Effects of Different Light-Quality Ratios on Growth and Development of Chrysanthemum morifolium Tissue-Cultured Plantlets
Abstract
1. Introduction
2. Materials and Methods
2.1. Plant Materials and Culture Conditions
2.2. Light Treatments
2.3. Determination of Morphological Parameters
2.4. Determination of Physiological and Biochemical Parameters
2.5. Data Processing and Analysis
3. Results
3.1. Effects of Different Light Qualities on the Number of Adventitious Shoots Induced from C. morifolium Leaves
3.2. Effects of Different Light Qualities on Photosynthetic Pigment Contents in Adventitious Shoots Induced from C. morifolium Leaves
3.3. Effects of Different Light Qualities on Soluble Sugar and Soluble Protein Contents in Adventitious Shoots Induced from C. morifolium Leaves
3.4. Effects of Different Light Qualities on Antioxidant Enzyme Activities in Adventitious Shoots Induced from C. morifolium Leaves
3.5. Effects of Different Light Qualities on the Growth and Morphological Characteristics of C. morifolium Tissue-Cultured Plantlets
3.6. Effects of Different Light Qualities on Root Vigor of C. morifolium Tissue-Cultured Plantlets
3.7. Effects of Different Light Qualities on Photosynthetic Pigment Contents of C. morifolium Tissue-Cultured Plantlets
3.8. Effects of Different Light Qualities on Soluble Sugars and Soluble Proteins in C. morifolium Tissue-Cultured Plantlets
3.9. Effects of Different Light Qualities on Antioxidant Enzyme Activities in C. morifolium Tissue-Cultured Plantlets
4. Discussion
5. Conclusions
Supplementary Materials
Author Contributions
Funding
Data Availability Statement
Conflicts of Interest
References
- Boase, M.R.; Miller, R.; Deroles, S.C. Chrysanthemum systematics, genetics, and breeding. Plant Breed. Rev. 1996, 14, 321–361. [Google Scholar] [CrossRef] [Scilit]
- Bhardwaj, S.; Kumari, M.; Chethan, T. Advances in Micropropagation and Tissue Culture for Horticultural Crops: A Review. Plant Cell Biotechnol. Mol. Biol. 2025, 26, 166–182. [Google Scholar] [CrossRef] [Scilit]
- Wu, L. Establishment of Tissue Culture Rapid Propagation and Regeneration System for Chrysanthemum ‘Jiangling Jinju’ and ‘Fubaiju’. Master’s Thesis, Huazhong Agricultural University, Wuhan, China, 2024. [Google Scholar]
- Capite, L.D. Action of light and temperature on growth of plant tissue cultures in vitro. Am. J. Bot. 1955, 42, 869–873. [Google Scholar] [CrossRef] [Scilit]
- Lefsrud, M.G.; Kopsell, D.A.; Sams, C.E. Irradiance from distinct wavelength light-emitting diodes affect secondary metabolites in Kale. HortScience 2008, 43, 2243–2244. [Google Scholar] [CrossRef] [Scilit]
- Di, X.R.; Jiao, X.L.; Cui, J.; Liu, X.Y.; Xu, Z.G. Effects of different light quality ratios of LED on growth of chrysanthemum plantlets in vitro. Plant Physiol. Commun. 2008, 44, 661–664. [Google Scholar]
- Dong, F.; Wang, C.; Sun, X. Sugar metabolic changes in protein expression associated with different light quality combinations in tomato fruit. Plant Growth Regul. 2019, 88, 267–282. [Google Scholar] [CrossRef] [Scilit]
- Souza, D.M.S.C.; Fernandes, S.B.; Avelar, M.L.M. Light quality in micropropagation of Eucalyptus grandis× Eucalyptus urophylla. Sci. For. 2020, 48, 127. [Google Scholar] [CrossRef] [Scilit]
