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Journal: FermentationVolume: 9Number: 48
Article: Kombucha Healthy Drink—Recent Advances in Production, Chemical Composition and Health Benefits
  • Authors:
  • Haruthairat Kitwetcharoen1,
  • Ly Tu Phung1 and
  • Preekamol Klanrit1,2
  • et al.
Link: https://www.mdpi.com/2311-5637/9/1/48

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