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Article

Identification and Expression Analysis of the bHLH Gene Family Members in Diospyros kaki

by
Weijuan Han
1,
Qi Zhang
1,2,
Yujing Suo
1,
Huawei Li
1,
Songfeng Diao
1,
Peng Sun
1,
Lin Huang
1,* and
Jianmin Fu
1,*
1
Research Institute of Non-Timber Forestry, Chinese Academy of Forestry, Key Laboratory of Non-Timber Forest Germplasm Enhancement & Utilization of State Administration of Forestry and Grassland, No. 3 Weiwu Road, Jinshui District, Zhengzhou 450003, China
2
College of Forestry, Inner Mongolia Agricultural University, Hohhot 010018, China
*
Authors to whom correspondence should be addressed.
Horticulturae 2023, 9(3), 380; https://doi.org/10.3390/horticulturae9030380
Submission received: 11 February 2023 / Revised: 12 March 2023 / Accepted: 13 March 2023 / Published: 15 March 2023
(This article belongs to the Special Issue The Role of Transcription Factors in Horticultural Plants)
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Abstract

:
Basic helix–loop–helix (bHLH) proteins belong to one of the largest families involved in plant growth, development, signal transduction, and secondary metabolism. Although bHLH genes have been previously identified in persimmon (Diospyros kaki), systematic studies have not been reported. A total of 59 bHLH family members have been identified from the “Xiaoguotianshi” persimmon transcriptome. These proteins were clustered into 12 groups from I to XII based on their phylogenetic relationships with Arabidopsis thaliana. Combined with the phylogenetic analysis, in silico expression patterns of five developmental stages, the protein–protein interaction analysis between DkbHLH and DkMYB proteins showed that the bHLH_Cluster-15548.1 protein sequence was identified to be highly similar to the AtGL3 (AT5G41315.1) protein, which is associated with flavonoid and proanthocyanidin (PA) biosynthesis. This study presents the systematic analysis of bHLH genes from D. kaki and provides valuable information for further research on the involvement of bHLH protein in anthocyanin biosynthesis.

1. Introduction

Persimmon (Diospyros kaki) is an important fruit tree. The high soluble proanthocyanin content leads to the astringency taste of persimmon fruits, the key characteristic of persimmon. Transcription factors (TFs) involved in proanthocyanin biosynthesis have been identified previously; for example, the R2R3MYB, bHLH, and WD40 (MBW) complex regulates the structural genes of the flavonoid/phenylpropanoid pathway. Basic helix–loop–helix (bHLH) proteins belong to one of the largest families involved in plant growth, development, signal transduction, and secondary metabolism [1,2,3]. bHLH proteins contain two conserved domains: (1) the HLH domain consisting of two functional segments (the basic and helix–loop–helix (HLH) regions), which possesses approximately 50–60 amino acids, and (2) the bHLH-MYC_N domain consisting of approximately 15–17 amino acids. The bHLH gene family has been recently identified in different plants including Arabidopsis [4], potato [5], tomato [6], apple [7], and rice [8]. Furthermore, 162 Arabidopsis AtbHLH proteins phylogenetically cluster into 26 subfamilies [4].
The bHLH family members, particularly the bHLH III (d and e) subfamily genes, play important roles in regulating anthocyanin biosynthesis via the jasmonic acid signaling pathway. In addition, the III (f) subfamily is involved in anthocyanin synthesis [9,10]. The first anthocyanin accumulation-regulating bHLH genes R and B were identified and characterised in maize [11]. The GLABRA3 (AtbHLH1) gene in group III (f), encoding an R homolog, is essential for anthocyanin biosynthesis and trichome formation in A. thaliana [12]. Overexpression of the III (f) subfamily member VdbHLH037 in grapes increases the accumulation of anthocyanins [13].
Multiple studies have indicated that bHLH gene family members regulate anthocyanin and proanthocyanin biosynthesis via interaction with MYB members [14]. For example, bHLH members (i.e., R1 and B1) are involved in purple anthocyanin synthesis by interacting with R2R3-MYB members C1 and PL1 [15,16]. MYB10.1 and MYB10.3 interact with bHLH3 to activate anthocyanin production in peaches by regulating NtCHS, NtDFR, and NtUFGT [17]. VvMYC1 interacts with MYB family members to mediate the PA biosynthesis in grapes by inducing gene promoters in the flavonoid pathway [18]. The overexpression of Arabidopsis CPC and GL3 in tomatoes enhances anthocyanin accumulation [19].
This study identified 59 bHLH transcription factors from the D. kaki transcriptome data. Their phylogenetic relationships, motifs, and expression patterns at different developmental stages were analysed to identify the bHLH gene family members that may be associated with PA biosynthesis. This study provides a basic understanding of the bHLH gene association with natural astringency loss in Chinese pollination-constant non-astringent (C-PCNA) persimmon.

