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Journal: Vet. Sci., 2025
Volume: 12
Number: 133
133
Article: Microbiological Hazards in the Food Chain of Fish and Products, a Focus on Klebsiella spp.
Authors: by Alejandro De Jesús Cortés-Sánchez, Mayra Diaz-Ramírez, Adolfo Armando Rayas-Amor, Luis Daniel Espinosa-Chaurand, Erika Torres-Ochoa and Ma. De la Paz Salgado-Cruz
Link: https://www.mdpi.com/2306-7381/12/2/133

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