Next Article in Journal
Profile of PKS and NRPS Gene Clusters in the Genome of Streptomyces cellostaticus NBRC 12849T
Next Article in Special Issue
Health and Bioactive Compounds of Fermented Foods and By-Products
Previous Article in Journal
From Shallow to Deep Bioprocess Hybrid Modeling: Advances and Future Perspectives
Previous Article in Special Issue
Valorization of Fermented Food Wastes and Byproducts: Bioactive and Valuable Compounds, Bioproduct Synthesis, and Applications
 
 

Order Article Reprints

Journal: Fermentation, 2023
Volume: 9
Number: 923

Article: Certain Fermented Foods and Their Possible Health Effects with a Focus on Bioactive Compounds and Microorganisms
Authors: by Gülsüm Deveci, Elif Çelik, Duygu Ağagündüz, Elena Bartkiene, João Miguel F. Rocha and Fatih Özogul
Link: https://www.mdpi.com/2311-5637/9/11/923

MDPI offers high quality article reprints with convenient shipping to destinations worldwide. Each reprint features a 270 gsm bright white cover and 105 gsm premium white paper, bound with two stitches for durability and printed in full color. The cover design is customized to your article and designed to be complimentary to the journal.

Order Cost and Details

Shipping Address

Billing Address

Notes or Comments

Validate and Place Order

The order must be prepaid after it is placed

req denotes required fields.
Back to TopTop