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Fermentation2022, 8(11), 656;https://doi.org/10.3390/fermentation8110656

Journal: FermentationVolume: 8Number: 656

Article: Nonconventional Yeasts Engineered Using the CRISPR-Cas System as Emerging Microbial Cell Factories

Authors:
Jongbeom Park¹,
In Jung Kim^2,* and
Soo Rin Kim^1,3,*

Link: https://www.mdpi.com/2311-5637/8/11/656

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