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Journal: Fishes, 2022
Volume: 7
Number: 133
Article:
The Use of Cinnamon Essential Oils in Aquaculture: Antibacterial, Anesthetic, Growth-Promoting, and Antioxidant Effects
Authors:
by
Guerino Bandeira Junior, Adriane Erbice Bianchini, Carine de Freitas Souza, Sharine Nunes Descovi, Liana da Silva Fernandes, Lenise de Lima Silva, Juliana Felipetto Cargnelutti and Bernardo Baldisserotto
Link:
https://www.mdpi.com/2410-3888/7/3/133
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