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Journal: J. Fungi, 2021
Volume: 7
Number: 1015
1015
Article: Occurrence and Risk Assessment of Dietary Exposure to Deoxynivalenol in Wheat-Based Products Based Different Wheat-Producing Area for the Inhabitants in Shanghai, China
Authors: by Xianli Yang, Zhiyong Zhao, Jianhua Wang, Junhua Yang, Hengchao E, Bo Chen, Pengzhen He, Yanglan Tan and Changyan Zhou
Link: https://www.mdpi.com/2309-608X/7/12/1015

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