- Zhang, H.; Xu, Z.G.; Cui, J.; Gu, A.S.; Guo, Y.S. Effects of light quality on growth and chloroplast ultrastructure of tomato and lettuce seedlings. Chin. J. Appl. Ecol./Yingyong Shengtai Xuebao 2021, 21, 4. [Google Scholar]
- Ouzounis, T.; Fretté, X.; Rosenqvist, E. Spectral effects of supplementary lighting on the secondary metabolites in roses, chrysanthemums, and campanulas. J. Plant Physiol. 2014, 171, 1491–1499. [Google Scholar] [CrossRef] [Scilit] [PubMed]
- Zhen, S.; Haidekker, M.; van Iersel, M.W. Far-red light enhances photochemical efficiency in a wavelength-dependent manner. Physiol. Plant. 2019, 167, 21–33. [Google Scholar] [PubMed]
- Zhao, S.J. Experimental Guide to Plant Physiology; Chinese Agricultural Science Press: Beijing, China, 1998; Volume 31–33, pp. 88–93. [Google Scholar]
- Li, H.S. Principles and Techniques of Plant Physiological and Biochemical Experiments; Higher Education Press: Beijing, China, 2000; Volume 119–120, pp. 164–169. [Google Scholar]
- Zhang, Z.; Zhai, W.J. Experimental Guidance in Plant Physiology; Higher Education Press: Beijing, China, 2009; Volume 98–100, pp. 227–229. [Google Scholar]
- Goins, G.D.; Yorio, N.C.; Sanwo, M.M. Photomorphogenesis, photosynthesis, and seed yield of wheat plants grown under red light-emitting diodes (LEDs)with and without supplemental blue lighting. J. Exp. Bot. 1997, 48, 1407–1413. [Google Scholar] [CrossRef] [Scilit] [PubMed]
- Burritt, D.J.; Leung, D.W.M. Adventitious shoot regeneration from Begonia × erythrophylla petiole sections is developmentally sensitive to light quality. Physiol. Plant. 2003, 118, 289–296. [Google Scholar] [CrossRef] [Scilit]
- Cybularz-Urban, T.; Hanus-Fajerska, E.; Świderski, A. Effect of light wavelength on in vitro organogenesis of a Cattleya hybrid. Acta Biol. Cracoviensia Ser. Bot. 2007, 49, 113–118. [Google Scholar]
- Assou, J.; Bethge, H.; Wamhoff, D.; Winkelmann, T. Effect of cytokinins and light quality on adventitious shoot regeneration from leaflet explants of peanut (Arachis hypogaea). J. Hortic. Sci. Biotechnol. 2023, 98, 508–525. [Google Scholar]
- Abaszadeh, F.R.; Hatamzadeh, A.; Sharifi, A.; Kharrazi, M. Investigation of Seed Germination Parameters and Morphophysiological Traits of Tagetes erecta (Tagetes erecta Antigua orange) in Response to Different LED Light Qualities. J. Hortic. Sci. 2025. Available online: https://www.sid.ir/paper/1905139/en (accessed on 1 June 2026).
- Zhang, Y.; Wang, C.; Huang, J.; Wang, F.; Huang, R.; Lin, H.; Chen, F.; Wu, K. Exploring the Optical Properties of Leaf Photosynthetic and Photo-Protective Pigments In Vivo Based on the Separation of Spectral Overlapping. Remote Sens. 2020, 12, 3615. [Google Scholar] [CrossRef] [Scilit]
- Wang, H.; Gu, M.; Cui, J.; Shi, K.; Zhou, Y.; Yu, J. Effects of light quality on CO2 assimilation, chlorophyll-fluorescence quenching, expression of Calvin cycle genes and carbohydrate accumulation in Cucumis sativus. J. Photochem. Photobiol. B Biol. 2009, 96, 30–37. [Google Scholar] [CrossRef] [Scilit]
- Wang, J.; Lu, W.; Tong, Y.; Yang, Q. Leaf Morphology, Photosynthetic Performance, Chlorophyll Fluorescence, Stomatal Development of Lettuce (Lactuca sativa L.) Exposed to Different Ratios of Red Light to Blue Light. Front. Plant Sci. 2016, 7, 250. [Google Scholar] [CrossRef] [Scilit] [PubMed]
