doi.org/10.3390/applmicrobiol4010003
Chicago/Turabian Style
Kundu, Manju, Amin Omar, Brenton Buziak, Nick Allan, Lyriam Marques, Merle Olson, Ronald Howard, and Michael W. Harding.
2024. "Customizing Sanitization Protocols for Food-Borne Pathogens Based on Biofilm Formation, Surfaces and Disinfectants—Their Two- and Three-Way Interactions" Applied Microbiology 4, no. 1: 27-46.
https://doi.org/10.3390/applmicrobiol4010003
APA Style
Kundu, M., Omar, A., Buziak, B., Allan, N., Marques, L., Olson, M., Howard, R., & Harding, M. W.
(2024). Customizing Sanitization Protocols for Food-Borne Pathogens Based on Biofilm Formation, Surfaces and Disinfectants—Their Two- and Three-Way Interactions. Applied Microbiology, 4(1), 27-46.
https://doi.org/10.3390/applmicrobiol4010003