2. Materials and Methods

2.1. Plant Materials

Diospyros kaki Thunb. ‘Xiaoguotianshi’ cultivar plants were grown in Yuanyang County, Henan Province, China (34°55′18″~34°56′27″ N, 113°46′14″~113°47′35″ E). Five different stages (T1 = 70, T2 = 100, T3 = 120, T4 = 140, T5 = 160 days after flowering (DAF)) of persimmon fruit flesh were flash frozen in liquid nitrogen and stored at −80 °C for further analysis.

2.2. RNA Sequencing

‘Xiaoguotianshi’ transcriptome data were collected from a previously published study [20]. A total of 15 cDNA libraries (three independent biological replicates) of fruit samples (T1–T5) were constructed for RNA-Seq. Transcriptome sequencing was performed by the Beijing Novogene Bioinformatics Technology Company (Beijing, China).

2.3. Identification of bHLH Transcription Factors (TFs) in the D. kaki Transcriptome

All putative bHLH sequences were queried from the previously published D. kaki transcriptome using “bHLH”. Pfam rechecked and filtered the predicted sequences (https://pfam.xfam.org/ (accessed on 12 June 2022)) [21] and the NCBI-CDD online software. The molecular weight (MW), isoelectric point (pI), and instability index of the proteins were calculated using the ExPASy server (https://www.expasy.org/ (accessed on 14 June 2022)) [22].

2.4. Multiple Sequence Alignment, Conserved Motif Identification, and Phylogenetic Analysis

To investigate the phylogenetic relationship of the bHLH gene families between D. kaki and A. thaliana, AtbHLH proteins were downloaded from the Plant Transcription Factor Database (http://planttfdb.gao-lab.org/index.php (accessed on 18 June 2022)), with redundant sequences removed [23,24,25]. bHLH proteins were aligned using the ClustalX 2 program [26]. A phylogenetic tree was constructed for these proteins using the neighbour-joining (NJ) method with 1,000 bootstrap reiterations using MEGA5.0 software [27]. DkbHLH proteins were classified according to the distance between the homologous sequences of A. thaliana [28]. MEME v5.0.0 online software (https://meme-suite.org/tools/meme (accessed on 22 June 2022)) was used to identify motifs with default parameters, with the maximum number of motifs set to nine [29].

2.5. Gene Ontology Annotation

Gene Ontology (GO) enrichment analysis of the identified DkbHLH proteins was analysed and visualised using agriGO (http://bioinfo.cau.edu.cn/agriGO/index.php (accessed on 2 July 2022)). The results of the GO analysis were grouped into three categories: biological process, cellular component, and molecular function.

2.6. Protein Interaction Network Analysis

All putative bHLH sequences were queried from the previously published D. kaki transcriptome using “MYB”. The interaction network between DkbHLH and DkMYB proteins using A. thaliana on the String protein interaction database (http://string-db.org/ (accessed on 14 July 2022)) [30].

2.7. Calculating Ka and Ks of the Homologous bHLH Gene Pairs

Non-synonymous substitutions per non-synonymous site (Ka) and synonymous substitutions per synonymous site (Ks) were used to assess the selection pressure and divergence time of the bHLH gene family [31]. The number of Ks and Ka of the orthologous bHLH gene pairs between A. thaliana and D. kaki and the paralogous DkbHLH gene pairs were calculated using the TBtools v1.0971 software [32]. The divergence time (T) of the duplication events was calculated using the formula T = Ks/(2 × 6.1 × 10−9) × 10−6 million years ago (MYA) [33].

2.8. In Silico Analysis of bHLH Genes in Different Tissues

To analyse the expression levels of DkbHLH genes during fruit development, the expression profiles of these genes at five different fruit developmental stages were represented using the Fragments Per Kilobase per Million (FPKM) value of the high-throughput sequencing data. The heatmap was generated using the log10-transformed FPKM values. The expression heatmaps and k-means clustering of DkbHLH genes were performed and generated using HEATMAP tools in Hiplot (https://hiplot.com.cn (accessed on 28 July 2022)) [34].

