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Journal: Fermentation, 2023
Volume: 9
Number: 84

Article: Polyphenol-Rich Extract of Fermented Chili Pepper Alleviates Insulin Resistance in HepG2 Cells via Regulating INSR, PTP1B, PPAR-γ, and AMPK Pathways
Authors: by Tao Wang, Meiqi Li, Shengbao Cai, Linyan Zhou, Xiaosong Hu and Junjie Yi
Link: https://www.mdpi.com/2311-5637/9/2/84

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