Günter, E.; Popeyko, O.; Vityazev, F.; Zueva, N.; Velskaya, I.; Popov, S.
Effect of Carrot Callus Cells on the Mechanical, Rheological, and Sensory Properties of Hydrogels Based on Xanthan and Konjac Gums. Gels 2024, 10, 771.
https://doi.org/10.3390/gels10120771
AMA Style
Günter E, Popeyko O, Vityazev F, Zueva N, Velskaya I, Popov S.
Effect of Carrot Callus Cells on the Mechanical, Rheological, and Sensory Properties of Hydrogels Based on Xanthan and Konjac Gums. Gels. 2024; 10(12):771.
https://doi.org/10.3390/gels10120771
Chicago/Turabian Style
Günter, Elena, Oxana Popeyko, Fedor Vityazev, Natalia Zueva, Inga Velskaya, and Sergey Popov.
2024. "Effect of Carrot Callus Cells on the Mechanical, Rheological, and Sensory Properties of Hydrogels Based on Xanthan and Konjac Gums" Gels 10, no. 12: 771.
https://doi.org/10.3390/gels10120771
APA Style
Günter, E., Popeyko, O., Vityazev, F., Zueva, N., Velskaya, I., & Popov, S.
(2024). Effect of Carrot Callus Cells on the Mechanical, Rheological, and Sensory Properties of Hydrogels Based on Xanthan and Konjac Gums. Gels, 10(12), 771.
https://doi.org/10.3390/gels10120771