Next Article in Journal
Comparing Body Density of Lumpfish (Cyclopterus lumpus) to Different Operational Welfare Indicators
Previous Article in Journal
Effect of Water Area and Waterweed Coverage on the Growth of Pond-Reared Eriocheir sinensis
 
 
Font Type:
Arial Georgia Verdana
Font Size:
Aa Aa Aa
Line Spacing:
Column Width:
Background:
Article

Production of Marine Shrimp Integrated with Tilapia at High Densities and in a Biofloc System: Choosing the Best Spatial Configuration

by
Mariana Holanda
1,
Wilson Wasielesky, Jr.
1,
Gabriele Rodrigues de Lara
2,* and
Luís H. Poersch
1
1
Marine Aquaculture Station, Institute of Oceanography, Federal University of Rio Grande—FURG, Rua do Hotel, n°2, Cassino, Rio Grande 96210030, Brazil
2
Escuela de Ciencias del Mar, Pontificia Universidad Católica de Valparaíso, Avenida Universidad 330, Valparaíso 2340000, Chile
*
Author to whom correspondence should be addressed.
Fishes 2022, 7(5), 283; https://doi.org/10.3390/fishes7050283
Submission received: 31 August 2022 / Revised: 1 October 2022 / Accepted: 2 October 2022 / Published: 12 October 2022
(This article belongs to the Section Sustainable Aquaculture)

Abstract

:
Integrating marine shrimp and tilapia has been shown to be a viable alternative in a system based on bioflocs, but there is no consensus on the spatial arrangement of farmed animals. The present study aims to (1) compare the performance of shrimp and fish in high density when subjected to polyculture (species in the same tank) and multitrophic (species in different tanks) arrangements, and (2) effects on water quality, especially on organic matter (biofloc). The experiment was carried out for 30 days, and three treatments with bioflocs were evaluated in triplicate: control: shrimp monoculture, polyculture: shrimp and tilapia in the same tank, and multitrophic: shrimp and tilapia in separate tanks. The results show that the best product configuration is the multitrophic system, where the biological control of bioflocs took place, and the best performance of the Pacific white shrimp L. vannamei and Nile tilapia O. niloticus was obtained. Tilapia, as an organic consumer, was effective in controlling bioflocs.

1. Introduction

Shrimp production is steadily increasing, and Pacific white shrimp Litopenaeus vannamei continues to be one of the most produced species in the world [1]. This activity tends to intensify using technologies that allow production in high stocking densities, such as the biofloc system. Biofloc technology (or biofloc system or BFT system—Biofloc Technology system) is characterized by super intensive production of aquatic organisms, minimal or no water renewal, and cycling of the nutrients in the tank itself by the stimulation of a microbiota that forms microbial aggregates [2]. Besides maintaining water quality in the system, as the ammonia is removed by heterotrophic bacteria [3], these aggregates also serve as food for the reared animals [4]. The removal of toxic nitrogen compounds in the biofloc system is the key to the success of this technology in aquaculture.
In closed aquaculture systems, ammonia is excreted by aquatic animals and, in the case of using biofloc technology, is assimilated by heterotrophic bacteria after the addition of an organic carbon source [5]. For each gram of ammonia metabolized by heterotrophic bacteria, nearly 8 g of total suspended solids (the bioflocs) are produced [3], producing an accumulation of suspended solids in the system, which may negatively affect the reared organisms. Samocha and Prangnell [6] recommend that for shrimp production, the total suspended solids (TSS) concentrations should not exceed 350 mg L−1. For this purpose, mechanical clarifiers, which function as particle decanters for the removal of particulate organic matter by gravitational action in a slow radial water flow, are generally used [7].
This equipment is relatively easy to operate but requires extra space in the facility and depends directly on the type of biofloc [8], as the size and nature of the biofloc will directly influence the speed and efficiency of sedimentation [9], and clarifiers may not be as efficient in some specific cases. Furthermore, recent studies have shown that clarifiers can modify the structure of the microbial community present in bioflocs [10] and may open doors for opportunistic microorganisms in the culture system [11].
Another way to remove the excess of TSS is by integrating other species of interest in aquaculture, which consumes these particles, reducing the TSS accumulation. This technique, designated Integrated Multitrophic Aquaculture (IMTA), has been gaining importance in recent decades due to the need to boost environmentally friendly technologies while maintaining productivity in aquaculture systems. IMTA is based on the concept that residues, such as unconsumed feed, feces, and metabolic excretion of one species, are useful to feed species of different trophic levels in the same culture environment [12,13]. Therefore, the coupling of biofloc and IMTA systems could be an effective way to deal with the accumulation of TSS generated by the rapid formation of biofloc and diversify the production, taking advantage of the nutritional benefits of the aggregates.
The Nile tilapia Oreochromis niloticus (hereafter referred to as tilapia) is a potential candidate to compose the multitrophic system with shrimps. Tilapia has been considered a species of great interest [14,15] for its rusticity, tolerance to a wide range of salinity, and because it presents better growth rates when cultivated in environments rich in natural productivity. Furthermore, as an omnivorous species, tilapia can consume the bioflocs of the system, as already observed in the integrated system with Pacific white shrimp [16,17,18].
The major ecological advantage of the IMTA system is the conversion of waste into protein, such as excess TSS from shrimp production in the biofloc system. This ecological advantage can improve the production system. Some studies have already successfully reported the integration of tilapia to L. vannamei culture in the biofloc system, even highlighting its role as an organic extractivist in the system, consuming the biofloc present in the system and transforming this excess into fish biomass [18]. However, there is no study that identifies which is the best spatial arrangement to integrate tilapia into the system, which can combine the biological advantage and the economic advantage of this integration. Therefore, the present work investigates the use of two different spatial conformations: tilapia in the same tank as the shrimp and tilapia in a separate tank, to optimize the integrated culture of white shrimp and tilapia in order to obtain a better zootechnical performance of the shrimp and higher consumption of TSS by the tilapia.