3. Results

3.1. Identification and Phylogenetic Analysis of bHLH Genes in A. thaliana and D. kaki

Following the removal of the redundant sequences without complete conserved domains, a total of 59 DkbHLH proteins were identified from the D. kaki transcriptome. The molecular weights of these DkbHLH proteins ranged from 8641.81 (Cluster-6987.43499) to 79,061.33 Da (Cluster-6987.28853), and the theoretical isoelectric points (pI) ranged from 4.52 (Cluster-6987.10953) to 10.79 (Cluster-17857.0). The length of these proteins varied from 76 (Cluster-6987.43499) to 720 amino acids (Cluster-6987.28853) with an average length of 334 aa (Table 1). The instability index ranged from 34.57 (Cluster-6987.29876) to 93.67 (Cluster-6987.40617), and only two DkbHLH proteins (Cluster-6987.29876 and Cluster-6987.44311) were stable in vitro. The DkbHLH protein GRAVY values ranged from −0.016 (Cluster-6987.29876) to −0.841 (Cluster-6987.19844). All of the DkbHLH proteins with a lower GRAVY index (GRAVY < 0) were considered to be more water-soluble (Table 1).

3.2. Phylogenetic Analysis of the bHLH Proteins

To investigate the evolutionary relationships of the bHLH proteins, the NJ phylogenetic tree was constructed between D. kaki and A. thaliana (Figure 1). The DkbHLH proteins were classified under the previous classification of AtbHLH [28]. The DkbHLH proteins were divided into 12 groups, from I to XII. Group III contained 12, the largest number of DkbHLH proteins, while groups II, VI, and X did not have any DkbHLH proteins. Combining the phylogenetic analysis with conserved domain analysis, DkbHLH proteins in groups III (d, e, and f) contained the bHLH-MYC and R2R3-MYB transcription factor N-terminal domains.

3.3. Conserved Motif Analysis

The predicted DkbHLH amino acid sequence conserved motif characteristics were analysed using the MEME tool (Figure 2). A total of nine motifs were predicted in the 59 bHLH members and labelled as Motifs 1–9. The lengths of the motifs ranged from 9 to 35 amino acids. Motifs 1 and 2 were present in nearly all DkbHLH proteins. Proteins in Groups VII and Ⅸ only contained these two motifs. Furthermore, Motifs 6 and 7 were identified in Groups I, III (d and e), and V; Motifs 8 and 9 were only present in Group XII; Motif 4 was identified in Group VIII; and Motif 5 was only observed in Group III (f). Most of the DkbHLH proteins in the same group possessed the same conserved motifs as in the phylogenetic analysis.

3.4. Gene Ontology Annotation

The functional associations were identified using GO term enrichment analysis among the DkbHLH proteins with agriGO (Figure 3). Sixty annotations were assigned to GO terms and summarised in three primary functional categories, including the cellular component, molecular function, and biological process. Three groups, including binding (GO:0005488), protein binding (GO:0005515), and protein dimerisation activity (GO:0046983) were the significant classifications for all of the DkbHLH genes.

3.5. Selection Pressure and Differentiation Time of the Homologous bHLH Genes

To further analyse the selection pressure and differentiation time of paralogous DkbHLH gene pairs and orthologous bHLH gene pairs between D. kaki and A. thaliana, the Ka:Ks ratio was calculated (Table 2). Surprisingly, the Ka:Ks ratio of all paralogous and orthologous gene pairs was less than one, demonstrating that these bHLH genes are under purifying selection. The differentiation time of paralogous bHLH gene pairs in D. kaki was between 77 and 136 MYA, and the differentiation time of orthologous bHLH genes between D. kaki and A. thaliana was between 137 and 266 MYA.

