Sousa, M.L.; Gonçalves, M.; Fialho, D.; Ramos, A.; Lopes, J.P.; Oliveira, C.M.; De Melo-Abreu, J.P.
Apple and Pear Model for Optimal Production and Fruit Grade in a Changing Environment. Horticulturae 2022, 8, 873.
https://doi.org/10.3390/horticulturae8100873
AMA Style
Sousa ML, Gonçalves M, Fialho D, Ramos A, Lopes JP, Oliveira CM, De Melo-Abreu JP.
Apple and Pear Model for Optimal Production and Fruit Grade in a Changing Environment. Horticulturae. 2022; 8(10):873.
https://doi.org/10.3390/horticulturae8100873
Chicago/Turabian Style
Sousa, Miguel L., Marta Gonçalves, Délia Fialho, António Ramos, João P. Lopes, Cristina M. Oliveira, and J. Paulo De Melo-Abreu.
2022. "Apple and Pear Model for Optimal Production and Fruit Grade in a Changing Environment" Horticulturae 8, no. 10: 873.
https://doi.org/10.3390/horticulturae8100873
APA Style
Sousa, M. L., Gonçalves, M., Fialho, D., Ramos, A., Lopes, J. P., Oliveira, C. M., & De Melo-Abreu, J. P.
(2022). Apple and Pear Model for Optimal Production and Fruit Grade in a Changing Environment. Horticulturae, 8(10), 873.
https://doi.org/10.3390/horticulturae8100873