2. Materials & Methods

2.1. Study Location and Origin of the Animals

The study was conducted at the Marine Aquaculture Station (EMA), Institute of Oceanography of the Federal University of Rio Grande (FURG), located in Cassino beach, Rio Grande, RS, southern Brazil. The study lasted 30 days. Juvenile tilapias (O. niloticus) were provided from a commercial fish farm (Piscicultura Amorim, Rio Grande do Sul, Brazil). Before the experiment, the tilapia juveniles were acclimatized in a biofloc system for two weeks. Shrimp juveniles of L. vannamei were obtained from a commercial hatchery, and they were acclimated in a biofloc system for 2 weeks. The experiment was approved by the Ethics and Animal Welfare Committee of FURG (Case number 23116.005895/2016-42).

2.2. Experimental Design

The experiment consisted of three treatments in triplicate, randomly distributed: MONO—monoculture of shrimp; IMTA ST—integrated tilapia and shrimp in the same tank; IMTA DT—integrated culture tilapia and shrimp in different tanks. In all treatments, the shrimp density was 204 shrimp m−3 (45 shrimp tank−1), and the fish density was 100 fish m−3 (18 fish tank−1). At the beginning of the experiment, shrimp and fish had initial weights of 2.67 ± 0.17 g and 7.44 ± 1.18 g, respectively. Shrimps and fish were individually weighed before being placed in the experimental units. A biofloc inoculum was used in the experimental units stocked with mature bioflocs, corresponding to 20% of the volume of the experimental tank (44 L of inoculum + 176 L of seawater), according to Krummenauer et al. [19]. The inoculum was taken from a 60-day culture of L. vannamei with a density of 400 m−3 in 35 m3 tanks from L. vannamei cultivation in a greenhouse. Molasses was used as a carbon source in the initial phases of cultivation for ammonia control. The inoculum’s initial concentration was TSS ± 350 mg L−1 and ±70 mg L−1 of nitrate, indicating that the nitrification process was taking place in this matrix tank.

2.3. Recirculation System

A blend of seawater (previously chlorinated and neutralized with ascorbic acid, according to Roselet et al. [20]) and fresh water from the local supply company was prepared to achieve salinity 15. In IMTA DT treatment, water from each fish tank was constantly circulated to tanks containing shrimp with a submerged pump (Sarlo Better®, SB 1000C, São Caetano do Sul, São Paulo, Brazil, 13 W and 720 L h−1 flow rate) and returned to the fish tanks by gravity. Twelve tanks with 220 L useful volume (bottom area of 0.36 m2) were used. Water was constantly aired through air stones (two air stones per tank with 3.4 cm2 and 13 cm in length) to maintain the suspension of the biofloc and adequate dissolved oxygen concentration. The stability of water temperature was obtained using heaters with thermostats (Stealth, ETP250, Ohio, USA, 250 W).

2.4. Feed Management

The animals were fed twice a day (9:00 a.m. and 5:00 p.m.). Shrimp feeding was carried out following the methodology described by [21] with commercial feed containing 38% crude protein (Poty Active 38, 1.6 mm, Guabi Aqua, Guabi Nutrition and Animal Health S.A., Campinas, São Paulo, Brazil). Tilapias were fed with a 36% crude protein commercial feed (Guabitech Mirim QS 2–3 mm, Guabi Aqua, Guabi Nutrition and Animal Health S.A.). The amount of food provided to tilapias was restricted to 1% of the tank’s biomass in order to stimulate the consumption of biofloc by the fish. The total feed used (shrimp + fish) during the experiment was calculated using the average of the sum of feed that went into each replicate of each treatment. The nitrogen input was calculated according to [3], taking into account 38% crude protein in the shrimp feed and 36% in the fish feed.

