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Article

Safety of Chinese Cabbage Waste and Rice Straw Mixed Silage and Its Effect on Growth and Health Performance of Hu Sheep

1
College of Animal Science and Technology, Yangzhou University, Yangzhou 225009, China
2
College of Animal Science, Xinjiang Agricultural University, Urumqi 830091, China
3
Quality & Safety and Standards of Agricultural Products Research, Jiangxi Academy of Agriculture Science, Nanchang 330200, China
4
State Key Laboratory for Sheep Genetic Improvement and Healthy Production, Xinjiang Academy of Agricultural and Reclamation Science, Shihezi 832000, China
*
Authors to whom correspondence should be addressed.
Current address: Ningxia Dairy Science and Innovation Center of Guangming Animal Husbandry Co., Ltd., Zhongwei 751700, China.
Current address: Animal Husbandry Extension Station, Yinchuan 750001, China.
Fermentation 2024, 10(1), 47; https://doi.org/10.3390/fermentation10010047
Submission received: 1 December 2023 / Revised: 25 December 2023 / Accepted: 28 December 2023 / Published: 8 January 2024
(This article belongs to the Special Issue Application of Fermentation Technology in Animal Nutrition)

Abstract

:
Improper disposal of vegetable waste can cause serious environmental pollution, but because they contain huge water content and organic matter, they are not suitable for disposal by methods such as incineration and landfill. However, vegetable waste contains a large amount of nutrients and have some complementary effects with rice straw in terms of physical structure, nutrients, and moisture. In this experiment, the plant feed (corn husk, peanut shells and sorghum shells) was used as the control group (CON group), and the mixed silage of Chinese cabbage waste and rice straw (mixed silage) was used as the experiment group (TRE group), and its safety performance was evaluated by testing its toxin content, pesticide residues, vitamin contents and feeding experiment of Hu sheep. In the animal experiment, 16 healthy Hu sheep (5.5 months, 39.11 ± 4.16 kg) were randomly divided into two groups of 8 each. The results of the safety performance evaluation showed that the content of mycotoxins, heavy metals, and nitrites as well as pesticide residues in the crude feeds of both groups were within the range of Chinese feed hygiene standards. In addition, the levels of deoxynivalenol (DON) and aflatoxin (AFT) in the CON group were lower, while the content of ochratoxin (OTA) and zearalenone were higher than those in the TRE group (p < 0.05). The levels of plumbum(Pb), chromium (Cr), cadmium (Cd), and nitrite in the CON group were lower than the mixed silage, while the levels of As were higher than the mixed silage (p < 0.05). It is worth noticing that the content of vitamin B2 (VB2) and vitamin C (VC) in the TRE group was higher than the CON group (p < 0.05). The results of the feeding experiment showed that the mixed silage did not affect the growth performance, nutrient digestibility, organ index, and intestinal index of Hu sheep (p > 0.05). In addition, the mixed silage reduced the weight of omasum, the proportion of omasum to live weight before slaughter, the amount of compound stomach, and the proportion of compound stomach to live weight before slaughter, which were higher than those in the TRE group (p < 0.05). The thickness of the basal layer of the rumen abdominal sac, the red blood cell count, the content of IL-10, and TNF-α in the blood, and TNF-α content in the rumen of the Hu sheep in the TRE group were higher than the CON group (p < 0.05). In conclusion, the feed safety index content of the mixed silage did not exceed the Chinese feed hygiene and safety standards and did not cause adverse effects on the growth performance of the Hu sheep, and it improved the immune performance of the body and digestive tract of the sheep to a certain extent and promoted the healthy development of the sheep.

