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Journal: Fermentation, 2024
Volume: 10
Number: 32

Article: Biochemical Characterization of Three Heterologous Lactic Acid Bacteria Laccases from Pediococcus, Lactobacillus, and Lactococcus Genus and Their Potential to Degrade Biogenic Amines Using ABTS and Epicatechin as Mediators
Authors: by Isaac Monroy, Isidoro Olmeda, Sergi Ferrer and Isabel Pardo
Link: https://www.mdpi.com/2311-5637/10/1/32

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