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Journal: Fermentation, 2022
Volume: 8
Number: 584

Article: Lactobacillus rhamnosus Hsryfm 1301 Fermented Milk Regulates Lipid Metabolism and Inflammatory Response in High-Fat Diet Rats
Authors: by Hengxian Qu, Lina Zong, Jian Sang, Jiaojiao Liang, Yunchao Wa, Dawei Chen, Yujun Huang, Xia Chen and Ruixia Gu
Link: https://www.mdpi.com/2311-5637/8/11/584

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