1. Introduction

Rice production is the third most important crop after wheat and maize in the world [1]. And, for each 1 kg of rice produced, 1.0 to 1.5 kg of rice straw is produced [2]. Rice straw is a very important crop by-product, which is widely used in animal silage, bioenergy, organic fertilizer, and other areas, but to a lesser extent [3,4,5]. Vegetables are an essential source of nutrients in people’s daily life, but a large amount of vegetable tails are produced while meeting people’s needs. Supermarkets, food markets, and households are the main places where vegetable tails are produced [6]. To the best of our knowledge, burning of rice straw and abandonment of tailing vegetables are still the main and effective disposal methods, and resource utilization is imminent [7,8]. The seasonal harvest and short-term concentrated outbreak of these wastes put great pressure on the collection and rapid treatment of raw materials [9,10].
There are some complementary effects between vegetable tailing and rice straw in terms of physical structure, nutrient and moisture content. Treatment by ensiling not only improves the nutritional value of rice straw, but also has less environmental impact [11]. Studies have shown that vegetable tails can be mixed with straw for ensiling, for example, mixed silage of broccoli by-products with wheat straw [12], mixed silage of corn straw and cabbage [13], co-storage of sugar beet waste with wheat straw [14]. Partovi et al. [12] replaced 20% of roughage (200 g/kg) in the diet with broccoli by-products mixed with wheat straw silage without affecting the growth performance and rumen fermentation parameters of Fashandy lambs.
Mycotoxins are inanimate, invisible, and toxic secondary metabolites produced by fungi. The presence of mycotoxins can affect crop quality, human health, and animal production, thereby affecting the global economy [15,16]. Moreover, to meet the global demand for crops, people overuse chemical fertilizers, pesticides, etc. Pesticide residues as well as heavy metal content are an increasing threat to ecosystems and human health [17,18]. Therefore, in order to ensure the safety of livestock and poultry, it is necessary to detect mycotoxins, heavy metals, and pesticide residues in the mixed silage.
We hypothesized that the mixed silage of Chinese cabbage waste and rice straw would reduce its toxins content without affecting the health performance of Hu sheep. Therefore, the objective of the research is to evaluate the safety performance of the mixed silage by measuring the vitamins content, mycotoxins content, pesticide residues content, and heavy metals content, and the feeding experiment of Hu sheep.

2. Materials and Methods

2.1. Mixed Silage Production

The rice straw and Chinese cabbage waste used for silage were collected from Suqian City, Jiangsu Province, China. Lactobacillus plantarum (2.0 × 1010 cfu/g) and cellulase (2.0 × 105 U/g) were purchased from Guangzhou Greenfield Biotechnology Co., Ltd. (Guangzhou, China). Prior to silage, Chinese cabbage waste and rice straw were chopped up 2–3 cm. Chinese cabbage waste and rice straw (4:6), lactobacillus plantarum (0.035 g/kg) and cellulase (0.250 g/kg) were then mixed and fermented for 45 d in sealed silage bags. The weight of each silage wrap was 300 kg, resulting in a total production of 15 t.

2.2. Experimental Animals and Feeding Management

A one-way completely randomized group experimental design was used for this experiment. Sixteen healthy Hu sheep were randomly and equally divided into two groups (four rams and four ewes in each group), which were 5.5 months old and of similar weight (39.11 ± 4.16 kg). The treatment (TRE) group of Hu sheep was fed with mixed silage as roughage and the control (CON) group was fed with conventional common feed (peanut seedlings, corn husks and high grain husks) as roughage. The diets of Hu sheep were configured according to the nutritional requirements of sheep weighing 40 kg and gaining 400 g per day [19]. The ratio of concentrate to roughage was 50:50 for all groups (based on the dry matter (DM)). Their nutrient composition is shown in Table 1. The experiment consisted of a pre-feeding period (7 d) and a regular feeding period (28 d), for a total of 35 days. The sheep houses were cleaned and sterilized before the experiment. All sheep were uniformly dewormed and immunized. Hu sheep were kept in a pen. The sheep were fed twice at 7:00 and 19:00 with free access to food and water. Sheep houses were cleaned and disinfected daily to maintain cleanliness and hygiene.

2.3. Sampling

After the mixed silage was completed, six different wrapped silage samples were randomly selected for sampling and sent to the laboratory with the mill feed for crushing (40 mesh) for feed safety assessment tests. Peanut seedlings, corn husks and sorghum hulls were obtained from the mill feed of a sheep farm in Suqian, Jiangsu Province.
At the end of the feeding experiment, we randomly selected six Hu sheep (three rams and three ewes) in each of the CON group and the TRE group for slaughter. Feed and water were fasted for 24 h before slaughtering, and slaughtered after weighing. After the sheep were stunned by CO2 gas, they were slaughtered by bloodletting from the jugular vein and their viscera were weighed. Blood, heart, liver, spleen, kidney, rumen small intestine (duodenum, jejunum, ileum), and large intestine tissues were collected from Hu sheep during slaughter.

2.4. Safety Performance Assessment

This test is to determine the content of four common mycotoxins in feed, namely DON, AFT, OTA and Zearalenone (ZEN). The four mycotoxins in the feed samples were determined using an enzyme-linked immunosorbent assay (ELISA) kit produced by Shanghai Amperexamination Technology Co., Shanghai, China. The detection of pesticide residues (hexachlorobenzene, dichlorodiphenyltrichloroethane (DDT), hexachlorobenzene, deltamethrin, dimethoate and dichlorvos) and common heavy metal ions (As, Pb, Hg, Cr, Cd and nitrite) and nitrite in the feed samples was tested by Qingdao Stander Testing Company Co., Ltd. (Qingdao, China). The contents of VA, VB2, VC and VE in the feeds were determined by biochemical kits purchased from Shanghai Enzyme-linked Biotechnology Co., Shanghai, China.

