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Journal: Fermentation, 2024
Volume: 10
Number: 199
199
Article: Anti-Anemic and Anti-Dyspepsia Potential of Yogurt with Carao (Cassia grandis) in Rat Model
Authors: by Jhunior Marcia, Manuel de Jesús Álvarez Gil, Héctor Zumbado Fernández, Ismael Montero-Fernández, Daniel Martín-Vertedor, Ajitesh Yadav and Ricardo S. Aleman
Link: https://www.mdpi.com/2311-5637/10/4/199

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