Buenrostro-Figueroa, J.J.; Huerta-Ochoa, S.; Aguilar, C.N.; Reyes-Arreozola, M.I.; Fernández, F.J.; Prado-Barragán, L.A.
Green Enzyme Innovation: Improved Laundry Detergent Protease Production Through Solid-State Fermentation. Fermentation 2026, 12, 194.
https://doi.org/10.3390/fermentation12040194
AMA Style
Buenrostro-Figueroa JJ, Huerta-Ochoa S, Aguilar CN, Reyes-Arreozola MI, Fernández FJ, Prado-Barragán LA.
Green Enzyme Innovation: Improved Laundry Detergent Protease Production Through Solid-State Fermentation. Fermentation. 2026; 12(4):194.
https://doi.org/10.3390/fermentation12040194
Chicago/Turabian Style
Buenrostro-Figueroa, José Juan, Sergio Huerta-Ochoa, Cristóbal Noé Aguilar, MarÃa Isabel Reyes-Arreozola, Francisco José Fernández, and Lilia Arely Prado-Barragán.
2026. "Green Enzyme Innovation: Improved Laundry Detergent Protease Production Through Solid-State Fermentation" Fermentation 12, no. 4: 194.
https://doi.org/10.3390/fermentation12040194
APA Style
Buenrostro-Figueroa, J. J., Huerta-Ochoa, S., Aguilar, C. N., Reyes-Arreozola, M. I., Fernández, F. J., & Prado-Barragán, L. A.
(2026). Green Enzyme Innovation: Improved Laundry Detergent Protease Production Through Solid-State Fermentation. Fermentation, 12(4), 194.
https://doi.org/10.3390/fermentation12040194
