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Journal: FermentationVolume: 8Number: 505
Article: Self-Produced Hydrogen Sulfide Improves Ethanol Fermentation by Saccharomyces cerevisiae and Other Yeast Species
- Authors:
- Emilio Espinoza-Simón1,†,
- Paola Moreno-Álvarez1,† and
- Elias Nieto-Zaragoza1
- et al.
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