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Journal: Horticulturae, 2024
Volume: 10
Number: 687
687
Article: Chitosan and GRAS Substances: An Alternative for the Control of Neofusicoccum parvum In Vitro, Elicitor and Maintenance of the Postharvest Quality of Avocado Fruits
Authors: by Juan Antonio Herrera-González, Surelys Ramos-Bell, Silvia Bautista-Baños, Rita María Velázquez-Estrada, Edson Rayón-Díaz, Estefania Martínez-Batista and Porfirio Gutiérrez-Martínez
Link: https://www.mdpi.com/2311-7524/10/7/687

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