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Journal: Gels, 2026
Volume: 12
Number: 40
40
Article: The Influence of Polysaccharides on the Textural Properties and Water Retention Capacity of Animal–Plant Dual-Protein Gels
Authors: by Wenhao Gao, Zhiming Wang, Zhihao Zhao, Yuanyuan Deng, Jingjing Wang, Pengfei Zhou, Ping Li, Yan Zhang, Mingwei Zhang and Guang Liu
Link: https://www.mdpi.com/2310-2861/12/1/40

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