2.5. Shrimp and Fish Performance

The growth of the shrimp (15 shrimp/tank) and fish (10 fish/tank) was assessed by performing weekly and biweekly biometrics, respectively, using a digital scale with 0.01 g precision (Marte®científica AS2000; Santa Rita do Sapucaí, MG, Brazil). In these instances, the amount of food provided to the animals was adjusted according to the increase in biomass in the tanks. To perform the biometrics, the tilapias were anesthetized with 50 mg L−1 benzocaine hydrochloride in an aqueous solution, and after complete recovery, they were returned to the experimental units. At the end of the experimental period, the remaining animals were counted for the determination of survival and growth rates. The parameters analyzed were: Survival (%) = (final shrimp or fish number/initial shrimp or fish number) ×100; Final mean weight (g): ∑ final weight of live animals (g)/total number of animals; total biomass (g): ∑ final weight of all live animals (g); feed conversion ratio (FCR) = offered feed (g)/(final biomass (g)—initial biomass (g)); productivity (kg m−3): [(final biomass (kg) − initial biomass (kg)) × 1000]/useful tank volume (L); specific growth rate (g week−1): weight gain (g)/number of weeks.
For IMTA DT and IMTA ST treatments, some parameters were calculated considering the system integrated by shrimp and fish. The parameters analyzed were:
  • System productivity (Kg m−3): (Fsb + Ffb) − (Isb + Ifb)/Total useful volume (m3), where: Fsb is final shrimp biomass; Ffb is final fish biomass; Isb is initial shrimp biomass; Ifb is initial fish biomass; The total volume considered in the IMTA DT treatment was 0.44 m3 and the total volume considered in the IMTA ST treatment was 0.22 m3;
  • Feed conversion rate (FCR) = (Fos+Fof)/(Fsb + Ffb) − (Isb − Ifb), where: Fos = feed offered to the shrimp; Fof = Feed offered to the fish
  • Total final biomass (g): Σ final biomass of shrimps and biomass of the fish.

2.6. Water Quality

Dissolved oxygen, temperature, and pH were checked twice a day after feeding the organisms with a multiparameter probe (YSI, model Pro-20, Ohio, USA) and a benchtop pH meter (Mettler Toledo, FEP20, Brazil), respectively. The salinity was verified once a week with an optical refractometer (ATC, RTP-20ATC, São Paulo, Brazil).
Turbidity and total suspended solids (TSS) were analyzed twice a week, turbidity with a portable turbidimeter (Hach 2100P, Hach Company; Loveland, CO, United States) and total suspended solids (TSS) were measured according to the methodology described by [22]. Alkalinity was verified twice a week following the methodology proposed by APHA (2017). Total ammoniacal nitrogen (TAN) and nitrite (N–NO2) were measured daily according to the methodology described by [23] and [22], respectively. Organic fertilization with molasses occurred whenever concentrations of total ammoniacal nitrogen (TAN) exceeded 1mg L−1, according to [3,5]. Nitrate (N–NO3) and orthophosphate (P–PO43) were measured once a week, following the methodology proposed by [22]. When pH and alkalinity values dropped below 7.2 and 120 mg CaCO3 L−1, respectively, hydrated lime [Ca(OH)2] was used according to [24] for correction. Fresh water was added weekly to compensate for the evaporation in the tanks. The water quality parameters and addition of hydrated lime in the IMTA DT treatment tanks were measured in both tanks and the data presented are an average of these measurements.

2.7. Statistical Analysis

All data were analyzed by one-way analysis of variance (ANOVA), except the zootechnical performance data of the tilapia that were analyzed by the t-test. Homoscedasticity and normality were analyzed by the Levene test and the Kolmogorov–Smirnov test, respectively. The Tukey test was applied when significant differences were detected (p < 0.05). Survival results were arcsine transformed prior to the analysis [25].

3. Results

3.1. Water Quality

The mean temperature (>28 °C), dissolved oxygen (>6 mg L−1), and pH (>7.9) values were similar in all treatments. In addition, the mean values of ammonia, nitrite, nitrate, and orthophosphate did not present significant differences among the treatments (Table 1). The mean alkalinity, on the other hand, was significantly higher in the IMTA DT than in the IMTA ST and MONO treatments (Table 1). The average TSS and turbidity values were higher in the MONO treatment and lowered in the IMTA DT. The IMTA ST treatment did not differ statistically from the last two (Table 1).

3.2. Shrimp and Tilapia Performances

Survival, final average weight, weekly weight gain, final biomass, and shrimp productivity were higher in MONO and IMTA DT treatments, with no significant difference between them, and lower in IMTA ST treatment. Shrimp FCR was lower in MONO and IMTA DT treatments and did not present significant differences between these two treatments. The FCR was significantly higher in IMTA ST treatment.
The opposite was observed for tilapia. Final average weight, weekly weight gain, final biomass, and productivity were higher in IMTA ST treatment and lower in IMTA DT, while FCR was lower in IMTA ST and higher in IMTA DT treatment.
For the system as a whole (shrimp and tilapia together), the total final biomass was alike in IMTA DT and IMTA ST, with significantly lower values in MONO treatment. The system productivity was significantly higher in IMTA ST than in Mono and IMTA DT treatments. The system FCR, on the other hand, was higher in MONO than in IMTA DT and IMTA ST treatments, which did not differ significantly between them (Table 2).
In terms of feed use, there was a higher input of feed in the treatments where tilapia was present and a lower input in the Mono treatment. The same pattern was observed for the total nitrogen (N) input in the ponds. When the N-input m−3 was calculated, IMTA DT showed the lowest nitrogen input m−3 and Mono and IMTA ST showed the highest N- input m−3, with no significant difference between the latter two (Table 2).