2.5. Growth Performance Determination

At the beginning of the experiment and at the end of the experiment, each sheep was weighed on an empty stomach and the initial weight (IW) and final weight (FW) was recorded. The amount of feed fed and the amount remaining per sheep per day during the experiment were recorded, and the dry matter intake (DMI), the average daily gain (ADG) and the feed-to-weight ratio (F/W) were calculated at the end of the experiment using the following formula.
ADG = (FW − IW)/28
DMI = (Feeding rate × DM content) − (Residual feed rate × Residual DM content)
F/W = DMI/ADG

2.6. Determination of the Apparent Digestibility

One week before the end of the feeding experiment, the amount of feed and residual were accurately recorded. Feces were collected for five consecutive days by the whole feces method and weighed after collection. 20% of the daily manure sample was added to 10 mL 10% sulfuric acid and stored at −20 °C. The fresh manure samples were brought back to the laboratory for drying (65 °C), crushing, passing through 40 mesh sieve and then stored for testing.
DM, organic matter (OM), and CP of the manure samples and feed samples were determined using. The content of NDF and ADF was determined using the Van’s washing method. DM digestibility (DMD), OM digestibility (OMD), CP digestibility (CPD), NDF digestibility (NDFD) and ADF digestibility (ADFD) were calculated using the following formula.
Apparent digestibility of a nutrient = 1 − (whole manure/feed intake) × (content of a nutrient in the manure/content of a nutrient in the ration) × 100%

2.7. Blood Physiological and Biochemical Measurements

Blood was collected from the jugular vein of 12 (6 per group) sheep prior to slaughter. Three blood samples were collected from each sheep slaughtered. One of them was packed in EDTA anticoagulation tube, and the PE-6800VET fully automatic animal blood cell analyzer (Procan Electronics Co., Ltd, Shenzhen, China) was used to detect routine blood indexes, including white blood cell count, red blood cell count, hemoglobin concentration, platelets, absolute basophil value, basophil percentage, red blood cell pressure, mean red blood cell volume, mean hemoglobin content, mean hemoglobin concentration, erythrocyte distribution width, and standard deviation of erythrocyte distribution. The other one was divided into lithium heparin anticoagulation tubes, and the SMT-120V automatic biochemical analyzer (Seamaly, Chengdu, China)was used to test blood biochemical parameters, including total protein, albumin, globulin, albumin-to-globulin ratio, alkaline phosphatase, lactate dehydrogenase, creatinine, urea nitrogen, total cholesterol, triglycerides, high-density lipoprotein, and low-density lipoprotein. The remaining portion was divided into common tubes, placed at room temperature for 2 h, and left at 4 °C for 2–3 h. After the blood clotted and contracted, the supernatant was centrifuged for 10 min at 3000 r/min, and the supernatant was collected, and the contents of IL-1β, IL-6, IL-8, IL-10, TNF-α, IgA and IgM in the serum were determined by colorimetric method using a Huawei Delong DR-200BS enzyme standard analyzer (Beijing Huaying Biotechnology Research Institute, Beijing, China).

2.8. Determination of Organ Indices

During the slaughter process, the heart, liver, spleen, lungs, kidneys, and digestive tract were sampled and weighed in their entirety to calculate the organ index. The contents of the digestive tract were removed and cleaned before the rumen, reticulum, flap, wrinkled stomach, small intestine and large intestine were weighed and the organ indices were calculated. The organ index is calculated using the following formula.
Organ index = organ weight (g)/live weight before slaughter (kg) × 100%
Complex stomach index = weight of complex stomach (g)/live weight before slaughter (kg) × 100%
Intestinal index = intestinal weight (g)/live weight before slaughter (kg) × 100%

2.9. Measurement of Immune Performance

Samples of liver, spleen, kidney, rumen and small intestine (duodenum, jejunum and ileum) tissues as described above were homogenized to prepare homogenates. The levels of IL-1β, IL-6, IL-8, IL-10, TNF-α, IgA and IgM in serum as well as other tissue homogenates were determined by ELISA kits.

2.10. Data Analysis

We tested the data for normal distribution and homogeneity using SPSS Statistics V20.0 software (IBM Corporation, Armonk, NY, USA). All the data were subjected to independent samples t-test in SPSS. p < 0.05 indicates a significant difference and p ≥ 0.05 indicates a non-significant difference. Visualization of growth performance and nutrient digestibility, development of the rumen epithelium and indicators of immune performance is done with GraphPad Prism 8.0 software.