3.6. bHLH and MYB Protein–Protein Interaction Network Analysis

The protein–protein interactions between DkbHLH and DkMYB proteins were analysed using the STRING database (Figure 4). The D. kaki protein sequence of bHLH_Cluster-15548.1 showed similarity to the AtGL3 (AT5G41315.1) protein with a 538.5-bit score and 48.7 identities. bHLH_Cluster-15548.1 interacted with other bHLH and MYB proteins with combined scores from 0.411 to 0.99. The predicted functional partners of Cluster-15548.1, including MYB_Cluster-6987.24679, MYB_Cluster-6987.15450, MYB_Cluster-6987.38210, bHLH_Cluster-6987.21517, MYB_Cluster-6987.43699, MYB_Cluster-6987.3798, MYB_Cluster-6987.38499, and MYB_Cluster-6987.4705, were associated with a flavonoid biosynthetic process and RNA polymerase II transcription regulator recruiting activity. bHLH_Cluster-6987.21517 is an AtbHLH3 (AT4G16430) homolog with a 339-bit score and 46.1 identities and could interact with other bHLH and MYB proteins with combined scores from 0.525 to 0.567. The predicted functional partners of bHLH_Cluster-6987.21517, including MYB_Cluster-6987.24679, MYB_Cluster-6987.15450, bHLH_Cluster-6987.21517, and MYB_Cluster-6987.38499, were associated with flavonoid and proanthocyanidin biosynthetic processes.

3.7. In Silico Analysis of bHLH Genes in D. kaki Fruit at Five Different Stages

The expression patterns of DkbHLH genes in the fruit at five different developmental stages were analysed using RNA-seq. Distinct bHLH gene clusters exhibited time-specific expression profiles in persimmon fruit development (Figure 5a,b). Genes in Cluster 3 were highly expressed in T1 and showed a downregulated trend; genes in Cluster 2 reached the highest expression in T2; genes in Cluster 1, whose expression peaked at T5, were differentially upregulated between T4 and T5; genes in Clusters 4, 5, and 6 peaked at T4, T3, and T1, respectively.

4. Discussion

Persimmon is an important fruit crop in east Asia. The high PA content leads to fruit astringency, the critical characteristic of persimmon. The natural de-astringency of C-PCNA persimmon is associated with both the “coagulation effect” and “dilution effect”. Previous studies have shown that bHLH and MYB may associate with PA biosynthesis in Lotus species [35], Freesia hybrida [36], and Anthurium andraeanum [37]. However, only a few MYB and bHLH genes, such as DkMYB4 and DkMYB14, are the key transcription factors for the natural astringency of Japanese PCNA (J-PCNA) and C-PCNA persimmon, respectively [38,39]. Su et al. [40] isolated a novel bHLH gene DkMYC1 from persimmon that may be associated with PA biosynthesis via the regulation of structural genes such as DkDHD, DkF3′5′H, and DkANR. In addition, DkbHLH1 was strongly induced by an artificially high CO2 atmosphere in three astringent-type persimmons [41]. The mechanisms of the bHLH TFs’ involvement in PA biosynthesis are currently unknown. In this study, 59 bHLH TFs were identified, and their phylogenetic relationships with A. thaliana were analysed. The expression patterns of five developmental stages of the C-PCNA persimmon were analysed, providing a theoretical basis for further study of the natural de-astringency of PCNA persimmon.
Phylogenetic, motif, and conserved domain analyses of proteins were used to infer biological functions. Phylogenetic analysis demonstrated that five DkbHLH proteins were clustered into groups III (d, e, and f) containing bHLH-MYC and R2R3-MYB TF N-terminal domains. bHLH members of III (f) play essential roles in anthocyanin synthesis [9,10]. Genes clustered in the same group commonly exhibited similar structures and functions. The AtbHLH001 (GL3), AtbHLH002 (EGL3), and AtbHLH042 (TT8) genes are the critical regulators of anthocyanin and PA biosynthesis [41,42,43]. Only one bHLH member (Cluster-15548.1) clustered into Group III (f) contained the bHLH-MYC and R2R3-MYB TF N-terminal domains, possibly involved in PA biosynthesis. Motif 5 was only detected in group III (f) and may be associated with its specific function in PA biosynthesis.
Furthermore, the protein–protein interaction analysis between DkbHLH and DkMYB demonstrated that the D. kaki bHLH_Cluster-15548.1 protein sequence exhibited high similarity to the AtGL3 (AT5G41315.1) protein, which is associated with flavonoid and PA biosynthesis. Previous studies have shown that 120 (T3) to 140 (T4) DAF may be the critical phase for the “dilution effect”, and 140 (T4) to 160 (T5) DAF may be the crucial phase for the “coagulation effect” [20]. Therefore, the expression patterns of the bHLH gene family members were analysed in the D. kaki ‘Xiaoguotianshi’ cultivar at five developmental stages. Surprisingly, Cluster-15548.1 was differentially downregulated at T4 compared to T3, which may be associated with the “dilution effect”. However, the function of Cluster-15548.1 still requires further investigation.

