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Journal: Horticulturae, 2022
Volume: 8
Number: 49
49
Article: Mitigation of Commercial Food Waste-Related Salinity Stress Using Halotolerant Rhizobacteria in Chinese Cabbage Plants
Authors: by Muhammad Aaqil Khan, Kalsoom, Muhammad Imran, Lubna, Shifa Shaffique, Eun-Hae Kwon, Sang-Mo Kang, Seong-Heon Kim, Muhammad Hamayun and In-Jung Lee
Link: https://www.mdpi.com/2311-7524/8/1/49

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