3. Results

3.1. Safety Performance Assessment

As shown in Table 2, the contents of DON and AFT in the CON group were lower than the TRE group (p < 0.05), while the levels of OTA and ZEN were higher than the TRE group (p < 0.05). Hexachlorocyclohexane, DDT, dichlorvos and hexachlorobenzene were not detected in the diets of both groups. However, paclobutrazol was detected in the CON group and deltamethrin was detected in the TRE group diets. For heavy metals and nitrite content, the contents of Pb, Cr, Cd and nitrite in the CON feed were lower than the TRE group, while the content of As were higher than the TRE group (p < 0.05). In addition, the VB2 and VC contents of the TRE group were higher than the CON group (p < 0.05).

3.2. Growth Performance and Nutrient Digestibility of Hu Sheep

As can be seen from Figure 1, there were no differences between the CON group and the TRE group in terms of ADG (Figure 1A), DMI (Figure 1B) and F/G (Figure 1C) (p > 0.05). There was no effect on DMD, OMD, CPD, NDFD and ADFD of Hu sheep between the CON and TRE group (p > 0.05) (Figure 1D).

3.3. Organs Index

As can be seen from Table 3, the organ indices of Hu sheep in the CON group were not different from those of the CON group (p > 0.05).

3.4. Complex Stomach Development

The basal and granular layers of the rumen in the TRE group were higher than those in the CON group (p < 0.05) (Figure 2). It can be seen from Table 4 that the weight of omasum, the ratio of omasum to live weight before slaughter, the amount of compound stomach, and the ratio of compound stomach to live weight before slaughter were higher in the CON group (p < 0.05).

3.5. Gut Development

The results in Table 5 showed that there was no difference between the CON group and the TRE group in the weight and index of duodenum, jejunum, ileum, cecum, colon, and rectum (p > 0.05).

3.6. Blood Physiological and Biochemical Indicators

The effects of the mixed silage on blood physiological and biochemical indicators of Hu sheep are shown in Table 6. The results showed that the number of red blood cells in the blood of the TRE group was higher than the CON group (p < 0.05). The numbers of red blood cells in the CON group and the TRE group were both within the normal range.

3.7. Immunological Performance

As can be seen from Figure 3, the levels of IL-10 and TNF-α in the serum of the TRE group were higher than the CON group (p < 0.05). From Figure 2, it can be seen that the content of IL-6 and IgA in the duodenum of the TRE group was higher than that of the CON group (p < 0.05), and the content of TNF-α in the rumen was higher than the CON group (p < 0.05).

