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Journal: Fermentation, 2023
Volume: 9
Number: 469

Article: Production of Nattokinase from Hemp Seed Meal by Solid-State Fermentation and Improvement of Its Nutritional Quality
Authors: by Min Zhang, Tao Li, Gege Guo, Zhaoxing Liu and Ning Hao
Link: https://www.mdpi.com/2311-5637/9/5/469

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