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Journal: Horticulturae, 2023
Volume: 9
Number: 797
Article:
Yield and Antioxidant Quality of Habanero Chili Pepper by Supplementing Potassium with Organic Products
Authors:
by
Areli González-Cortés, Valentín Robledo-Torres, Laura Raquel Luna-García, Rosalinda Mendoza-Villarreal and Miguel Ángel Pérez-Rodríguez
Link:
https://www.mdpi.com/2311-7524/9/7/797
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