5. Conclusions

A total of 59 bHLH family members have been identified from the “Xiaoguotianshi” persimmon transcriptome data. These proteins were clustered into 12 groups from I to XII based on their phylogenetic relationships with Arabidopsis thaliana. Combined with the phylogenetic analysis, in silico expression patterns of five developmental stages, and the protein–protein interaction analysis between DkbHLH and DkMYB proteins, the bHLH_Cluster-15548.1 protein sequence was identified to be highly similar to the AtGL3 (AT5G41315.1) protein, which is associated with flavonoid and PA biosynthesis. This study presented the systematic analysis of bHLH genes from D. kaki and provided valuable information for further research on the involvement of bHLH protein in PA and anthocyanin biosynthesis.

Author Contributions

L.H. and J.F. designed the experiments. Q.Z., Y.S., H.L., S.D. and P.S. offered meaningful feedback and assisted form the research. W.H. conducted the analysis and wrote the manuscript. All authors have read and agreed to the published version of the manuscript.

Funding

This work was financially supported by the National Natural Science Foundation of China (32071801) and the National Key R&D Program of China (2019YFD1000600).

Institutional Review Board Statement

Not applicable.

Informed Consent Statement

Not applicable.

Data Availability Statement

Not applicable.

Conflicts of Interest

The authors declare no conflict of interest.

