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Journal: Fermentation, 2026
Volume: 12
Number: 245
Article:
Lactic Acid Bacteria Exopolysaccharides as Next-Generation Clean-Label Texturizers and Prebiotics in Dairy Systems
Authors:
by
Yang Qiu, Tongyi Wang, Qiao Yang, Xiaoxue Liu, Chen Song and Renpeng Du
Link:
https://www.mdpi.com/2311-5637/12/5/245
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