Order Article Reprints
Journal: Fermentation, 2025
Volume: 11
Number: 346
Article:
Nutritional Enhancement of Plant-Based Fermented Foods: Microbial Innovations for a Sustainable Future
Authors:
by
Sunny Dhiman, Sukhminderjit Kaur, Babita Thakur, Pankaj Singh and Manikant Tripathi
Link:
https://www.mdpi.com/2311-5637/11/6/346
MDPI offers high quality article reprints with convenient shipping to destinations worldwide. Each reprint features a 270 gsm bright white cover
and 105 gsm premium white paper, bound with two stitches for durability and printed in full color. The cover design is customized to your article
and designed to be complimentary to the journal.