4. Discussion

4.1. Water Quality

Integrating tilapia with L. vannamei culture either in the same pond or in separate ponds did not affect water quality parameters for either cultured species [18,26,27,28].
Nitrogen compounds also did not undergo any significant variation during the experiment as a result of the use of biofloc inoculum [19]. These values did not reach toxic levels for shrimp or tilapia [29,30,31,32,33]. Despite the high nitrate values at the end of the experimental period, the pH values were above 7.9, without acidification of the medium, because of the successive pH and alkalinity corrections during the experiment, as described by Furtado et al. [24]. Despite the decrease in the mean value of TSS, the presence of tilapia did not affect the microbial community in the biofloc system since there was no significant difference in the mean value of nitrogen compounds with the presence of fish.
Total suspended solids (TSS) and turbidity values were kept at acceptable levels for both species [34,35]. Despite the higher input of feed and, consequently, nitrogen in the treatments where tilapia was present, the average TSS values were significantly higher where tilapia was not present, even though the biomass produced with shrimp + fish integration was higher in these treatments. That is, the higher nitrogen input did not reflect in bacterial biomass accumulation as expected in a shrimp monoculture biofloc system [3,36], suggesting the consumption of solids by tilapia, which demonstrates an ecological benefit.
Despite higher feed input in IMTA DT and IMTA ST treatments when compared to the MONO treatment, orthophosphate levels were not affected by the presence of the fish. According to Poli et al. [37], tilapia can retain up to 223% more phosphorus in an integrated system with shrimp than in a shrimp monoculture. Therefore, it can be shown that the presence of tilapia in integration with shrimp is a viable alternative for greater recycling of nutrients in the culture system.

4.2. Shrimp and Tilapia Performances

The presence of tilapia in the integrated system with shrimp in the same pond negatively affected the husbandry performance of the shrimp. There are some theories for the favored husbandry performance of tilapia: (1) due to the high biomass (shrimp + fish) in the same pond. Shrimp growth is density dependent [27,36], i.e., the higher the stocking density, the lower the weight of the individual. The density of shrimp combined with the density of fish in a small area (bottom area of 0.36 m2), together with a total initial biomass 2.2 times higher than the shrimp that were grown in the Mono and IMTA DT treatments, contributed to the worse zootechnical performance of the shrimp in the tilapia in treatment; (2) the tilapia may have ingested the shrimp feed or ingested the shrimp themselves: This explains the better performance of the tilapia when grown in the same pond as the shrimp.
The total suspended solids were a possibly significant source of energy for the tilapia, as the FCR was 0.6 in IMTA DT and 0.3 in IMTA ST treatments. Poli et al. [37] observed low feed conversion rates for tilapia (from 0.21 to 0.24) when fed with 1% of the biomass and shrimp FCR values close to those found in this study.
In IMTA ST treatment, half of the FCR was found, with double the growth and productivity of tilapia when compared to IMTA DT. This result shows that if we increase the feeding rate of the tilapia when growing in separate tanks from the shrimp, tilapia will possibly still exert its ecological role in the integrated system as a consumer of bioflocs and show higher growth rates, as seen in the IMTA ST treatment. Even though undernourished, the tilapia, consuming the flake, showed weekly growth expected for culture in the biofloc system. Similar results of biofloc consumption by tilapia when growing in integrated shrimp culture have been observed in other studies [15,38,39,40].
According to Troell et al. [13], IMTA is the only practical remediation approach with the prospect of generating revenue by diversifying production, whereas all other biomonitoring approaches usually only represent additional costs to the producer. The goal is to increase long-term sustainability and profitability per culture unit (and not by species, as practiced in monocultures) by recovering some of the nutrients and energy lost in monocultures, turning them into additional products with commercial value. The integrated culture of white shrimp and tilapia is a way to diversify production and improve the profitability of aquaculture. The final biomass of IMTA DT and IMTA ST treatments doubles the final biomass of shrimp monoculture, justifying the use of IMTA and proving it to be an ecologically and economically viable alternative. It is worth noting that it was possible to increase the total biomass produced in the IMTA DT treatment by 175% without compromising the specific growth rate and feed conversion of the shrimp.

5. Conclusions

Tilapia proved to be efficient in consuming and maintaining TSS levels in the integrated system with shrimps and did not affect water quality. The zootechnical performance of shrimp L. vannamei was impaired when growing in the same tank as the tilapia. Therefore, the best integrated super-intensive system for L. vannamei and O. niloticus in the tilapia-to-shrimp ratio of 0.49 is in separate tanks, as observed in the IMTA DT treatment. It is recommended that under the experimental conditions tested, shrimp and fish be grown in separate tanks so that the producer can have two final products for marketing at the end of the production cycle without negatively affecting shrimp production.

