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Journal: Eng. Proc., 2023
Volume: 37
Number: 108
Article:
Optimizing the Thermal Processing of Honey by Studying the Physicochemical Properties and Its Hydroxymethylfurfural Content
Authors:
by
Sepidar Seyyedi-Mansour, Pauline Donn, Paula Garcia-Oliveira, Javier Echave, Franklin Chamorro, Antia Gonzalez Pereira, Aurora Silva, Ana Perez-Vazquez, Jesus Simal-Gandara, Miguel A. Prieto and Leila Roufegarinejad
Link:
https://www.mdpi.com/2673-4591/37/1/108
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