4. Discussion

Fungal spoilage and mycotoxin contamination are among the greatest risks of silage. Spoilage caused by fungi may lead to mold and heat, reduced palatability and loss of nutritional value of the feed [21]. Mycotoxins are anti-nutritional factors present in livestock and poultry feeds that cause mold-infected diseases and can directly harm animal health and performance [22]. In addition, in order to significantly increase the yield of crops, pesticides may be used in large quantities during cultivation, which may result in drug residues in crops [23]. Feeding livestock with high pesticide residue content may seriously endanger the lives of livestock [24]. Before silage, we also considered that Chinese cabbage has a high water content and is prone to degradation and spoilage, and its mixed storage with rice straw may be susceptible to spoilage due to high water content [25]. Therefore, our evaluation of the safety performance of mixed silage includes mycotoxins, drug residues, heavy metals, etc. The risk of fungal contamination exists during growth, before and after mowing, ensiling, transport and storage, but the level of mycotoxins can be reduced by silage [26,27,28]. Therefore, the mixed silage may be due to the reduction of OTA and ZEN in the feed by means of silage compared to the CON group. In addition, the levels of Pb, Cr, Cd and nitrite in the feeds of the TRE group were higher than the CON group. This may be caused by the excessive use of pesticides and nitrogen fertilizers in the process of production of rice and vegetables in the excessive pursuit of yield. The content of mycotoxins, drug residues, heavy metals and nitrite in the mixed silage were within the Chinese feed hygiene standards (GB13078-2017). It is worth noting that the VC and VB content of the mixed silage was significantly higher than the CON group, probably due to the higher vitamin content in Chinese cabbage [29,30].
Feeding experiments are necessary for the evaluation of forage resources and the response of the animal organism is the most realistic and reliable. The nutritional value of a forage is mainly determined by the digestibility of the ruminant, which depends mainly on the nutrient content of the forage [31,32]. In the present experiment, we determined the effects of the mixed silage on growth performance, digestibility, organ index, intestinal development and immune performance of Hu sheep in feeding experiment.
Complex stomach development is a major challenge for ruminants from birth, and much of this revolves around the development of the rumen [33]. The rumen epithelium (including the stratum corneum, stratum basale, stratum granulosum and stratum spinosum) has the function of absorbing fatty acids, providing the animal with animal metabolic energy, and is an important regulatory mechanism for stabilizing the rumen environment [34,35]. In this experiment, the granular and basolateral layers were higher in the CON group. The basal layer has functional mitochondria and has the metabolic properties of the rumen epithelium, which produces ketones mainly from SCFA [36]. The granular layer is characterized by a linking complex called bridging granules, which act as an osmotic barrier for the rumen epithelium [37,38,39]. The results from Li et al. [20] show that the mixed silage of Chinese cabbage waste and rice straw increased the rumen butyric acid. Butyric acid can effectively stimulate the proliferation and growth of rumen epithelial cells [40].
Anti-inflammatory factors (IL-10) play an important role in the termination of neuroinflammation, while pro-inflammatory cytokines (IL-1, IL-6, TNF-α, etc.) are involved in the early response to inflammation and can lead to decreased exercise capacity, loss of appetite, diminished diuretic effect, and other adverse effects [41,42]. IL-6 is a pro-inflammatory factor that promotes the activation of T and B cells and is an important effector molecule in the acute inflammatory response [43]. IL-10 is a cytokine with anti-inflammatory properties that plays a central role in infection by limiting the immune response to pathogens, thereby preventing damage to the host [44]. Our result showed that IL-6 content in the duodenum of the TRE group was higher, and IL-10 and TNF-α content in the serum of the TRE group was higher. In addition, the TNF-α content in the rumen of the TRE group was significantly higher. These results suggest that the mixed silage can reduce the damage caused by inflammatory reactions to the body of Hu sheep to some extent, probably due to the higher vitamin content of the mixed silage. It was found that the maturation, proliferation and cellular activity of lymphocytes were inhibited in mice fed a diet deficient in VB, while the addition of VB completely eliminated this inhibition [45].
Immunoglobulins, as part of the immune system, have a very important role in immune regulation and mucosal defense of the host [46]. Serum immunoglobulins can represent key information about host immunity, including IgM, IgA and IgG [47,48]. In our study, the mixed silage significantly increased the level of IgA in the duodenum, which is considered to be an important antibody isoform involved in mucosal surface protection responses [49]. In turn, the integrity of the duodenal mucosa acts as a balance between endogenous or exogenous aggressive factors and some protective mechanisms [50]. Therefore, the mixed silage may have some protective effect on the duodenal mucosa and improve the immune performance of the organism.

5. Conclusions

The levels of pesticide residues, heavy metals, and nitrites were generally lower than mill feed in line with Chinese feed safety production standards. In addition, the VC and VB contents was higher. Feeding experiment have found that the mixed silage do not adversely affect the growth performance and nutrient digestibility of Hu sheep and are beneficial to the development of rumen epithelial cells and improve the immune performance of the body. In conclusion, Chinese cabbage waste as a mixed silage ingredient does not have any impact on feed hygiene and safety and can have a beneficial effect on the healthy development of Hu sheep (Figure 4).

Author Contributions

Conceptualization, M.W., J.X., Z.L. and C.L.; methodology, J.X., Z.L., Z.Z., Y.L. and L.H.; software, Z.L., Z.Z., C.X. and C.L.; validation, Z.L., C.L., L.H., Z.Z., Y.L., C.X., R.Q. and M.H.Z.; formal analysis, Z.L., Z.Z., C.X. and L.H.; investigation, Z.L., C.L., Y.L. and M.H.Z.; resources, Z.L., R.Q. and L.H.; data curation, Z.L., C.L., R.Q. and M.H.Z.; writing—original draft preparation, Z.L., J.X. and C.L.; writing—review and editing, Z.L., J.X. and M.W.; visualization, J.X. and M.W.; supervision, J.X. and M.W.; project administration, M.W.; funding acquisition, M.W. All authors have read and agreed to the published version of the manuscript.

Funding

This research is funded by the national corps of major scientific and technological “unveiling the list of commanding project” (2023AB078), the key program of state key Laboratory of Sheep Genetic Improvement and Healthy Production (NCG202232), the High End Foreign Expert Project of the Ministry of Science and Technology (G2023014066L), and the Priority Academic Program Development of Jiangsu Higher Education Institution (PAPD), P. R. China.

Institutional Review Board Statement

The animal study was reviewed and approved by the Animal Welfare Committee of Yangzhou Veterinarians of the Agriculture Ministry of China (Yangzhou, China, license no. syxk (Su)2019-0029). Written informed consent was obtained from the owners for the participation of their animals in this study.

Informed Consent Statement

Not applicable.

Data Availability Statement

Data are contained within the article.

