Narrowing the Range of Environmental Salinities Where Juvenile Meagre (Argyrosomus regius) Can Be Cultured Based on an Osmoregulatory Pilot Study
Abstract
:1. Introduction
2. Results
3. Discussion
4. Materials and Methods
4.1. Experimental Design
4.2. Blood and Tissue Sampling
4.3. Plasma Measurements
4.4. Gill Na+/K+-ATPase Activity
4.5. Liver Metabolite Levels
4.6. Growth Parameters
4.7. Statistics
5. Conclusions
Author Contributions
Funding
Acknowledgements
Conflict of interest
References
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Variable | 5 ppt | 12 ppt | 39 ppt | 55 ppt |
---|---|---|---|---|
Glucose (mM) | 2.8 ± 0.1 c | 3.6 ± 0.2 bc | 5.1 ± 0.4 a | 3.8 ± 0.2 b |
Lactate (mM) | 1.4 ± 0.2 ab | 1.5 ± 0.1 a | 0.9 ± 0.1 b | 1.5 ± 0.2 a |
Proteins (g dL−1) | 30.1 ± 1.2 b | 31.5 ± 0.6 ab | 30.4 ± 0.8 b | 33.5 ± 0.7 a |
Amino acid (mM) | 16.0 ± 0.8 a | 15.7 ± 0.4 a | 13.1 ± 0.5 b | 13.9 ± 0.5 ab |
TAG (mM) | 0.9 ± 0.1 b | 1.1 ± 0.1 ab | 1.0 ± 0.1 ab | 1.4 ± 0.1 a |
FFA (mM) | 1.7 ± 0.2 b | 2.6 ± 0.2 b | 2.6 ± 0.2 b | 5.4 ± 0.4 a |
Variable | 5 ppt | 12 ppt | 39 ppt | 55 ppt |
---|---|---|---|---|
HSI (%) | 2.0 ± 0.2 ab | 1.8 ± 0.2 ab | 2.2 ± 0.2 a | 1.5 ± 0.1 b |
Glycogen (mg liver−1) | 36.8 ± 2.2 ab | 34.1 ± 2.2 b | 36.6 ± 2.8 a | 26.6 ± 4.0 c |
Glucose (mg liver−1) | 5.1 ± 0.3 ab | 4.6 ± 0.3 b | 4.3 ± 0.4 b | 6.1 ± 0.6 a |
TAG (mg liver−1) | 4.5 ± 0.3 | 3.7 ± 0.2 | 4.9 ± 0.5 | 4.3 ± 0.2 |
Amino acid (μmol liver−1) | 258 ± 16 a | 267 ± 9 a | 289 ± 18 a | 172 ± 14 b |
Variable | 5 ppt | 12 ppt | 39 ppt | 55 ppt |
---|---|---|---|---|
WG (%) | 25.4 ± 10.7 a | 16.9 ± 6.4 a | 20.0 ± 9.9 a | −12.6 ± 7.0 b |
K (no units) | 0.99 ± 0.01 a | 0.96 ± 0.01 a | 0.99 ± 0.01 a | 0.89 ± 0.01 b |
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Ruiz-Jarabo, I.; Márquez, P.; Vargas-Chacoff, L.; Martos-Sitcha, J.A.; Cárdenas, S.; Mancera, J.M. Narrowing the Range of Environmental Salinities Where Juvenile Meagre (Argyrosomus regius) Can Be Cultured Based on an Osmoregulatory Pilot Study. Fishes 2018, 3, 48. https://doi.org/10.3390/fishes3040048
Ruiz-Jarabo I, Márquez P, Vargas-Chacoff L, Martos-Sitcha JA, Cárdenas S, Mancera JM. Narrowing the Range of Environmental Salinities Where Juvenile Meagre (Argyrosomus regius) Can Be Cultured Based on an Osmoregulatory Pilot Study. Fishes. 2018; 3(4):48. https://doi.org/10.3390/fishes3040048
Chicago/Turabian StyleRuiz-Jarabo, Ignacio, Pura Márquez, Luis Vargas-Chacoff, Juan Antonio Martos-Sitcha, Salvador Cárdenas, and Juan Miguel Mancera. 2018. "Narrowing the Range of Environmental Salinities Where Juvenile Meagre (Argyrosomus regius) Can Be Cultured Based on an Osmoregulatory Pilot Study" Fishes 3, no. 4: 48. https://doi.org/10.3390/fishes3040048
APA StyleRuiz-Jarabo, I., Márquez, P., Vargas-Chacoff, L., Martos-Sitcha, J. A., Cárdenas, S., & Mancera, J. M. (2018). Narrowing the Range of Environmental Salinities Where Juvenile Meagre (Argyrosomus regius) Can Be Cultured Based on an Osmoregulatory Pilot Study. Fishes, 3(4), 48. https://doi.org/10.3390/fishes3040048