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Abstract

Potential Markets for Snacks: A Role for New Zealand Snack Products

by 1,2, 2 and 1
1
Health and Community Network, Unitec Institute of Technology, Auckland 1025, New Zealand
2
AUT Food Network, Auckland University of Technology, Auckland 1010, New Zealand
Presented at the 2018 Nutrition Society of New Zealand Annual Conference, Auckland, New Zealand, 28–30 November 2018.
Proceedings 2019, 8(1), 46; https://doi.org/10.3390/proceedings2019008046
Published: 13 March 2019
(This article belongs to the Proceedings of 2018 Annual Meeting of the Nutrition Society of New Zealand)
Note: In lieu of an abstract, this is an excerpt from the first page.

Background: Worldwide there is an increase in the consumption of snack foods and this is a key
business driver for the food industry [...]
MDPI and ACS Style

Yan, M.; Rush, E.; Shaikh, S. Potential Markets for Snacks: A Role for New Zealand Snack Products. Proceedings 2019, 8, 46. https://doi.org/10.3390/proceedings2019008046

AMA Style

Yan M, Rush E, Shaikh S. Potential Markets for Snacks: A Role for New Zealand Snack Products. Proceedings. 2019; 8(1):46. https://doi.org/10.3390/proceedings2019008046

Chicago/Turabian Style

Yan, M., E. Rush, and S. Shaikh. 2019. "Potential Markets for Snacks: A Role for New Zealand Snack Products" Proceedings 8, no. 1: 46. https://doi.org/10.3390/proceedings2019008046

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Note that from the first issue of 2016, MDPI journals use article numbers instead of page numbers. See further details here.

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