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Journal: Fermentation, 2023
Volume: 9
Number: 437
437
Article: Effects of Guanidinoacetic Acid on Ruminal Fermentation and Greenhouse Gas Production Using Fresh Forage and Silage from Different Maize (Zea mays L.) Genotypes
Authors: by Edwin Rafael Alvarado-Ramírez, Verónica Andrade-Yucailla, Mona Mohamed Mohamed Yasseen Elghandour, Néstor Acosta-Lozano, Marco Antonio Rivas-Jacobo, Daniel López-Aguirre, Jonathan Raúl Garay-Martínez, Paulina Vazquez-Mendoza, Marcos Barros-Rodríguez and Abdelfattah Zeidan Mohamed Salem
Link: https://www.mdpi.com/2311-5637/9/5/437

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