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Journal: Fermentation, 2026
Volume: 12
Number: 245

Article: Lactic Acid Bacteria Exopolysaccharides as Next-Generation Clean-Label Texturizers and Prebiotics in Dairy Systems
Authors: by Yang Qiu, Tongyi Wang, Qiao Yang, Xiaoxue Liu, Chen Song and Renpeng Du
Link: https://www.mdpi.com/2311-5637/12/5/245

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