Iakab, M.; Domokos, E.; Benedek, K.; Molnár, K.; Kentelky, E.; Buta, E.; Dulf, F.V.
The Importance of Mycorrhizal Fungi in the Development and Secondary Metabolite Production of Echinacea purpurea and Relatives (Asteraceae): Current Research Status and Perspectives. Horticulturae 2022, 8, 1106.
https://doi.org/10.3390/horticulturae8121106
AMA Style
Iakab M, Domokos E, Benedek K, Molnár K, Kentelky E, Buta E, Dulf FV.
The Importance of Mycorrhizal Fungi in the Development and Secondary Metabolite Production of Echinacea purpurea and Relatives (Asteraceae): Current Research Status and Perspectives. Horticulturae. 2022; 8(12):1106.
https://doi.org/10.3390/horticulturae8121106
Chicago/Turabian Style
Iakab, Martin, Erzsébet Domokos, Klára Benedek, Katalin Molnár, Endre Kentelky, Erzsebet Buta, and Francisc Vasile Dulf.
2022. "The Importance of Mycorrhizal Fungi in the Development and Secondary Metabolite Production of Echinacea purpurea and Relatives (Asteraceae): Current Research Status and Perspectives" Horticulturae 8, no. 12: 1106.
https://doi.org/10.3390/horticulturae8121106
APA Style
Iakab, M., Domokos, E., Benedek, K., Molnár, K., Kentelky, E., Buta, E., & Dulf, F. V.
(2022). The Importance of Mycorrhizal Fungi in the Development and Secondary Metabolite Production of Echinacea purpurea and Relatives (Asteraceae): Current Research Status and Perspectives. Horticulturae, 8(12), 1106.
https://doi.org/10.3390/horticulturae8121106