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Figure 1. Phylogenetic analysis of the D. kaki bHLH proteins compared to A. thaliana. Different colours represent different family groups, and the detail groups are shown in Table 1.
Figure 1. Phylogenetic analysis of the D. kaki bHLH proteins compared to A. thaliana. Different colours represent different family groups, and the detail groups are shown in Table 1.
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Figure 2. Phylogenetic tree (left) and the conserved motifs (right) of the D. kaki bHLH proteins. Different colours represent different motifs.
Figure 2. Phylogenetic tree (left) and the conserved motifs (right) of the D. kaki bHLH proteins. Different colours represent different motifs.
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Figure 3. GO annotation of 59 bHLH transcription factors. The dot size represents gene number, and different colours represent the values of the qValue.
Figure 3. GO annotation of 59 bHLH transcription factors. The dot size represents gene number, and different colours represent the values of the qValue.
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Figure 4. The protein–protein interaction network between bHLH and MYB proteins. Different coluors have no additional meaning.
Figure 4. The protein–protein interaction network between bHLH and MYB proteins. Different coluors have no additional meaning.
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Figure 5. Gene expression analysis of bHLH genes in D. kaki fruit at five stages. (a) Heat map clustering of DkbHLH gene expression levels at five developmental stages; heatmaps depict the normalised gene expression values, which represent the mean value of three biological replicates. (b) Clustering analysis of DkbHLH genes.
Figure 5. Gene expression analysis of bHLH genes in D. kaki fruit at five stages. (a) Heat map clustering of DkbHLH gene expression levels at five developmental stages; heatmaps depict the normalised gene expression values, which represent the mean value of three biological replicates. (b) Clustering analysis of DkbHLH genes.
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Table
Table 1. A list of all bHLH genes identified in the D. kaki from the transcriptome unigenes.
Table 1. A list of all bHLH genes identified in the D. kaki from the transcriptome unigenes.
GeneIDpIMWaaInstability IndexGRAVYDescriptionFamily Group
Cluster-15548.15.9270,353.362257.15−0.493bHLH-MYC and R2R3-MYB transcription factors N-terminalIIIf
Cluster-16159.08.5933,034.4429770.62−0.511Helix–loop–helix DNA-binding domainVb
Cluster-17193.07.1429,350.7227144.77−0.648Helix–loop–helix DNA-binding domainXII
Cluster-17857.010.7921,843.7619460.57−0.242Helix–loop–helix DNA-binding domainVIIb
Cluster-19711.09.2627,915.624742.38−0.266Helix–loop–helix DNA-binding domainIb
Cluster-19936.15.9452,936.8747253.04−0.464Helix–loop–helix DNA-binding domainX
Cluster-20268.09.4222,594.1419958.5−0.573Helix–loop–helix DNA-binding domainIb
Cluster-3934.010.319,350.0917564.74−0.582Helix–loop–helix DNA-binding domainVIIIb
Cluster-6987.104975.763,669.9657454.13−0.656bHLH-MYC and R2R3-MYB transcription factors N-terminalIIIe
Cluster-6987.109534.5213,939.6412364.48−0.468Helix–loop–helix DNA-binding domainIIIc
Cluster-6987.123688.3239,649.3435755.24−0.618Helix–loop–helix DNA-binding domainIb
Cluster-6987.129535.8557,668.0953575.43−0.549Helix–loop–helix DNA-binding domainVIIa
Cluster-6987.135746.5430,618.3227647.1−0.551Helix–loop–helix DNA-binding domainVb
Cluster-6987.154435.927,730.3925056.36−0.534Helix–loop–helix DNA-binding domainIVc
Cluster-6987.161975.4254,988.8849952.74−0.378bHLH-MYC and R2R3-MYB transcription factors N-terminalIIIe
Cluster-6987.16589.5630,647.8627762.46−0.626Helix–loop–helix DNA-binding domainIVa
Cluster-6987.171785.437,385.9233562.07−0.523Helix–loop–helix DNA-binding domainIa
Cluster-6987.180614.6237,271.9633453.27−0.478Helix–loop–helix DNA-binding domainIIIb
Cluster-6987.191374.9742,060.7437352.02−0.515Helix–loop–helix DNA-binding domainIIIb
Cluster-6987.194928.247,950.0443350.54−0.527bHLH-MYC and R2R3-MYB transcription factors N-terminalIIId
Cluster-6987.196146.2928,597.6625362.5−0.385Helix–loop–helix DNA-binding domainIIIc
Cluster-6987.198445.2239,283.1535265.05−0.841Helix–loop–helix DNA-binding domainVa
Cluster-6987.203829.7912,432.1210882.07−0.719Helix–loop–helix DNA-binding domainXII
Cluster-6987.215176.444,681.2140654.06−0.488bHLH-MYC and R2R3-MYB transcription factors N-terminalIIId
Cluster-6987.22208.2337,059.5132963.87−0.243Helix–loop–helix DNA-binding domainVIIIb
Cluster-6987.223419.1747,990.2743344.05−0.563bHLH-MYC and R2R3-MYB transcription factors N-terminalIIId
Cluster-6987.228136.7326,070.6223852.85−0.642Helix–loop–helix DNA-binding domainIVc
Cluster-6987.233209.3228,111.5525259.86−0.379Helix–loop–helix DNA-binding domainVIIIb
