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Journal: Fermentation, 2023
Volume: 9
Number: 715
715
Article: Chemical Characterization and Impact of Nipple Fruit (Solanum mammosum) on the Characteristics of Lactobacillus acidophilus LA K
Authors: by Ricardo S. Aleman, Dany Avila, Allan Avila, Jack N. Losso, David Picha, Zhimin Xu and Kayanush Aryana
Link: https://www.mdpi.com/2311-5637/9/8/715

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