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Journal: Gels, 2021
Volume: 7
Number: 219

Article: Quality by Design for Optimizing a Novel Liposomal Jojoba Oil-Based Emulgel to Ameliorate the Anti-Inflammatory Effect of Brucine
Authors: by Marwa H. Abdallah, Heba S. Elsewedy, Amr S. AbuLila, Khaled Almansour, Rahamat Unissa, Hanaa A. Elghamry and Mahmoud S. Soliman
Link: https://www.mdpi.com/2310-2861/7/4/219

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