Alharthi, A.S.; Al-Baadani, H.H.; Abdelrahman, M.M.; Alhidary, I.A.
Effects of Feeding Different Levels of Sprouted Barley on Fermentation Characteristics, Bacterial Quantification, and Rumen Morphology of Growing Lambs. Vet. Sci. 2023, 10, 15.
https://doi.org/10.3390/vetsci10010015
AMA Style
Alharthi AS, Al-Baadani HH, Abdelrahman MM, Alhidary IA.
Effects of Feeding Different Levels of Sprouted Barley on Fermentation Characteristics, Bacterial Quantification, and Rumen Morphology of Growing Lambs. Veterinary Sciences. 2023; 10(1):15.
https://doi.org/10.3390/vetsci10010015
Chicago/Turabian Style
Alharthi, Abdulrahman S., Hani H. Al-Baadani, Mutassim M. Abdelrahman, and Ibrahim A. Alhidary.
2023. "Effects of Feeding Different Levels of Sprouted Barley on Fermentation Characteristics, Bacterial Quantification, and Rumen Morphology of Growing Lambs" Veterinary Sciences 10, no. 1: 15.
https://doi.org/10.3390/vetsci10010015
APA Style
Alharthi, A. S., Al-Baadani, H. H., Abdelrahman, M. M., & Alhidary, I. A.
(2023). Effects of Feeding Different Levels of Sprouted Barley on Fermentation Characteristics, Bacterial Quantification, and Rumen Morphology of Growing Lambs. Veterinary Sciences, 10(1), 15.
https://doi.org/10.3390/vetsci10010015