Acknowledgments

The author hereby expresses his gratitude to the Siyang County Huifeng Goat Breeding Professional Cooperative (Suqian, Jiangsu) for the Hu sheep and breeding sites provided.

Conflicts of Interest

The authors declare that this study was conducted without any business or financial relationships that could be considered a potential conflict of interest. Lu Zhiqi now works for Ningxia Dairy Science and Innovation Center of Guangming Animal Husbandry Co., Ltd.

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Figure 1. Effect of mixed silage on growth performance and nutrient digestibility of Hu sheep. (A) Average daily gain. (B) Dry matter intake. (C) the feed-to-weight ratio. (D) Nutrient digestibility. CON: Based on peanut seedling, corn husk and sorghum shell for roughage; TRE: Based on the mixed silage for roughage. DMI: Dry matter intake; ADG: the average daily gain; F/W: the feed-to-weight ratio; DM: Dry matter; OM: Organ matter; CP: Crude protein; NDF: Neutral Detergent Fiber; ADF: Acid Detergent Fiber.
Figure 1. Effect of mixed silage on growth performance and nutrient digestibility of Hu sheep. (A) Average daily gain. (B) Dry matter intake. (C) the feed-to-weight ratio. (D) Nutrient digestibility. CON: Based on peanut seedling, corn husk and sorghum shell for roughage; TRE: Based on the mixed silage for roughage. DMI: Dry matter intake; ADG: the average daily gain; F/W: the feed-to-weight ratio; DM: Dry matter; OM: Organ matter; CP: Crude protein; NDF: Neutral Detergent Fiber; ADF: Acid Detergent Fiber.
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Figure 2. Effects of the mixed silage feed on rumen epithelium of Hu sheep. CON: Based on peanut seedling, corn husk, and sorghum shell for roughage; TRE: Based on the mixed silage for roughage. * indicates a significant difference between the two groups.
Figure 2. Effects of the mixed silage feed on rumen epithelium of Hu sheep. CON: Based on peanut seedling, corn husk, and sorghum shell for roughage; TRE: Based on the mixed silage for roughage. * indicates a significant difference between the two groups.
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Figure 3. Effects of the mixed silage on immune performance of Hu sheep. (A) IL-1β. (B) IL-6. (C) IL-8. (D) IL-10. (E) TNF-α. (F) Ig-A. (G) Ig-M. CON: Based on peanut seedling, corn husk and sorghum shell for roughage; TRE: Based on the mixed silage for roughage. * indicates a significant difference between the two groups.
Figure 3. Effects of the mixed silage on immune performance of Hu sheep. (A) IL-1β. (B) IL-6. (C) IL-8. (D) IL-10. (E) TNF-α. (F) Ig-A. (G) Ig-M. CON: Based on peanut seedling, corn husk and sorghum shell for roughage; TRE: Based on the mixed silage for roughage. * indicates a significant difference between the two groups.
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Figure 4. Safety performance evaluation and effects on growth and health performance of the mixed silage.
Figure 4. Safety performance evaluation and effects on growth and health performance of the mixed silage.
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Table 1. Experimental diet formula and nutrition composition (DM Basis/%).
Table 1. Experimental diet formula and nutrition composition (DM Basis/%).
ItemsGroup 1
CONTRE
Ingredients
Peanut seedlings30
Corn husk15
Sorghum shell5
Mixed silage50
Corn3434
Soybean meal75.5
Bran7.58
Corn protein powder1
NaHCO30.50.5
NaCl0.50.5
Premix 20.50.5
Total100100
Nutrient levels 3
Digestive energy (DE) (MJ/kg)13.5214.73
Crud protein (CP)15.0815.11
Ash4.3612.33
Neutral Detergent Fiber (NDF)47.6448.23
Acid Detergent Fiber (ADF)23.7127.17
Ca0.480.45
P0.380.39
Note: 1 CON: Based on peanut seedling, corn husk and sorghum shell for roughage; TRE: Based on the mixed silage for roughage. 2 Premix contained (per kg): Vitamin A (VA) 80 kIU, Vitamin D (VD) 25 kIU, Vitamin E (VE) 130 kIU, Fe 0.6 g, Mn 0.7 g, Zn 2.3 g, Cu 0.2 g, Se 8 mg, Ca 10%, P 1%, NaCl 10%. 3 DE were estimated according to NRC (2007). The others were measured values. The experimental design of this experiment was the same as that of Li et al. [20].
Table 2. Assessment of safety performance of the mixed silage.
Table 2. Assessment of safety performance of the mixed silage.
ItemsGroups 1SEM 2p
CONTRE
Mycotoxins
DON/ppm0.50 b0.68 a0.018<0.001
AFT/ppb3.48 b4.18 a0.1040.002
OTA/ppb16.63 a11.65 b1.2370.016
ZEN/ppb89.37 a28.20 b0.408<0.001
Pesticide residues (mg/kg)
Hexachlorocyclohexane<0.01<0.01
DDT<0.01<0.01
Paclobutrazol0.036<0.01
Dichlorvos<0.01<0.01
Hexachlorobenzene<0.01<0.01
Deltamethrin<0.010.048
Heavy metals and nitrites (mg/kg)
As0.16 a0.09 b0.0100.002
Pb2.63 b3.63 a0.9570.008
Hg0.030.050.0080.103
Cr0.67 b0.98 a0.0520.007
Cd0.12 b0.43 a0.014<0.001
Nitrite3.15 b6.96 a1.036<0.001
Vitamin (μg/L)
VA72.5475.951.0100.089
VB23.69 b4.10 a0.1000.028
VC23.23 b27.85 a0.1000.003
VE8.177.700.1500.114