Author Contributions

Conceptualization, M.H., W.W.J. and L.H.P.; methodology, M.H., W.W.J. and L.H.P.; software, M.H. and G.R.d.L.; validation, M.H.; W.W.J.; G.R.d.L. and L.H.P.; formal analysis, M.H. and G.R.d.L.; investigation, M.H.; W.W.J.; G.R.d.L. and L.H.P.; resources, W.W.J.; G.R.d.L. and L.H.P.; data curation, M.H. and G.R.d.L.; writing—original draft preparation, M.H. and L.H.P.; writing—review and editing, M.H.; W.W.J.; G.R.d.L. and L.H.P.; visualization, M.H.; W.W.J.; G.R.d.L. and L.H.P.; supervision, W.W.J. and L.H.P.; project administration, W.W.J., G.R.d.L. and L.H.P.; funding acquisition, W.W.J. and L.H.P. All authors have read and agreed to the published version of the manuscript.

Funding

This research was funded by ASTRAL Project—H2020 grant Agreement 863034.

Institutional Review Board Statement

All applicable international, national, and/or institutional guidelines for the care and use of animals were followed by the authors. The experiment was approved by the Ethics and Animal Welfare Committee of FURG (Case number 23116.005895/2016-42).

Acknowledgments

The authors are grateful for the financial support provided by the European Union (ASTRAL Project—H2020—Grant Agreement 863034), National Council for Scientific and Technological Development (CNPq), and Coordination for the Improvement of Higher-Level Personnel (CAPES). W.W.J., and L.H.P., are research fellows of CNPq. Special thanks to GUABI Nutrition and Animal Health S.A. for donating the commercial diets.

Conflicts of Interest

The authors declare that they have no conflict of interest.

