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Journal: Fermentation, 2023
Volume: 9
Number: 957

Article: Effects of Aromatic Compounds Degradation on Bacterial Cell Morphology
Authors: by Maria Gerginova, Gulzhan Spankulova, Tsvetelina Paunova-Krasteva, Nadejda Peneva, Stoyanka Stoitsova and Zlatka Alexieva
Link: https://www.mdpi.com/2311-5637/9/11/957

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