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Journal: Fermentation, 2023
Volume: 9
Number: 933
933
Article: Investigating Yeast–Lactobacilli Interactions through Co-Culture Growth and Metabolite Analysis
Authors: by Stefano Nenciarini, Ana Reis-Costa, Marco Pallecchi, Sonia Renzi, Aldo D’Alessandro, Agnese Gori, Benedetta Cerasuolo, Niccolò Meriggi, Gian Luca Bartolucci and Duccio Cavalieri
Link: https://www.mdpi.com/2311-5637/9/11/933

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