References

  1. FAO. The State of World Fisheries and Aquaculture 2022. Towards Blue Transformation; FAO: Rome, Italy, 2022; ISBN 978-92-5-136364-5. [Google Scholar]
  2. Wasielesky, W.; Atwood, H.; Stokes, A.; Browdy, C.L. Effect of Natural Production in a Zero Exchange Suspended Microbial Floc Based Super-Intensive Culture System for White Shrimp Litopenaeus Vannamei. Aquaculture 2006, 258, 396–403. [Google Scholar] [CrossRef]
  3. Ebeling, J.M.; Timmons, M.B.; Bisogni, J.J. Engineering Analysis of the Stoichiometry of Photoautotrophic, Autotrophic, and Heterotrophic Removal of Ammonia-Nitrogen in Aquaculture Systems. Aquaculture 2006, 257, 346–358. [Google Scholar] [CrossRef] [Green Version]
  4. Lara, G.; Honda, M.; Poersch, L.; Wasielesky, W. The Use of Biofilm and Different Feeding Rates in Biofloc Culture System: The Effects in Shrimp Growth Parameters. Aquac. Int. 2017, 25, 1959–1970. [Google Scholar] [CrossRef]
  5. Avnimelech, Y. Carbon r Nitrogen Ratio as a Control Element in Aquaculture Systems. Aquaculture 1999, 176, 227–235. [Google Scholar] [CrossRef]
  6. Samocha, T.M.; Prangnell, D.I. Water Quality Management; Samocha, T.M., Ed.; Elsevier: London, UK, 2019; ISBN 9780128180402. [Google Scholar]
  7. Gaona, C.A.P.; Poersch, L.H.; Krummenauer, D.; Foes, G.K.; Wasielesky, W.J. The Effect of Solids Removal on Water Quality, Growth and Survival of Litopenaeus Vannamei in a Biofloc Technology Culture System. Int. J. Recirc. Aquac. 2011, 12, 54–73. [Google Scholar] [CrossRef]
  8. Hargreaves, J.A. Biofloc Production Systems for Aquaculture; Southern Regional Aquaculture Center: Stoneville, MS, USA, 2013; pp. 1–12. [Google Scholar]
  9. Mendez, C.A.; Morales, M.C.; Merino, G.E. Settling Velocity Distribution of Bioflocules Generated with Different Carbon Sources during the Rearing of the River Shrimp Cryphiops Caementarius with Biofloc Technology. Aquac. Eng. 2021, 93. [Google Scholar] [CrossRef]
  10. Schveitzer, R.; Fonseca, G.; Orteney, N.; Menezes, F.C.T.; Thompson, F.L.; Thompson, C.C.; Gregoracci, G.B. The Role of Sedimentation in the Structuring of Microbial Communities in Biofloc-Dominated Aquaculture Tanks. Aquaculture 2020, 514, 734493. [Google Scholar] [CrossRef]
  11. Copetti, F.; Gregoracci, G.B.; Vadstein, O.; Schveitzer, R. Management of Biofloc Concentrations as an Ecological Strategy for Microbial Control in Intensive Shrimp Culture. Aquaculture 2021, 543, 736969. [Google Scholar] [CrossRef]
  12. Chopin, T.; Cooper, J.A.; Reid, G.; Cross, S.; Moore, C. Open-Water Integrated Multi-Trophic Aquaculture: Environmental Biomitigation and Economic Diversification of Fed Aquaculture by Extractive Aquaculture. Rev. Aquac. 2012, 4, 209–220. [Google Scholar] [CrossRef]
  13. Troell, M.; Joyce, A.; Chopin, T.; Neori, A.; Buschmann, A.H.; Fang, J.G. Ecological Engineering in Aquaculture—Potential for Integrated Multi-Trophic Aquaculture (IMTA) in Marine Offshore Systems. Aquaculture 2009, 297, 1–9. [Google Scholar] [CrossRef]
  14. Azim, M.E.; Little, D.C. The Biofloc Technology (BFT) in Indoor Tanks: Water Quality, Biofloc Composition, and Growth and Welfare of Nile Tilapia (Oreochromis Niloticus). Aquaculture 2008, 283, 29–35. [Google Scholar] [CrossRef]
  15. Ekasari, J.; Zairin, M.; Putri, D.U.; Sari, N.P.; Surawidjaja, E.H.; Bossier, P. Biofloc-Based Reproductive Performance of Nile Tilapia Oreochromis Niloticus L. Broodstock. Aquac. Res. 2015, 46, 509–512. [Google Scholar] [CrossRef]
  16. Hernández-Barraza, C.; Cantú, D.L.; Osti, J.L.; Fitzsimmons, K.; Nelson, S. Productivity of Polycultured Nile Tilapia (Oreochromis Niloticus) and Pacific White Shrimp (Litopenaeus Vannamei) in a Recirculating System. Isr. J. Aquac.—Bamidgeh 2013, 65, 5. [Google Scholar]
  17. Muangkeow, B.; Ikejima, K.; Powtongsook, S.; Gallardo, W. Growth and Nutrient Conversion of White Shrimp Litopenaeus Vannamei (Boone) and Nile Tilapia Oreochromis Niloticus L. in an Integrated Closed Recirculating System. Aquac. Res. 2011, 42, 1246–1260. [Google Scholar] [CrossRef]
  18. Poli, M.A.; Legarda, E.C.; de Lorenzo, M.A.; Pinheiro, I.; Martins, M.A.; Seiffert, W.Q.; do Nascimento Vieira, F. Integrated Multitrophic Aquaculture Applied to Shrimp Rearing in a Biofloc System. Aquaculture 2019, 511, 1–6. [Google Scholar] [CrossRef]
  19. Krummenauer, D.; Samocha, T.; Poersch, L.; Lara, G.; Wasielesky, W. The Reuse of Water on the Culture of Pacific White Shrimp, Litopenaeus Vannamei, in BFT System. J. World Aquac. Soc. 2014, 45, 3–14. [Google Scholar] [CrossRef]
