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Journal: Vet. Sci., 2024
Volume: 11
Number: 242
242
Article: Chemical Composition and Nutritive Value of Almond Hulls from Two Almond Varieties and Influence of Including Almond Hulls in the Diet on In Vitro Ruminal Fermentation and Methane Production
Authors: by Adriana Recalde, Trinidad de Evan, Carlos Fernández, Rafael A. Roldán, Silvia López-Feria and María Dolores Carro
Link: https://www.mdpi.com/2306-7381/11/6/242

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