Note: In the same row, values with no letter or the same letter mean no significant difference (p ≥ 0.05), while with different small letter mean significant difference (p < 0.05). 1 CON: Based on peanut seedling, corn husk and sorghum shell for roughage; TRE: Based on the mixed silage for roughage. 2 SEM: Standard Error of Mean. DON: deoxynivalenol; AFT: aflatoxin; OTA: ochratoxin; ZEN: Zearalenone; DDT: Dichlorodiphenyltrichloroethane; As: arsenic; Pb: Plumbum; Hg: Hydrargyrum; Cr: Chromium; Cd: Cadmium; VA: Vitamin A; VB2: Vitamin B2; VC: Vitamin C; VE: Vitamin E.
Table 3. Effects of the mixed silage on organ indices of Hu sheep.
Table 3. Effects of the mixed silage on organ indices of Hu sheep.
ItemsGroups 1SEM 2p
CONTRE
Spleen weight (g)78.73 67.01 20.599 0.674
Heart weight (g)152.20 161.45 18.367 0.376
Liver weight (g)654.38 591.99 97.661 0.143
Pancreas weight (g)171.39 155.21 43.293 0.228
Lung weight (g)431.20 450.56 113.679 0.682
Kidney weight (g)112.21 100.38 20.764 0.676
Spleen index (g/kg)1.80 1.57 0.413 0.370
Heart index (g/kg)3.49 3.82 0.359 0.430
Liver index (g/kg)15.03 13.85 1.570 0.312
Pancreatic index (g/kg)3.89 3.67 0.851 0.561
Lung index (g/kg)9.96 10.68 2.699 0.792
Kidney index (g/kg)2.59 2.37 0.466 0.369
Note: 1 CON: Based on peanut seedling, corn husk and sorghum shell for roughage; TRE: Based on the mixed silage for roughage. 2 SEM: Standard Error of Mean.
Table 4. Effects of the mixed silage on the development of compound stomach in Hu sheep.
Table 4. Effects of the mixed silage on the development of compound stomach in Hu sheep.
ItemsGroups 1SEM 2p
CONTRE
rumen weight (g)764.86 692.33 64.6510.058
reticulum weight (g)123.84 102.92 22.3340.125
omasum weight (g)150.09 116.91 24.2590.014
abomasum weight (g)216.72 195.20 20.0780.072
complex stomachs weight (g)1255.51 1107.36 110.8210.017
rumen weight/complex stomachs weight (%)0.61 0.62 0.0190.206
reticulum weight/complex stomachs weight (%)0.10 0.09 0.0130.532
omasum weight/complex stomachs weight (%)0.12 0.11 0.0120.063
abomasum weight/complex stomachs weight (%)0.17 0.18 0.0140.648
rumen weight/LWBS (%)17.65 16.36 1.3890.131
reticulum weight/LWBS (%)2.82 2.43 0.3480.055
omasum weight/LWBS (%)3.43 2.76 0.4370.004
abomasum weight/LWBS (%)5.03 4.65 0.6940.392
complex stomachs weight/LWBS (%)28.93 a 26.20 b 2.2840.041
Note: In the same row, values with no letter or the same letter mean no significant difference (p ≥ 0.05), while with different small letter mean significant difference (p < 0.05). 1 CON: Based on peanut seedling, corn husk and sorghum shell for roughage; TRE: Based on the mixed silage for roughage. 2 SEM: Standard Error of Mean.
Table 5. Effects of the mixed silage on intestinal development of Hu sheep.
Table 5. Effects of the mixed silage on intestinal development of Hu sheep.
ItemsGroup 1SEM 2p
CONTRE
Gut weight (g)Duodenum33.9331.062.5910.061
jejunum63.7559.423.8110.054
Ileum218.07199.4618.4710.095
Cecum204.27193.5518.0130.347
Colon137.16131.5511.8970.461
Rectum267.87240.7426.8580.094
Gut index (g/Kg)Duodenum0.780.740.0790.371
jejunum1.461.420.1820.789
Ileum5.034.750.4570.340
Cecum4.684.610.5410.842
Colon3.153.130.3820.925
Rectum6.155.730.8170.418
Note: 1 CON: Based on peanut seedling, corn husk and sorghum shell for roughage; TRE: Based on the mixed silage for roughage. 2 SEM: Standard Error of Mean.
Table 6. Effects of the mixed silage on the physicochemical indexes of the blood of Hu sheep.
Table 6. Effects of the mixed silage on the physicochemical indexes of the blood of Hu sheep.
ItemsGroups 1SEM 2pReference Value
CONTRE
Leukocytes/(10−9)11.5311.503.4300.9905.1–15.8
Erythrocytes/(10−12)10.43 b11.52 a0.7650.0105.5–14.2
Hemoglobin/(g/L)133.33136.9114.1070.69563–132
Platelets/(10−9)348.33329.63138.3720.835178–462
Basophil absolute value/(10−9)0.060.030.0400.2310–0.17
Basophil percentage/(%)0.460.350.1870.3370–1.5
Erythrocyte pressure/(L/L)40.7438.963.2960.39820–39
Mean red blood cell volume/(f1)37.6236.232.3140.342-
Mean hemoglobin content/(pg)12.7812.950.8870.7659.2–11.0
Mean hemoglobin concentration/(g/L)324.84353.0330.9460.137290.0–360.0
Erythrocyte distribution width/(%)22.7721.113.0810.395-
Standard deviation of erythrocyte distribution/(%)21.7520.501.3590.131-
Total protein/(g/L)66.6471.856.5310.20057–91
Albumin/(g/L)20.7021.081.1480.60227.0–45.5
Globulin/(g/L)46.0148.695.9150.47916.7–48.5
Leukocyte ratio0.450.520.0950.2270.7–1.6
Alkaline phosphatase/(U/L)243.98190.1963.6440.17169.5–125.0
Lactate dehydrogenase/(U/L)812.64613.77164.8660.03844–112
Creatinine (CREA)46.7765.1616.6770.063-
Urea nitrogen/(mmol/L)8.458.590.7940.780-
Total cholesterol/(mmol/L)1.581.620.2500.8051.3–1.9
Triglycerides/(mmol/L)0.270.270.1120.909-
High-density lipoprotein/(mmol/L)0.770.740.1410.742-
Low-density lipoprotein/(U/L)0.570.570.1270.9522.7–3.1
Note: In the same row, values with no letter or the same letter mean no significant difference (p ≥ 0.05), while with different small letter mean significant difference (p < 0.05). 1 CON: Based on peanut seedling, corn husk and sorghum shell for roughage; TRE: Based on the mixed silage for roughage. 2 SEM: Standard Error of Mean.
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Lu, Z.; Li, C.; Hou, L.; Zhang, Z.; Lu, Y.; Xue, C.; Qi, R.; Zafar, M.H.; Xu, J.; Wang, M. Safety of Chinese Cabbage Waste and Rice Straw Mixed Silage and Its Effect on Growth and Health Performance of Hu Sheep. Fermentation 2024, 10, 47. https://doi.org/10.3390/fermentation10010047

