A Novel Biocomposite Made of Citrus Peel Waste and Mushroom Mycelium: Mechanical, Thermal, and Bio-Repellency Studies

The growing environmental pollution and the imminent depletion of natural resources highlight the need for alternative building materials derived from renewable sources, including those that promote waste recycling and biodegradability. One promising alternative is biocomposites produced from filamentous fungal mycelium. In Argentina, orange and lemon peels are among the most abundant organic waste generated by the citrus industry. This study explores the development of a sustainable insulating biocomposite using Pleurotus ostreatus mycelium grown on mixtures of citrus peels, paper, and cardboard. The test specimens were prepared using varying concentrations of these components. The resulting fungal biocomposite exhibited a density approximately ten times higher than expanded polystyrene, with drying shrinkage ranging from 28% to 51%, depending on the formulation. Key properties were evaluated, including compressive strength (${\sigma }_{10}$ = 7–33 kPa), bulk density ($\rho$ = 152–181 kg/m${}^3$), and thermal conductivity ($\lambda$ = 0.29–0.36 W/mK), indicating advantageous performance for thermal insulation in construction applications. Specimens containing orange peel also demonstrated repellent activity against Triatoma infestans, main vector of transmission of Chagas’ disease, attributed to the residual limonene content retained from the citrus peels. This fungal biocomposite aligns with principles of green chemistry and circular economy, offering a biodegradable, low-impact solution with potential use in construction. The citrus waste proved to be an effective substrate for mycelial growth, producing a material with desirable mechanical and thermal properties, and added resistance to biodeterioration.