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Journal: Fermentation, 2018
Volume: 4
Number: 76

Article: Oenological Impact of the Hanseniaspora/Kloeckera Yeast Genus on Wines—A Review
Authors: by Valentina Martin, Maria Jose Valera, Karina Medina, Eduardo Boido and Francisco Carrau
Link: https://www.mdpi.com/2311-5637/4/3/76

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