AMA Style

Lu Z, Li C, Hou L, Zhang Z, Lu Y, Xue C, Qi R, Zafar MH, Xu J, Wang M. Safety of Chinese Cabbage Waste and Rice Straw Mixed Silage and Its Effect on Growth and Health Performance of Hu Sheep. Fermentation. 2024; 10(1):47. https://doi.org/10.3390/fermentation10010047

Chicago/Turabian Style

Lu, Zhiqi, Chuang Li, Lie Hou, Zhenbin Zhang, Yue Lu, Chun Xue, Ruxin Qi, Muhammad Hammad Zafar, Jun Xu, and Mengzhi Wang. 2024. "Safety of Chinese Cabbage Waste and Rice Straw Mixed Silage and Its Effect on Growth and Health Performance of Hu Sheep" Fermentation 10, no. 1: 47. https://doi.org/10.3390/fermentation10010047

APA Style

Lu, Z., Li, C., Hou, L., Zhang, Z., Lu, Y., Xue, C., Qi, R., Zafar, M. H., Xu, J., & Wang, M. (2024). Safety of Chinese Cabbage Waste and Rice Straw Mixed Silage and Its Effect on Growth and Health Performance of Hu Sheep. Fermentation, 10(1), 47. https://doi.org/10.3390/fermentation10010047

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