Noronha, N.Y.; Martins, L.d.S.; Watanabe, L.M.; de Souza Pinhel, M.A.; Rodrigues, G.d.S.; Schneider, I.M.; Nicoletti, C.F.; Delfino, H.B.P.; Carlos, D.; Nonino, C.B.
Ability of Hypocaloric Diets to Change Nutrient–Phyla Associations after 8 Weeks of Intervention. Obesities 2024, 4, 45-54.
https://doi.org/10.3390/obesities4020005
AMA Style
Noronha NY, Martins LdS, Watanabe LM, de Souza Pinhel MA, Rodrigues GdS, Schneider IM, Nicoletti CF, Delfino HBP, Carlos D, Nonino CB.
Ability of Hypocaloric Diets to Change Nutrient–Phyla Associations after 8 Weeks of Intervention. Obesities. 2024; 4(2):45-54.
https://doi.org/10.3390/obesities4020005
Chicago/Turabian Style
Noronha, Natália Yumi, Luzânia dos Santos Martins, LÃgia Moriguchi Watanabe, Marcela Augusta de Souza Pinhel, Guilherme da Silva Rodrigues, Isabelle Mello Schneider, Carolina Ferreira Nicoletti, Heitor Bernardes Pereira Delfino, Daniela Carlos, and Carla Barbosa Nonino.
2024. "Ability of Hypocaloric Diets to Change Nutrient–Phyla Associations after 8 Weeks of Intervention" Obesities 4, no. 2: 45-54.
https://doi.org/10.3390/obesities4020005
APA Style
Noronha, N. Y., Martins, L. d. S., Watanabe, L. M., de Souza Pinhel, M. A., Rodrigues, G. d. S., Schneider, I. M., Nicoletti, C. F., Delfino, H. B. P., Carlos, D., & Nonino, C. B.
(2024). Ability of Hypocaloric Diets to Change Nutrient–Phyla Associations after 8 Weeks of Intervention. Obesities, 4(2), 45-54.
https://doi.org/10.3390/obesities4020005