  20. Roselet, F.; Maicá, P.; Martins, T.; Abreu, P.C. Comparison of Open-Air and Semi-Enclosed Cultivation System for Massive Microalgae Production in Sub-Tropical and Temperate Latitudes. Biomass Bioenergy 2013, 59, 418–424. [Google Scholar] [CrossRef]
  21. Jory, D.E.; Cabrera, T.R.; Dugger, D.M.; Fegan, D.; Lee, P.G.; Lawrence, L.; Jackson, C.J.; Mcintosh, R.P.; Castañeda, J.; International, B.; et al. A Global Review of Shrimp Feed Management: Status and Perspectives. Aquaculture 2001, 2001, 104–152. [Google Scholar]
  22. Strickland, J.D.H.; Parsons, T.R. A Practical Handbook of Seawater Analysis, 2nd ed.; Fisheries Research Board of Canada: Ottawwa, Canada, 1972. [Google Scholar]
  23. UNESCO. Chemical Methods for Use in Marine Environmental Monitoring; Intergovernmental Oceanographic Commission, Ed.; UNESCO: Paris, France, 1983. [Google Scholar]
  24. Furtado, P.S.; Poersch, L.H.; Wasielesky, W. The Effect of Different Alkalinity Levels on Litopenaeus Vannamei Reared with Biofloc Technology (BFT). Aquac. Int. 2014, 23, 345–358. [Google Scholar] [CrossRef]
  25. Zar, J.H. Biostatistical Analysis, 5th ed.; Zar, J.H., Ed.; Prentice Hall: Upper Saddle River, NJ, USA, 2010; ISBN 0131008463, 9780131008465. [Google Scholar]
  26. Xu, J.; Liu, Y.; Cui, S.; Miao, X. Behavioral Responses of Tilapia (Oreochromis Niloticus) to Acute Fluctuations in Dissolved Oxygen Levels as Monitored by Computer Vision. Aquac. Eng. 2006, 35, 207–217. [Google Scholar] [CrossRef]
  27. da Silveira, L.; Krummenauer, D.; Poersch, L.H.; Fóes, G.K.; Rosas, V.T.; Wasielesky, W. The Effect of Partial Harvest on Production and Growth Performance of Litopenaeus Vannamei Reared in Biofloc Technologic System. Aquaculture 2022, 546. [Google Scholar] [CrossRef]
  28. Mcginty, A.S.; Rakocy, J.E. Cage Culture Of Tilapia; Outhern Regional Aquaculture Center: Stoneville, MS, USA, 2003. [Google Scholar]
  29. Atwood, H.L.; Fontenot, Q.C.; Tomasso, J.R.; Isely, J.J. Toxicity of Nitrite to Nile Tilapia: Effect of Fish Size and Environmental Chloride. N. Am. J. Aquac. 2001, 63, 49–51. [Google Scholar] [CrossRef]
  30. El-Shafai, S.A.; El-Gohary, F.A.; Nasr, F.A.; Van Der Steen, N.P.; Gijzen, H.J. Chronic Ammonia Toxicity to Duckweed-Fed Tilapia (Oreochromis Niloticus). Aquaculture 2004, 232, 117–127. [Google Scholar] [CrossRef]
  31. Han, S.; Wang, B.; Wang, M.; Liu, Q.; Zhao, W.; Wang, L. Effects of Ammonia and Nitrite Accumulation on the Survival and Growth Performance of White Shrimp Litopenaeus Vannamei. ISJ 2017, 14, 221–232. [Google Scholar]
  32. Lin, Y.C.; Chen, J.C. Acute Toxicity of Nitrite on Litopenaeus Vannamei (Boone) Juveniles at Different Salinity Levels. Aquaculture 2003, 224, 193–201. [Google Scholar] [CrossRef]
  33. Lin, Y.C.; Chen, J.C. Acute Toxicity of Ammonia on Litopenaeus Vannamei Boone Juveniles at Different Salinity Levels. J. Exp. Mar. Biol. Ecol. 2001, 259, 109–119. [Google Scholar] [CrossRef]
  34. Gaona, C.A.P.; de Almeida, M.S.; Viau, V.; Poersch, L.H.; Wasielesky, W. Effect of Different Total Suspended Solids Levels on a Litopenaeus Vannamei (Boone, 1931) BFT Culture System during Biofloc Formation. Aquac. Res. 2017, 48, 1070–1079. [Google Scholar] [CrossRef]
  35. Henry-Silva, G.G.; Camargo, A.F.M. Efficiency of Aquatic Macrophytes to Treat Nile Tilapia Pond Effluents. Sci. Agric. 2006, 63, 433–438. [Google Scholar] [CrossRef] [Green Version]
  36. da Silveira, L.; Krummenauer, D.; Poersch, L.H.; Rosas, V.T.; Wasielesky, W. Hyperintensive Stocking Densities for Litopenaeus Vannamei Grow-out in Biofloc Technology Culture System. J. World Aquac. Soc. 2020, 51, 1290–1300. [Google Scholar] [CrossRef]
  37. Poli, M.A.; Legarda, E.C.; de Lorenzo, M.A.; Martins, M.A.; do Nascimento Vieira, F. Pacific White Shrimp and Nile Tilapia Integrated in a Biofloc System under Different Fish-Stocking Densities. Aquaculture 2019, 498, 83–89. [Google Scholar] [CrossRef]
  38. Del Monroy-Dosta, M.C.; de Lara, R.A.; Castro-Mejía, J.; Castro-Mejía, G.; Coelho-Emerenciano, M.G. Composición y Abundancia de Comunidades Microbianas Asociados Al Biofloc En Un Cultivo de Tilapia. Rev. Biol. Mar. Oceanogr. 2013, 48, 511–520. [Google Scholar] [CrossRef] [Green Version]
  39. Ekasari, J.; Angela, D.; Waluyo, S.H.; Bachtiar, T.; Surawidjaja, E.H.; Bossier, P.; De Schryver, P. The Size of Biofloc Determines the Nutritional Composition and the Nitrogen Recovery by Aquaculture Animals. Aquaculture 2014, 426–427, 105–111. [Google Scholar] [CrossRef]