- Kamiya, A.; Ikegami, I.; Hase, E. Effects of light on chlorophyll formation in cultured tobacco cells II. blue light effect on 5-aminolevulinic acid formation. Plant Cell Physiol. 1983, 24, 799–809. [Google Scholar] [CrossRef] [Scilit]
- Richter, G.; Wessel, K. Red light inhibits blue light-induced chloroplast development in cultured plant cells at the mRNA level. Plant Mol. Biol. 1985, 5, 175–182. [Google Scholar] [CrossRef] [Scilit] [PubMed]
- Nguyen, T.N.P.; Sung, J. Light Spectral-Ranged Specific Metabolisms of Plant Pigments. Metabolites 2025, 15, 1. [Google Scholar] [PubMed]
- Wu, W.; Chen, L.; Liang, R.; Huang, S.; Li, X.; Huang, B.; Luo, H.; Zhang, M.; Wang, X.; Zhu, H. The role of light in regulating plant growth, development and sugar metabolism: A review. Front. Plant Sci. 2025, 15, 1507628. [Google Scholar] [CrossRef] [Scilit] [PubMed]
- Lin, K.H.; Huang, M.Y.; Huang, W.D.; Hsu, M.H.; Yang, Z.W.; Yang, C.M. The effects of red, blue, and white light-emitting diodes on the growth, development, and edible quality of hydroponically grown lettuce (Lactuca sativa L. var. capitata). Sci. Hortic. 2013, 150, 86–91. [Google Scholar] [CrossRef] [Scilit]
- Kim, S.-J.; Hahn, E.-J.; Heo, J.-W.; Paek, K.-Y. Effects of LEDs on net photosynthetic rate, growth and leaf stomata of chrysanthemum plantlets in vitro. Sci. Hortic. 2004, 101, 143–151. [Google Scholar] [CrossRef] [Scilit]
- Zavattieri, M.A.; Frederico, A.M.; Lima, M. Induction of somatic embryogenesis as an example of stress-related plant reactions. Electron. J. Biotechnol. 2010, 13, 12–13. [Google Scholar] [CrossRef] [Scilit]
- Lee, M.J.; Son, K.H.; Oh, M.M. Increase in biomass and bioactive compounds in lettuce under various ratios of red to far-red LED light supplemented with blue LED light. Hortic. Environ. Biotechnol. 2016, 57, 139–147. [Google Scholar] [CrossRef] [Scilit]
- Rahman, M.A.; Lee, S.-H.; Park, H.S.; Min, C.-W.; Woo, J.H.; Choi, B.R.; Rahman, M.M.; Lee, K.-W. Light Quality Plays a Crucial Role in Regulating Germination, Photosynthetic Efficiency, Plant Development, Reactive Oxygen Species Production, Antioxidant Enzyme Activity, and Nutrient Acquisition in Alfalfa. Int. J. Mol. Sci. 2025, 26, 360. [Google Scholar] [CrossRef] [Scilit] [PubMed]
- Kim, E.Y.; Park, S.A.; Park, B.J. Growth and antioxidant phenolic compounds in cherry tomato seedlings grown under monochromatic light-emitting diodes. Hortic. Environ. Biotechnol. 2014, 55, 506–513. [Google Scholar] [CrossRef] [Scilit]
- Kook, K.K.H.S. The Effect of Blue-light-emitting Diodes on Antioxidant Properties and Resistance to Botrytis cinerea in Tomato. J. Plant Pathol. Microbiol. 2013, 4, 203. [Google Scholar]
- Wu, M.-C.; Hou, C.-Y.; Jiang, C.-M.; Wang, Y.-T.; Wang, C.-Y.; Chen, H.-H.; Chang, H.-M. A novel approach of LED light radiation improves the antioxidant activity of pea seedlings. Food Chem. 2007, 101, 1753–1758. [Google Scholar] [CrossRef] [Scilit]
- Yang, Z.Q.; Yuan, C.H.; Han, W. Effects of low irradiation on photosynthesis and antioxidant enzyme activities in cucumber during ripening stage. Photosynthetica 2016, 54, 251–258. [Google Scholar] [CrossRef] [Scilit]
