Wang, X.; Zhu, S.; Ju, J.; Zhang, M.; Hu, Y.; Yang, X.; Song, J.; Liu, H.
Effects of Stage-Specific Red-to-White Light Ratios on the Growth and Nutritional Properties of Pak Choi. Horticulturae 2026, 12, 618.
https://doi.org/10.3390/horticulturae12050618
AMA Style
Wang X, Zhu S, Ju J, Zhang M, Hu Y, Yang X, Song J, Liu H.
Effects of Stage-Specific Red-to-White Light Ratios on the Growth and Nutritional Properties of Pak Choi. Horticulturae. 2026; 12(5):618.
https://doi.org/10.3390/horticulturae12050618
Chicago/Turabian Style
Wang, Xiangyu, Shijun Zhu, Jun Ju, Minggui Zhang, Youzhi Hu, Xiaolong Yang, Jiali Song, and Houcheng Liu.
2026. "Effects of Stage-Specific Red-to-White Light Ratios on the Growth and Nutritional Properties of Pak Choi" Horticulturae 12, no. 5: 618.
https://doi.org/10.3390/horticulturae12050618
APA Style
Wang, X., Zhu, S., Ju, J., Zhang, M., Hu, Y., Yang, X., Song, J., & Liu, H.
(2026). Effects of Stage-Specific Red-to-White Light Ratios on the Growth and Nutritional Properties of Pak Choi. Horticulturae, 12(5), 618.
https://doi.org/10.3390/horticulturae12050618