  40. Bossier, P.; Ekasari, J. Biofloc Technology Application in Aquaculture to Support Sustainable Development Goals. Microb. Biotechnol. 2017, 10, 1012–1016. [Google Scholar] [CrossRef] [PubMed]
Table 1. Water quality parameters (mean±standard deviation) of L. vannamei and O. niloticus during the experiment in the different treatments: MONO, IMTA DT, and IMTA ST.
Table 1. Water quality parameters (mean±standard deviation) of L. vannamei and O. niloticus during the experiment in the different treatments: MONO, IMTA DT, and IMTA ST.
MONOIMTA DTIMTA ST
Temperature °C29 ± 229 ± 228 ± 2
(25.7–31.2)(25.7–31.3)(25–31.1)
DO (mg L−1)6 ± 07 ± 06 ± 0
(5.2–7.3)(5.5–7.3)(5.2–7.3)
pH8 ± 08 ± 08 ± 0
(7.5–8.0)(7.7–8.2)(7.5–8.1)
Alkalinity (mg CaCO3 L−1)125 ± 45 ab150 ± 49 a115 ± 43 b
(70–255)(60–270)(50–250)
TSS (mg L −1)294 ± 146 a211 ± 79 b247 ± 106 ab
(115–540)(95–340)(140–455)
Turbity (NTU)127 ± 70110 ± 57101 ± 50
(44–244)(29–188)(34–217)
TAN (mg L −1)0.2 ± 0.30.1 ± 0.20.3 ± 0.8
(0–1.0)(0–0.84)(0–3.57)
NO2-N (mg L−1)0.9 ± 0.51.2 ± 0.71.5 ± 1.6
(0.21–1.89)(0.24–2.73)(0.15–5.25)
NO3-N (mg L−1)31.3 ± 27.632.3 ± 33.931.5 ± 29.7
(6–66)(6–66)(6–75)
PO43 (mg L−1)2.2 ± 2.12 ± 1.92.1 ± 2.1
(0.2–4.2)(0.2–4.2)(0.2–4.6)
Different letters in the same row represent significant differences (p < 0.05) between treatments after one-way ANOVA followed by Tukey’s test. OD (dissolved oxygen), TSS (total suspended solids), TAN (total ammonia). In parentheses, the minimum and maximum values are represented.
Table 2. Zootechnical performance (mean ± standard deviation) of L. vannamei and O. niloticus during the experiment in the different treatments: MONO (shrimp monoculture), IMTA DT (integrated tilapia and shrimp in the same tank), and IMTA DT (integrated culture tilapia and shrimp in different tanks).
Table 2. Zootechnical performance (mean ± standard deviation) of L. vannamei and O. niloticus during the experiment in the different treatments: MONO (shrimp monoculture), IMTA DT (integrated tilapia and shrimp in the same tank), and IMTA DT (integrated culture tilapia and shrimp in different tanks).
MONOIMTA DTIMTA ST
Shrimp
Survival (%)98 ± 2 a96 ± 7 a79 ± 16 b
Final mean weight (g) 8.1 ± 0.5 a8.0 ± 0.3 a5.1 ± 0.8 b
FCR1.4 ± 0.1 a1.4 ± 0.1 a3.1 ± 1.3 b
WWG (g week −1)1.3 ± 0.1 a1.3 ± 0.1 a0.6 ± 0.2 b
Final biomass (g) 356 ± 23 a353 ± 15 a226 ± 38 b
Yield (kg m−3)1.1 ± 0.2 a1.1 ± 0.0 a0.5 ± 0.2 b
Tilapia
Survival (%)-92 ± 788 ± 0
Final mean weight (g) -15.2 ± 1.2 b27.2 ± 2.4 a
FCR-0.6 ± 0.0 b0.3 ± 0.0 a
WWG (g week −1)-2.1 ± 0.3 b4.7 ± 0.5 a
Final biomass (g) -274 ± 22 b490 ± 44 a
Yield (kg m−3)-0.7 ± 0.1 b1.6 ± 0.2 a
Shrimp + Tilapia
Total feed use (g)174.4 ± 12.6 b214.3 ± 7.7 a200.6 ± 11.5 ab
Total nitrogen input (g)10.6 ± 0.7 b12.9 ± 0.4 a12 ± 0.7 ab
Total nitrogen input (g m −3)48.2 ± 3.5 b29.27 ± 1.0 a54.7 ± 3.1 b
Total final biomass (g)356.4 ± 22.6 b627.1 ± 37.9 a716.1 ± 46.6 a
Total Yield (kg m−3)1.1 ± 0.2 b1.0 ± 0.0 b2.0 ± 0.0 a
FCR1.4 ± 0.1 a1.0 ± 0.1 b0.8 ± 0.01 b
Different letters after mean values ± standard deviation in the same row represent significant differences (p < 0.05) among treatments after one-way ANOVA followed by Tukey’s test. FCR = Feed conversion rate, WWG: weekly weight gain. For system calculations, a useful volume of 0.22 m3 was considered for the Mono and IMTA ST treatments and 0.44 m3 for the IMTA DT treatment.
Publisher’s Note: MDPI stays neutral with regard to jurisdictional claims in published maps and institutional affiliations.

Share and Cite

MDPI and ACS Style

Holanda, M.; Wasielesky, W., Jr.; de Lara, G.R.; Poersch, L.H. Production of Marine Shrimp Integrated with Tilapia at High Densities and in a Biofloc System: Choosing the Best Spatial Configuration. Fishes 2022, 7, 283. https://doi.org/10.3390/fishes7050283

AMA Style

Holanda M, Wasielesky W Jr., de Lara GR, Poersch LH. Production of Marine Shrimp Integrated with Tilapia at High Densities and in a Biofloc System: Choosing the Best Spatial Configuration. Fishes. 2022; 7(5):283. https://doi.org/10.3390/fishes7050283

Chicago/Turabian Style

Holanda, Mariana, Wilson Wasielesky, Jr., Gabriele Rodrigues de Lara, and Luís H. Poersch. 2022. "Production of Marine Shrimp Integrated with Tilapia at High Densities and in a Biofloc System: Choosing the Best Spatial Configuration" Fishes 7, no. 5: 283. https://doi.org/10.3390/fishes7050283

Article Metrics

Back to TopTop