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Journal: Fermentation, 2022
Volume: 8
Number: 612
Article:
Potentially Probiotic Fermented Glutinous Rice (Oryza sativa L.) with Lactiplantibacillus plantarum Improved Immune System Response in a Small Sample of BALB/cByJ Mice
Authors:
by
Muhaini Hussin, Aliaa Anzian, Crystal Xiao-Qi Liew, Belal J. Muhialdin, Aliah Zannierah Mohsin, Chee-Mun Fang, Mohd Zamri Saad, Nurul Hawa Ahmad, Masriana Hassan, Hazniza Adnan and Anis Shobirin Meor Hussin
Link:
https://www.mdpi.com/2311-5637/8/11/612
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