- Wang, L.H. Study on the Effects of Different Light Qualities on the Growth, Antioxidant Enzyme System and Effective Components of Ganoderma Lucidum. Master’s Thesis, Peking Union Medical College, Beijing, China, 2012. [Google Scholar]
- Soltani, S.; Arouiee, H.; Salehi, R.; Nemati, S.H.; Moosavi-Nezhad, M.; Gruda, N.S.; Aliniaeifard, S. Morphological, Phytochemical, and Photosynthetic Performance of Grafted Tomato Seedlings in Response to Different LED Light Qualities under Protected Cultivation. Horticulturae 2023, 9, 471. [Google Scholar] [CrossRef] [Scilit]
- Runkle, E.S.; Heins, R.D. Specific functions of red, far red, and blue light in flowering and stem extension of long-day plants. J. Am. Soc. Hortic. 2001, 126, 275–282. [Google Scholar] [CrossRef] [Scilit]
- Hernández, R.; Kubota, C. Physiological responses of cucumber seedlings under different blue and red photon flux ratios using LEDs. Environ. Exp. Bot. 2016, 121, 66–74. [Google Scholar] [CrossRef] [Scilit]
- Hogewoning, S.W.; Trouwborst, G.; Maljaars, H. Blue light dose-responses of leaf photosynthesis, morphology, and chemical composition of Cucumis sativus grown under different combinations of red and blue light. J. Exp. Bot. 2010, 61, 3107–3117. [Google Scholar] [CrossRef] [Scilit] [PubMed]
- Samuoliene, G.; Sirtautas, R.; Brazaityte, A. The impact of red and blue light-emitting diode illumination on radish physiological indices. Cent. Eur. J. Biol. 2011, 6, 821–828. [Google Scholar] [CrossRef] [Scilit]
- Fang, L.; Ma, Z.; Wang, Q. Plant Growth and Photosynthetic Characteristics of Soybean Seedlings Under Different LED Lighting Quality Conditions. J. Plant Growth Regul. 2021, 40, 668–678. [Google Scholar]






| Treatment | Light Quality | Peak Wavelength/nm |
|---|---|---|
| 80%R + 20%B | 80% red (R) + 20% blue (B) | 661.2 + 447.0 |
| 70%R + 30%B | 70% red (R) + 30% blue (B) | 661.2 + 447.0 |
| 60%R + 40%B | 60% red (R) + 40% blue (B) | 661.2 + 447.0 |
| 80%R + 20%B + Fr | 80% red (R) + 20% blue (B) + Fr | 661.2 + 447.0 + 734.6 |
| 70%R + 30%B + Fr | 70%red (R) + 30% blue (B) + Fr | 661.2 + 447.0 + 734.6 |
| 60%R + 40%B + Fr | 60%red (R) + 40% blue (B) + Fr | 661.2 + 447.0 + 734.6 |
| CK | Fluorescent | 380–750 |
| Treatment | (mg·g−1) Chl a | (mg·g−1) Chl b | (mg·g−1) Chl a + b | (mg·g−1) Car |
|---|---|---|---|---|
| 80%R + 20%B | 0.307 ± 0.027 e | 0.207 ± 0.011 c | 0.514 ± 0.037 e | 0.090 ± 0.001 d |
| 70%R + 30%B | 0.694 ± 0.025 b | 0.219 ± 0.003 bc | 0.914 ± 0.028 bc | 0.173 ± 0.003 a |
| 60%R + 40%B | 0.679 ± 0.034 b | 0.242 ± 0.015 b | 0.922 ± 0.020 b | 0.151 ± 0.007 ab |
| 80%R + 20%B + Fr | 0.601 ± 0.038 b | 0.219 ± 0.010 bc | 0.820 ± 0.028 c | 0.142 ± 0.011 b |
| 70%R + 30%B + Fr | 0.912 ± 0.037 a | 0.298 ± 0.014 a | 1.210 ± 0.049 a | 0.165 ± 0.010 a |
| 60%R + 40%B + Fr | 0.433 ± 0.005 c | 0.241 ± 0.005 bc | 0.674 ± 0.009 d | 0.095 ± 0.005 d |
| CK | 0.427 ± 0.004 c | 0.231 ± 0.006 bc | 0.658 ± 0.008 d | 0.119 ± 0.002 c |
| Treatment | Plant Height/cm | Leaf Number | Leaf Length/cm | Leaf Width/cm | Root Length/cm | Fresh Mass/g | Dry Mass/g |
|---|---|---|---|---|---|---|---|
| 80%R + 20%B | 8.70 ± 0.14 c | 17.60 ± 0.51 b | 1.70 ± 0.04 d | 1.32 ± 0.04 c | 7.84 ± 0.09 d | 1.26 ± 0.07 bc | 0.075 ± 0.002 bc |