Cluster-6987.242555.9723,415.9121155.17−0.237Helix–loop–helix DNA-binding domainXI
Cluster-6987.255155.3962,110.7557450.52−0.48Helix–loop–helix DNA-binding domainXII
Cluster-6987.280596.6932,511.0429749.9−0.725Helix–loop–helix DNA-binding domainVa
Cluster-6987.284096.3750,973.6947452.91−0.489Helix–loop–helix DNA-binding domainVIIb
Cluster-6987.288536.3579,061.3372050.46−0.568bHLH-MYC and R2R3-MYB transcription factors N-terminalIIIe
Cluster-6987.298769.9530,252.8128234.57−0.016Helix–loop–helix DNA-binding domainXI
Cluster-6987.31566.1539,930.536254.46−0.3Helix–loop–helix DNA-binding domainIVa
Cluster-6987.315849.5719,032.9916648.38−0.74Helix–loop–helix DNA-binding domainIVc
Cluster-6987.3345.8744,580.7239751.11−0.452Helix–loop–helix DNA-binding domainIVa
Cluster-6987.34865.4935,928.4132364.54−0.522Helix–loop–helix DNA-binding domainIa
Cluster-6987.364026.340,786.6837249.98−0.615Helix–loop–helix DNA-binding domainXII
Cluster-6987.388626.340,736.5336856.85−0.835Helix–loop–helix DNA-binding domainIVb
Cluster-6987.406175.6221,615.0219293.67−0.755Helix–loop–helix DNA-binding domainVIIb
Cluster-6987.409469.6145,283.4142252.67−0.574Helix–loop–helix DNA-binding domainⅨ
Cluster-6987.434986.2923,122.821648.76−0.123Helix–loop–helix DNA-binding domainVIIIb
Cluster-6987.434999.448641.817677.43−0.779Helix–loop–helix DNA-binding domainVIIa
Cluster-6987.435016.0162,262.6358446.58−0.517Helix–loop–helix DNA-binding domainVIIa
Cluster-6987.443116.136,970.133537.89−0.31Helix–loop–helix DNA-binding domainIVa
Cluster-6987.523708.6761,252.5656458.26−0.61Helix–loop–helix DNA-binding domainXII
Cluster-6987.524995.9139,534.2436349.32−0.596Helix–loop–helix DNA-binding domainXII
Cluster-6987.531179.1135,833.8931955.41−0.522Helix–loop–helix DNA-binding domainVIIa
Cluster-6987.531788.6551,919.3346851.1−0.707Helix–loop–helix DNA-binding domainⅨ
Cluster-6987.540237.240,160.1335652.22−0.714Helix–loop–helix DNA-binding domainXII
Cluster-6987.54056.543,291.3139556.64−0.564Helix–loop–helix DNA-binding domainVIIb
Cluster-6987.59065.8438,000.734559.52−0.532Helix–loop–helix DNA-binding domainVIIIb
Cluster-6987.63815.7628,349.4926265.3−0.589Helix–loop–helix DNA-binding domainⅨ
Cluster-6987.68808.426,783.424644.78−0.373Helix–loop–helix DNA-binding domainVb
Cluster-6987.74776.0627,388.1124157.5−0.591Helix–loop–helix DNA-binding domainVIIIb
Cluster-6987.88426.5227,533.9525155.93−0.668Helix–loop–helix DNA-binding domainXII
Cluster-6987.8999.1925,377.2123166.65−0.442Helix–loop–helix DNA-binding domainVIIIb
Cluster-76.09.512,131.710570.54−0.77Helix–loop–helix DNA-binding domainXII
Note: if instability index is greater than 40, it is an unstable protein; if instability index is less than 40, it belongs to a stable protein; grand aversion of hydrophilicity (GRAVY); larger negative values indicate better hydrophilicity and larger positive values indicate greater hydrophobia.
Table
Table 2. Ka, Ks, and Ka:Ks values between homologous bHLH gene pairs.
Table 2. Ka, Ks, and Ka:Ks values between homologous bHLH gene pairs.
Seq_1Seq_2KaKsKa:KsDifferentiation Time
Cluster-6987.17178Cluster-6987.34860.347021.6595780.209101136.031
Cluster-6987.38862AtbHLH0110.5328133.2513320.163875266.5026
Cluster-6987.5405AtbHLH0240.6056112.3744460.255054194.6267
Cluster-6987.28409AtbHLH0160.2235242.0469140.1092167.7798
Cluster-6987.25515AtbHLH0490.3721771.6749260.222205137.289
Cluster-6987.36402AtbHLH0740.4448552.5757020.172712211.1231
Cluster-6987.22813AtbHLH1050.1655832.0987340.078897172.0274
Cluster-6987.22341Cluster-6987.194920.178410.9397120.18985677.02557
Cluster-6987.21517AtbHLH0030.3446231.9056720.18084156.2026
Cluster-6987.5906AtbHLH0870.4491662.0258770.221714166.0555
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Han, W.; Zhang, Q.; Suo, Y.; Li, H.; Diao, S.; Sun, P.; Huang, L.; Fu, J. Identification and Expression Analysis of the bHLH Gene Family Members in Diospyros kaki. Horticulturae 2023, 9, 380. https://doi.org/10.3390/horticulturae9030380

AMA Style

Han W, Zhang Q, Suo Y, Li H, Diao S, Sun P, Huang L, Fu J. Identification and Expression Analysis of the bHLH Gene Family Members in Diospyros kaki. Horticulturae. 2023; 9(3):380. https://doi.org/10.3390/horticulturae9030380

Chicago/Turabian Style

Han, Weijuan, Qi Zhang, Yujing Suo, Huawei Li, Songfeng Diao, Peng Sun, Lin Huang, and Jianmin Fu. 2023. "Identification and Expression Analysis of the bHLH Gene Family Members in Diospyros kaki" Horticulturae 9, no. 3: 380. https://doi.org/10.3390/horticulturae9030380

APA Style

Han, W., Zhang, Q., Suo, Y., Li, H., Diao, S., Sun, P., Huang, L., & Fu, J. (2023). Identification and Expression Analysis of the bHLH Gene Family Members in Diospyros kaki. Horticulturae, 9(3), 380. https://doi.org/10.3390/horticulturae9030380

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