| 70%R + 30%B | 9.44 ± 0.06 b | 20.00 ± 0.71 a | 1.72 ± 0.04 d | 0.98 ± 0.04 d | 9.78 ± 0.12 a | 1.12 ± 0.04 c | 0.070 ± 0.002 c |
| 60%R + 40%B | 10.06 ± 0.19 a | 19.00 ± 0.71 ab | 2.40 ± 0.05 a | 1.58 ± 0.04 b | 9.80 ± 0.09 a | 1.55 ± 0.05 a | 0.101 ± 0.003 a |
| 80%R + 20%B + Fr | 9.30 ± 0.13 b | 17.80 ± 0.37 b | 2.12 ± 0.06 b | 1.54 ± 0.05 b | 8.52 ± 0.06 c | 1.27 ± 0.03 bc | 0.079 ± 0.002 b |
| 70%R + 30%B + Fr | 7.22 ± 0.10 d | 17.80 ± 0.37 b | 1.90 ± 0.03 c | 1.62 ± 0.04 b | 9.18 ± 0.20 b | 1.42 ± 0.05 ab | 0.076 ± 0.002 bc |
| 60%R + 40%B + Fr | 6.36 ± 0.05 e | 15.00 ± 0.32 c | 2.24 ± 0.05 ab | 1.78 ± 0.04 a | 7.66 ± 0.24 d | 1.41 ± 0.03 ab | 0.074 ± 0.001 bc |
| CK | 6.32 ± 0.07 e | 14.40 ± 0.51 c | 1.60 ± 0.03 d | 1.30 ± 0.04 c | 6.62 ± 0.15 e | 0.72 ± 0.02 d | 0.062 ± 0.001 d |
| Treatment | (mg·g−1) Chl a | (mg·g−1) Chl b | (mg·g−1) Chl a + b | (mg·g−1) Car |
|---|---|---|---|---|
| 80%R + 20%B | 0.767 ± 0.005 c | 0.236 ± 0.008 d | 1.002 ± 0.013 c | 0.196 ± 0.014 a |
| 70%R + 30%B | 0.785 ± 0.019 c | 0.236 ± 0.007 d | 1.022 ± 0.015 c | 0.169 ± 0.004 b |
| 60%R + 40%B | 1.069 ± 0.024 b | 0.333 ± 0.013 b | 1.402 ± 0.036 b | 0.226 ± 0.004 a |
| 80%R + 20%B + Fr | 1.030 ± 0.058 b | 0.295 ± 0.008 c | 1.324 ± 0.057 b | 0.223 ± 0.007 a |
| 70%R + 30%B + Fr | 1.000 ± 0.030 b | 0.313 ± 0.003 bc | 1.314 ± 0.032 b | 0.209 ± 0.003 a |
| 60%R + 40%B + Fr | 1.395 ± 0.043 a | 0.580 ± 0.009 a | 1.974 ± 0.051 a | 0.214 ± 0.015 a |
| CK | 0.626 ± 0.014 d | 0.184 ± 0.009 e | 0.811 ± 0.018 d | 0.155 ± 0.008 b |
Disclaimer/Publisher’s Note: The statements, opinions and data contained in all publications are solely those of the individual author(s) and contributor(s) and not of MDPI and/or the editor(s). MDPI and/or the editor(s) disclaim responsibility for any injury to people or property resulting from any ideas, methods, instructions or products referred to in the content. |
© 2026 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license.
Share and Cite
Liu, W.; Yang, Y.; Zhang, Y.; Shang, W.; He, S.; Shen, Y.; He, D.; Song, Y.; Wang, Z.; Shi, L. Effects of Different Light-Quality Ratios on Growth and Development of Chrysanthemum morifolium Tissue-Cultured Plantlets. Horticulturae 2026, 12, 878. https://doi.org/10.3390/horticulturae12070878
Liu W, Yang Y, Zhang Y, Shang W, He S, Shen Y, He D, Song Y, Wang Z, Shi L. Effects of Different Light-Quality Ratios on Growth and Development of Chrysanthemum morifolium Tissue-Cultured Plantlets. Horticulturae. 2026; 12(7):878. https://doi.org/10.3390/horticulturae12070878
Chicago/Turabian StyleLiu, Weichao, Yong Yang, Yv Zhang, Wenqian Shang, Songlin He, Yuxiao Shen, Dan He, Yinglong Song, Zheng Wang, and Liyun Shi. 2026. "Effects of Different Light-Quality Ratios on Growth and Development of Chrysanthemum morifolium Tissue-Cultured Plantlets" Horticulturae 12, no. 7: 878. https://doi.org/10.3390/horticulturae12070878
APA StyleLiu, W., Yang, Y., Zhang, Y., Shang, W., He, S., Shen, Y., He, D., Song, Y., Wang, Z., & Shi, L. (2026). Effects of Different Light-Quality Ratios on Growth and Development of Chrysanthemum morifolium Tissue-Cultured Plantlets. Horticulturae, 12(7), 878. https://doi.org/10.3390/horticulturae12070878

